THE LAB

The mark consists of the words "THE LAB" with a design in between the two words. The word "THE" is to the left of the design and the word "LAB" is to the right of the design. The design consists of four lines to create the outline of a bottle. The bottom right line goes up into the center of the bottle image and creates a tear drop shape. The top right line of the bottle flows into the center of the tear drop. The bottom left line is the shape of a capital letter "L".

Mark For: THE LAB® trademark registration is intended to cover the category of beer making and brewing services. [all]

>Color is not claimed as a feature of the mark. The mark consists of the words "THE LAB" with a design in between the two words. The word "THE" is to the left of the design and the word "LAB" is to the right of the design. The design consists of four lines to create the outline of a bottle. The bottom right line goes up into the center of the bottle image and creates a tear drop shape. The top right line of the bottle flows into the center of the tear drop. The bottom left line is the shape of a capital letter "L".

Status

2020-07-12 UTC
⟳ Refresh

LIVE APPLICATION Published for Opposition

Website	www.thelabmn.com
Research	OneLook Acronym Finder
Serial Number	88346559
Registration Number	6329391
Mark Literal Elements	THE LAB
Mark Drawing Type	3 - AN ILLUSTRATION DRAWING WHICH INCLUDES WORD(S)/ LETTER(S)/NUMBER(S)
Mark Type	SERVICE MARK
Standard Character Claim	No
Register	PRINCIPAL
Current Location	PUBLICATION AND ISSUE SECTION 2020-05-28
Basis	1(a)
Class Status	ACTIVE
Primary US Classes	100: Miscellaneous 103: Construction and Repair 106: Material Treatment
Primary International Class	040 - Primary Class (Treatment of materials) Treatment of materials.
Filed Use	Yes
Current Use	Yes
Intent To Use	Yes
Filed ITU	No
44D Filed	No
44E Current	No
66A Current	No
Current Basis	No
No Basis	No
Law Office Assigned	N50
Employee Name	ALLEN, BIANCA LEIGH

Timeline

IC 040. US 100 103 106. G & S: Beer making and brewing services. FIRST USE: 20181201. FIRST USE IN COMMERCE: 20190101
IC 042. US 100 101. G & S: Providing quality assurance services in the field of beer microbiology, beer spoilage bacteria screens, beer yeast spoilage screens, and total plate counts. FIRST USE: 20181201. FIRST USE IN COMMERCE: 20190101
IC 043. US 100 101. G & S: Taproom services featuring beer brewed on premises