Raw dough product

Description

FIG. 1 is a perspective view of a raw dough product showing my new design;

FIG. 2 is a front elevational view thereof;

FIG. 3 is a left side elevational view thereof;

FIG. 4 is a top plan view thereof;

FIG. 5 is a bottom plan view thereof;

FIG. 6 is a perspective view of a second embodiment of a raw dough product showing my new design;

FIG. 7 is a front elevational view thereof;

FIG. 8 is a left side elevational view thereof;

FIG. 9 is a top plan view thereof; and,

FIG. 10 is a bottom plan view thereof.

It is understood that the broken linework on the top, bottom and sides of FIGS. 1, 3, 4, 5, 6, 8, 9 and 10 indicate the product has multiple layers.

Claims

The ornamental design for a raw dough product, as shown and described.

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Inventors:	Maniak; Douglas C. (Ramsey, MN)
Assignee:	The Pillsbury Company (Minneapolis, MN)
Appl. No.:	D/167,622
Filed:	September 18, 2002

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Current U.S. Class:	D1/129; D1/100
Current International Class:	0101
Field of Search:	;D1/129,100,101,127,199 ;D11/131 ;D21/478,386,484,504-505 ;426/274,104,512,36,660,593,576,579,76,275,121,144 ;D25/113 ;D7/675-676,672 ;30/299,301,303-305,314-316 ;425/299 ;463/30-34 ;428/332

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References Cited [Referenced By]

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U.S. Patent Documents

D14842	March 1884	Griscom, Jr.
350101	October 1886	Bates
1433062	October 1922	Bellamy
1879467	September 1932	Pierres
2659163	November 1953	Wilder
3427910	February 1969	Zempel
3494302	February 1970	Wolf et al.
D270599	September 1983	Gershman
5030466	July 1991	Kageyama et al.
5169664	December 1992	Ueno et al.
5409721	April 1995	Rademaker
5580056	December 1996	Clark
5712030	January 1998	Goto et al.
5935629	August 1999	Martin
6120827	September 2000	Rocca
6158315	December 2000	Nowotny et al.

Foreign Patent Documents

	WO 96/34530		Nov 1996		WO

Other References

Butterflake Dinner Rolls Advertisement, undated. . Snowflake Dinner Rolls Advertisement, undated. . Practical Baking, 5.sup.th Ed., W. Sultan, 1990 pp. 161-162, undated. . Betty Crocker's Cookbook, 1982, pp. 212-213. . Professional Baking, 2.sup.nd Ed., W. Gisslen, 1994, p. 72. . Bernard Clayton's New Complete Book of Breads, 1987, p. 525. . The Little Guides "Cookies", undated..

Primary Examiner: Burgess; Pamela
Attorney, Agent or Firm: Hoffman; Amy J. Hornilla; Arlene L.