FONTERRA

Fonterra Tm Limited

Application Filed: 2023-06-22
Trademark Application Details
Trademark Logo FONTERRA
630
Live/Pending
NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Research OneLook Acronym Finder
Serial Number79380989
Mark Drawing Code4000: Illustration: Drawing with word(s)/letter(s)/number(s) in Block form

Timeline

2023-06-22Application Filed
2023-10-12Location: INITIAL REVIEW/SERIALIZATION BRANCH(MAILROOM)
2023-10-12Status: Live/Pending
2023-10-17Transaction Date

Trademark Applicants & Owners

Owner: FONTERRA TM LIMITED
Entity StatementLimited Company
Address109 Fanshawe Street Auckland 1010 NZ
Legal Entity Type
Legal Entity State NZ

Documents

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Attorney of Record

AJ PARK
Aon Centre,; Level 22,
Wellington 6011

NEW ZEALAND

Good, Services, and Codes

International Codes:1
U.S. Codes:001,005,006,010,026,046
International Codes:32
U.S. Codes:045,046,048
Type CodeType
GS0011Whey protein being raw material for use in the manufacture of food, beverages, and food supplements; whey proteins for use in the food industry; whey proteins for use in the manufacture of food supplements; whey proteins for use in the manufacture of beverages; casein for the food industry; acid casein for the food industry; acid casein for use in the manufacture of food supplements; rennet casein for the food industry; rennet casein for use in the manufacture of food supplements; sodium caseinate for the food industry; calcium caseinate for the food industry; casein blends for the food industry; casein blends for use in the manufacture of food supplements; bioactive whey proteins for use in the manufacture of food supplements; chemical compositions for use in food, beverages and food supplements; prebiotics and prebiotic compositions for use as ingredients in the manufacture of food, beverages and food supplements; probiotics and probiotic compositions for use as ingredients in the manufacture of food, beverages and food supplements; casein for use in in the manufacture of food, beverages and food supplements; lactose in the manufacture of food, beverages and food supplements; chemical and chemical substances, namely, protein products for the manufacture of food, beverages, and food supplements; chemicals and chemical substances, namely, dairy by-products for the manufacture of food, beverages, and food supplements; chemical substances for preserving foodstuffs; chemical additives for use in the manufacture of food, beverages, and food supplements; milk ferments for chemical purposes; milk ferments for use in the manufacture of food, beverages and food supplements; protein in raw material form for the manufacture of food, beverages, and food supplements; raw protein for industrial use; milk ferments for industrial purposes; bacteriological preparations other than for medical and veterinary use; filtering preparations for use in the manufacture of food, beverages and food supplements; oils for the preservation of food; calcium salts; lecithin for industrial purposes; lecithin for the food industry; lecithin for use in the manufacture of food, beverages, and food supplements; vitamins for use in the manufacture of food supplements; minerals for use in the manufacture of food supplements; milk protein concentrates used in the manufacture of food, beverages and food supplements; whey protein isolates for use in the manufacture of food, beverages and food supplements; hydrolysates for use in the manufacture of food, beverages and food supplements; milk protein isolates for use in the manufacture of food, beverages, and food supplements; antioxidants for use in the manufacture of food, beverages and food supplements; dairy products, namely, dairy-based extracts, milk proteins, carbohydrates, fats, lipids, vitamins, minerals, enzymes and active chemicals all for use as ingredients in the production of foodstuffs
GS0011Whey protein being raw material for use in the manufacture of food, beverages, and food supplements; whey proteins for use in the food industry; whey proteins for use in the manufacture of food supplements; whey proteins for use in the manufacture of beverages; casein for the food industry; acid casein for the food industry; acid casein for use in the manufacture of food supplements; rennet casein for the food industry; rennet casein for use in the manufacture of food supplements; sodium caseinate for the food industry; calcium caseinate for the food industry; casein blends for the food industry; casein blends for use in the manufacture of food supplements; bioactive whey proteins for use in the manufacture of food supplements; chemical compositions for use in manufacture of food, beverages and food supplements; chemical preparations in the nature of prebiotics and prebiotic compositions for use as ingredients in the manufacture of food, beverages and food supplements; bacterial preparations in the nature of probiotics and probiotic compositions for use as ingredients in the manufacture of food, beverages and food supplements; casein for use in in the manufacture of food, beverages and food supplements; lactose in the manufacture of food, beverages and food supplements; chemical and chemical substances, namely, protein products for the manufacture of food, beverages, and food supplements; chemicals and chemical substances, namely, dairy by-products for the manufacture of food, beverages, and food supplements; chemical substances for preserving foodstuffs; chemical additives for use in the manufacture of food, beverages, and food supplements; milk ferments for chemical purposes; milk ferments for use in the manufacture of food, beverages and food supplements; protein in raw material form for the manufacture of food, beverages, and food supplements; raw protein for industrial use; milk ferments for industrial purposes; bacteriological preparations other than for medical and veterinary use; chemical filtering preparations for use in the manufacture of food, beverages and food supplements; oils for the preservation of food; calcium salts; lecithin for industrial purposes; lecithin for the food industry; lecithin for use in the manufacture of food, beverages, and food supplements; vitamins for use in the manufacture of food supplements; minerals for use in the manufacture of food supplements; milk protein concentrates used in the manufacture of food, beverages and food supplements; whey protein isolates for use in the manufacture of food, beverages and food supplements; hydrolysates for use in the manufacture of food, beverages and food supplements; milk protein isolates for use in the manufacture of food, beverages, and food supplements; antioxidants for use in the manufacture of food, beverages and food supplements; dairy products, namely, dairy-based extracts, milk proteins, carbohydrates, fats, lipids, vitamins, minerals, enzymes and active chemicals all for use as ingredients in the production of foodstuffs

Trademark Filing History

DescriptionDateEvent Coding
SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB2023-10-121 SDRC M:
LIMITATION FROM ORIGINAL APPLICATION ENTERED2023-10-162 LIMI I:Incoming Correspondence
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED2023-10-173 NWOS I:Incoming Correspondence
APPLICATION FILING RECEIPT MAILED2023-10-214 MAFR O:Outgoing Correspondence
ASSIGNED TO EXAMINER2023-10-235 DOCK D:Assigned to Examiner
NON-FINAL ACTION WRITTEN2023-11-016 CNRT R:Renewal
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW2023-11-027 RFCR E:E-Mail
REFUSAL PROCESSED BY MPU2023-11-038 RFRR P:
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB2023-11-039 RFCS P:
TEAS RESPONSE TO OFFICE ACTION RECEIVED2023-11-2210 TROA I:Incoming Correspondence
CORRESPONDENCE RECEIVED IN LAW OFFICE2023-11-2211 CRFA I:Incoming Correspondence
TEAS/EMAIL CORRESPONDENCE ENTERED2023-11-2212 TEME I:Incoming Correspondence
REFUSAL PROCESSED BY IB2023-11-2713 RFNP P:
APPROVED FOR PUB - PRINCIPAL REGISTER2023-12-1114 CNSA O:Outgoing Correspondence
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED2023-12-2715 NONP E:E-Mail
PUBLISHED FOR OPPOSITION2024-01-1616 PUBO A:Allowance for Publication
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED2024-01-1617 NPUB E:E-Mail
REGISTERED-PRINCIPAL REGISTER2024-04-0218 R.PR A:Allowance for Publication
NOTICE OF REGISTRATION CONFIRMATION EMAILED2024-04-0219 NRCC E:E-Mail

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