BIO

Barilla G. e R. Fratelli - Società per Azioni

Application Filed: 2017-02-17
Trademark Application Details
Trademark Logo BIO

The mark consists of a vertical blue rectangle containing a vertically oriented branch design with leaves. The background of the rectangle is a lighter shade of blue and the branch is a darker shade of blue. In the middle of the rectangle, between two sets of leaves, is the white literal element "BIO".

Mark For: BIO® trademark registration is intended to cover the categories of coffee; tea; cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals in the nature of cereal bars; bread; pastry and confectionery in the nature of frozen yogurt; ice cream; sugar; honey; syrups for flavoring food and beverages, and treacles; yeast; baking powders; salt; mustard; vinegar; herb-sauces; spices; ice; oat-based food, namely, oatmeal and oat flakes; farinaceous food pastes for human consumption; starch for food; aniseed for use as a flavoring in food and drinks; star aniseed for use as a flavoring in food and drinks; coffee flavorings in the nature of flavourings, other than essential oils, for food and beverages; flavourings, other than essential oils, for food and beverages; plant flavourings, other than essential oils, for beverages; flavourings, other than essential oils, for cakes; oatmeal; high-protein cereal bars; stick liquorice confectionery; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beverages; baking soda bicarbonate of soda for baking purposes; cookies; sponge cakes; malt biscuits; petit-beurre biscuits; sweetmeats candy; buns; puddings; cocoa; cocoa beverages with milk; coffee beverages with milk; unroasted coffee; cinnamon in the nature of spice; caramels in the nature of candy; condiments in the nature of pepper sauce; crackers; couscous in the nature of semolina; wheat flour; flour; fruit jellies confectionery in the nature of fruit jelly candy; macaroni; mayonnaise; rusks; unleavened bread; breadcrumbs; bread rolls; pasta; pesto sauce; pizza; cereal preparations in the nature of cereal bars; ravioli; table salt; tomato sauce; soya sauce; dressings for salad; sandwiches; peppers in the nature of seasonings, namely, red pepper flakes; semolina, namely, couscous and processed semoline; grits; cereal-based snack food; rice-based snack food; sorbets in the nature of ices; spaghetti; meat gravies in the nature of sauces; noodles; tarts; vermicelli noodles; saffron in the nature of seasoning; spice in the nature of ginger.

Status

2021-07-25 UTC
LIVE REGISTRATION Issued and Active
The trademark application has been registered with the Office.


Research OneLook Acronym Finder
Serial Number79209112
Registration Number5455729
Mark Literal ElementsBIO
Mark Drawing Type3 - AN ILLUSTRATION DRAWING WHICH INCLUDES WORD(S)/ LETTER(S)/NUMBER(S)
Mark TypeTrademark
Standard Character ClaimNo
Current LocationPUBLICATION AND ISSUE SECTION 2018-05-01
Basis66(a)
Class StatusACTIVE
Primary International Class
  • 030 - Primary Class
  • (Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Filed UseNo
Current UseNo
Intent To UseNo
Filed ITUNo
44D FiledNo
44E CurrentNo
66A CurrentYes
Current BasisNo
No BasisNo
Attorney NameADAM K SACHAROFF
Attorney Docket Number0006417.0131
Law Office AssignedN20
Employee NameMIRANDA, JOHN SALVADOR

Timeline

2017-02-17Application Filed
2018-02-13Published
2018-02-13Published for Opposition
2018-05-01Location: PUBLICATION AND ISSUE SECTION
2018-05-01Status: Live/Registered
2018-05-01Status: Registered. The registration date is used to determine when post-registration maintenance documents are due.
2018-05-01Trademark Registered
2018-08-09Transaction Date
2023-05-01Maintenance Early File Date
2024-05-01Maintenance On Time Date
2024-11-01Maintenance Late Fee Date

Trademark Parties (Applicants & Owners)

Party: Barilla G. e R. Fratelli - Società per Azioni
AddressVia Mantova 166 I-43122 Parma (PR) ITALY
Legal Entity TypeSocietà Per Azioni (spa)
Legal Entity StateITALY
Party: Barilla G. e R. Fratelli - Società per Azioni
Entity Statementsocietà per azioni (spa)
AddressVia Mantova, 166 PARMA (PR) IT
Legal Entity Type
Legal Entity State IT

*multiple parties listed, check assignment documents for ownership information

Design Search Codes

05.03.25Leaf, single; Other leaves
27.01.04Letters forming objects; Numbers forming objects; Objects composed of letters or numerals; Punctuation forming objects
050310Other branches with leaves, with or without fruit
050325Leaf, single; Other leaves
270104Letters forming objects; Numbers forming objects; Objects composed of letters or numerals; Punctuation forming objects

Attorney of Record

ADAM K SACHAROFF
Much Shelist, PC
191 N Wacker Drive, Suite 1800
Chicago, IL 60606

Good, Services, and Codes

International Codes:30
U.S. Codes:046
Type CodeType
CC0000The color(s) blue and white is/are claimed as a feature of the mark.

Assignments

Trademark Filing History

DescriptionDateProceeding Number
CHANGE OF NAME/ADDRESS REC'D FROM IB2021-05-14
FINAL DECISION TRANSACTION PROCESSED BY IB2018-11-02
GENERIC MADRID TRANSACTION SENT TO IB2018-08-09
GENERIC MADRID TRANSACTION CREATED2018-08-0871529
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB2018-08-01
REGISTERED-PRINCIPAL REGISTER2018-05-01
NEW REPRESENTATIVE AT IB RECEIVED2018-03-23
PUBLISHED FOR OPPOSITION2018-02-13
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED2018-02-13
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED2018-01-24
APPROVED FOR PUB - PRINCIPAL REGISTER2018-01-03
TEAS/EMAIL CORRESPONDENCE ENTERED2017-12-1488889
TEAS RESPONSE TO OFFICE ACTION RECEIVED2017-12-14
CORRESPONDENCE RECEIVED IN LAW OFFICE2017-12-1488889
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED2017-11-27
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED2017-11-27
REFUSAL PROCESSED BY IB2017-07-08
REFUSAL PROCESSED BY MPU2017-06-1772629
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB2017-06-17
APPLICATION FILING RECEIPT MAILED2017-06-10
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW2017-06-09
NON-FINAL ACTION WRITTEN2017-06-0892568
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM2017-06-06
ASSIGNED TO EXAMINER2017-06-0692568
SN ASSIGNED FOR SECT 66A APPL FROM IB2017-06-01

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