U.S. patent number D680,801 [Application Number D/429,714] was granted by the patent office on 2013-04-30 for deep fryer. This patent grant is currently assigned to National Presto Industries, Inc.. The grantee listed for this patent is Justun C. Seymour. Invention is credited to Justun C. Seymour.
United States Patent | D680,801 |
Seymour | April 30, 2013 |
Inventors: | Seymour; Justun C. (Eau Claire, WI) | ||||||||||
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Applicant: |
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Assignee: | National Presto Industries,
Inc. (Eau Claire, WI) |
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Appl. No.: | D/429,714 | ||||||||||
Filed: | August 15, 2012 |
Current U.S. Class: | D7/354 |
Current International Class: | 0702 |
Field of Search: | ;D7/323,329-332,337-339,346-347,350.1-350.4,353-367,391-395,402-406,538-543,665 ;99/324-325,330-332,337-343,366-369,400-418,422,425,444,483 ;126/37R,41R,261,369,378.1 ;206/501-505,507-508 ;219/387,400,405,429-442,452.11,620-624,725,730-735 ;220/314-315,573.1-573.5,592.16,912 ;426/438,441 |
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Presto.RTM. GranPappy.RTM. Electric Deep Fryer Advertisement, 1 page, copyright 2003. cited by applicant . Presto.RTM. FryDaddy.RTM. Electric Deep Fryer Advertisement, 1 page, copyright 2007. cited by applicant . Presto.RTM. FryDaddy.RTM. Plus Electric Deep Fryer Advertisement, 1 page, copyright 1990. cited by applicant . Presto.RTM. FryBaby.RTM. Electric Deep Fryer Advertisement, copyright 1984. cited by applicant . Presto.RTM. DualDaddy.TM. Electric Deep Fryer computer printout, http://www.gopresto.com/products/products.php?stock=05450, printed Feb. 26, 2009, 1 page, copyright 2008. cited by applicant . Presto.RTM. Stainless Steel Electric Deep Fryer Instruction Manual, 5 pages, copyright 2009. cited by applicant . Presto.RTM. CoolDaddy.RTM. Cool-Touch Deep Fryer Instruction Manual, 10 pages, copyright 2011. cited by applicant . Presto.RTM. Stainless Steel ProFry.TM. Immersion Element Deep Fryer/Steamer Instruction Manual, 12 pages, copyright 2011. cited by applicant . Presto.RTM. Stainless Steel Dual Basket ProFry.TM. immersion element deep fryer Advertisement, 1 page, copyright 2011. cited by applicant. |
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