Research | OneLook Acronym Finder |
Serial Number | 86876902 |
Mark Drawing Code | 4000: Illustration: Drawing with word(s)/letter(s)/number(s) in Block form |
Attorney Name | David L. Sigalow |
Attorney Docket Number | 124611 |
Law Office Assigned | M40 |
Employee Name | KERTGATE, AMY L |
2016-01-15 | Application Filed |
2016-05-24 | Published for Opposition |
2019-01-31 | Location: INTENT TO USE SECTION |
2019-08-19 | Abandon |
2019-08-19 | Status: Dead/Abandoned |
2019-08-19 | Transaction Date |
Owner: | Panama Jack International, Inc. |
Address | 230 Ernestine Street Orlando FL 32801 |
Legal Entity Type | Corporation |
Legal Entity State | FL |
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International Codes: | 30 |
U.S. Codes: | 046 |
Type Code | Type |
---|---|
GS0301 | Spices, spice blends, spice rubs, sauces, bakery goods, barbecue sauce, barbecue dry rubs, biscuits, biscuit mix, breadcrumbs, breakfast cereals, burritos, candy, chocolates, chocolate, coffee, tea, crackers, cocoa mixes, cocoa powder, coffee-based beverages, cones for ice cream, cookies, cookie dough, corn chips, custard, cupcakes, donuts, egg rolls, flour, frosting, frosting mixes, frozen custards, frozen juice bars, frozen pie crusts, fruit ices, frozen yogurt, gingerbread, fudge, granola, grain-based chips, gravy mixes, horseradish, gelato, ice cream, ice cream desserts, kettle corn, marinades, marinade mixes, marshmallows, prepared meat pies, ketchup, mixes for bakery goods, mustard, sugar, nachos, noodles, oatmeal, pancake mixes, pancake syrup, pastries, pastry cream, pastry shells, pastry mixes, pasta, popcorn, peanut brittle, pies, pizza, pizza crust mixes, pizza crust, pizza sauce, rice, relish, puddings, pot stickers, powdered sugar, sorbet, processed grains, quesadillas, quiche, ravioli, quinoa-based snack foods, salad dressings, salad dressing mixes, salt, seasonings, seafood pies, sherbet, sherbet mixes, snack cakes, soy sauce, spaghetti sauce, sugared nuts in the nature of candy, sugarless candies, taco chips, tortillas, taco shells, tapioca, tea-based beverages, tomato sauce, tostadas, vanilla extract, vinegar, vinaigrettes, wafers, waffle cones, waffles, wontons, tortilla chips, pretzels, salsa, grain-based food bars, granola-based snack bars, high-protein cereal bars and honey; baked desserts, namely, brownies, cookies, muffins, cakes, pies and cupcakes |
Description | Date | Event Coding |
---|---|---|
NEW APPLICATION ENTERED IN TRAM | 2016-01-19 | 1 NWAP I:Incoming Correspondence |
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 2016-01-21 | 2 NWOS I:Incoming Correspondence |
ASSIGNED TO EXAMINER | 2016-03-11 | 3 DOCK D:Assigned to Examiner |
EXAMINERS AMENDMENT -WRITTEN | 2016-03-18 | 4 CNEA R:Renewal |
EXAMINERS AMENDMENT E-MAILED | 2016-03-18 | 5 GNEA F:First Action |
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | 2016-03-18 | 6 GNEN O:Outgoing Correspondence |
EXAMINER'S AMENDMENT ENTERED | 2016-03-18 | 7 XAEC I:Incoming Correspondence |
APPROVED FOR PUB - PRINCIPAL REGISTER | 2016-03-18 | 8 CNSA P: |
ASSIGNED TO LIE | 2016-04-05 | 9 ALIE A:Allowance for Publication |
LAW OFFICE PUBLICATION REVIEW COMPLETED | 2016-04-21 | 10 PREV O:Outgoing Correspondence |
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 2016-05-04 | 11 NONP E:E-Mail |
PUBLISHED FOR OPPOSITION | 2016-05-24 | 12 PUBO A:Allowance for Publication |
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 2016-05-24 | 13 NPUB E:E-Mail |
NOA E-MAILED - SOU REQUIRED FROM APPLICANT | 2016-07-19 | 14 NOAM E:E-Mail |
TEAS EXTENSION RECEIVED | 2017-01-18 | 15 EEXT I:Incoming Correspondence |
EXTENSION 1 FILED | 2017-01-18 | 16 EXT1 S: |
EXTENSION 1 GRANTED | 2017-01-18 | 17 EX1G S: |
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 2017-01-20 | 18 EXRA E:E-Mail |
TEAS CHANGE OF CORRESPONDENCE RECEIVED | 2017-07-05 | 19 TCCA I:Incoming Correspondence |
TEAS EXTENSION RECEIVED | 2017-07-05 | 20 EEXT I:Incoming Correspondence |
EXTENSION 2 FILED | 2017-07-05 | 21 EXT2 S: |
EXTENSION 2 GRANTED | 2017-07-05 | 22 EX2G S: |
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 2017-07-07 | 23 EXRA E:E-Mail |
TEAS EXTENSION RECEIVED | 2018-01-18 | 24 EEXT I:Incoming Correspondence |
EXTENSION 3 FILED | 2018-01-18 | 25 EXT3 S: |
EXTENSION 3 GRANTED | 2018-01-18 | 26 EX3G S: |
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 2018-01-20 | 27 EXRA E:E-Mail |
TEAS EXTENSION RECEIVED | 2018-07-09 | 28 EEXT I:Incoming Correspondence |
EXTENSION 4 FILED | 2018-07-09 | 29 EXT4 S: |
EXTENSION 4 GRANTED | 2018-07-09 | 30 EX4G S: |
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 2018-07-11 | 31 EXRA E:E-Mail |
TEAS EXTENSION RECEIVED | 2019-01-21 | 32 EEXT I:Incoming Correspondence |
CASE ASSIGNED TO INTENT TO USE PARALEGAL | 2019-01-31 | 33 AITU A:Allowance for Publication |
EXTENSION 5 FILED | 2019-01-21 | 34 EXT5 S: |
EXTENSION 5 GRANTED | 2019-02-04 | 35 EX5G S: |
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 2019-02-05 | 36 EXRA E:E-Mail |
ABANDONMENT - NO USE STATEMENT FILED | 2019-08-19 | 37 ABN6 S: |
ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED | 2019-08-19 | 38 MAB6 E:E-Mail |
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