U.S. patent number 3,806,618 [Application Number 05/276,928] was granted by the patent office on 1974-04-23 for method of heating a package of food.
This patent grant is currently assigned to Robalex, Inc.. Invention is credited to Robert P. Bemiss.
United States Patent |
3,806,618 |
Bemiss |
* April 23, 1974 |
METHOD OF HEATING A PACKAGE OF FOOD
Abstract
The method provides for heating a food package by boiling
wherein between the lid and the tray a liquid-tight mechanical
connection is provided, plus a gas-tight meltable seal. In heating
under water the seal melts and allows the escape of steam from the
interior while the mechanical connection maintains the interior
free of indrawn water.
Inventors: |
Bemiss; Robert P.
(Hillsborough, CA) |
Assignee: |
Robalex, Inc. (San Francisco,
CA)
|
[*] Notice: |
The portion of the term of this patent
subsequent to February 13, 1990 has been disclaimed. |
Family
ID: |
26816345 |
Appl.
No.: |
05/276,928 |
Filed: |
August 1, 1972 |
Related U.S. Patent Documents
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Application
Number |
Filing Date |
Patent Number |
Issue Date |
|
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118428 |
Feb 21, 1971 |
3716370 |
|
|
|
844494 |
Jul 24, 1969 |
3580478 |
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Current U.S.
Class: |
426/403;
426/118 |
Current CPC
Class: |
B65D
77/2012 (20130101); B65D 2577/2091 (20130101); B65D
2577/205 (20130101) |
Current International
Class: |
B65D
77/10 (20060101); B65D 77/20 (20060101); B65b
029/08 () |
Field of
Search: |
;99/171S,171C,171H,171R,1 ;229/DIG.14 |
References Cited
[Referenced By]
U.S. Patent Documents
Primary Examiner: Lutter; Frank W.
Assistant Examiner: Weinstein; Steven L.
Attorney, Agent or Firm: Naylor; J. M. Neal; F. A. Uilkema;
John K.
Parent Case Text
DESCRIPTION OF THE INVENTION
This is a continuation application of application Ser. No. 118,428,
filed Feb. 21, 1971, entitled PACKAGING, now U.S. Pat. No.
3,716,370, which in turn is a divisional application of application
Ser. No. 844,494, filed July 24, 1969, entitled PACKAGING, and
issued under U.S. Pat. No. 3,580,478.
Claims
I claim:
1. A method of heating a package of food in boiling liquid which
comprises providing a tray, placing moisture containing food in
said tray, providing a lid for said tray, forming a mechanical
interlocked connection between an overlapped portion of said lid
about a periphery of said tray about substantially the entire
peripheries thereof which is water-proof in character thereby
forming a package, providing a meltable seal for said mechanical
connection about substantially the entire mechanical connection
which is of a gas-tight character, heating the package in said
liquid to cause melting of the gas-tight seal between the tray and
the lid while retaining the mechanical connection therebetween, and
passing the steam from the contents of the package to the outside
through an area contiguous a non-overlapped portion of the lid and
the tray periphery while barring entry of liquid into the
package.
2. The method as defined in claim 1 including the step of locating
the meltable seal in an area bounded by said overlapped portion and
a free terminal edge of said tray periphery.
3. The method as defined in claim 2 wherein said package includes
at least a single corner and said non-overlapped portion is located
thereat.
4. The method as defined in claim 2 wherein said lid periphery is a
horizontal flange.
5. The method as defined in claim 2 wherein the meltable seal is
further located in the area of said non-overlapped lid portion.
6. The method as defined in claim 5 wherein said lid periphery is a
horizontal flange.
7. The method as defined in claim 5 wherein said package includes
at least a single corner and said non-overlapped portion is located
thereat.
8. The method as defined in claim 7 wherein said lid periphery is a
horizontal flange.
9. The method as defined in claim 8 wherein said lid is coated with
polymeric sealing material and said horizontal flange has against
its opposite surfaces said polymeric sealing material of the lid.
Description
The present invention relates to methods of making packages from
cartons, and is concerned more particularly with the provision of a
carton or package of a tray-like body and a lid for a tray or other
receptacle having horizontal flange means at its open end to which
the lid is applied. The lid is held in place by a mechanical
connection, and if desired, a caulk or hot melt seal is
employed.
It is a general object of the invention to provide an improved
method of heating a plastic package by boiling wherein provision is
made for escape of any steam generated from the boiling of the
contents of the package.
Another object of the invention is to provide a method of heating
food in a carton which incorporates heating a package by boiling in
water which package incorporates a seal preventing the entry of
water into the package .
Other objects and advantages of the invention will be apparent from
the following description of certain preferred embodiments thereof
as illustrated in the accompanying drawings in which:
FIG. 1 is a perspective view of a closed package;
FIG. 2 is a plan view of a blank for the lid of a package;
FIGS. 3, and 5 illustrate manufacturing operations performed in
converting the lid blank shown in FIG. 2 to a box-like shape lid as
applied to the package;
FIG. 6 is a view of the lid with the flanges of the tray held by
the trapping walls of the lid;
FIGS. 7 and 8 illustrate one way of effecting the assembly of the
lid and the tray by placing the lid in a jig formed as a receptacle
and forcing the lid over the tray;
FIGS. 9, 10 and 11 illustrate a modified form of the invention;
FIG. 9 is a perspective view similar to FIG. 1;
FIG. 10 is a fragmentary plan view of the blank for forming the lid
shown in FIG. 9;
FIG. 11 is a fragmentary sectional view through the assembled
package, the lid being shown as applied to the tray with its
trapping walls or elements engaged underneath the tray flange;
FIGS. 12 through 18 relate to a further modified form of the
invention;
FIG. 12 is the plan view of a package or carton or tray closed with
the lid according to the invention;
FIG. 13 is a plan view of the lid blank used in forming the
package;
FIG. 14 is a plan view of the lid as applied to a tray ready for
closing; and
FIGS. 15 through 18 are enlarged detailed sectional views
illustrating the sequence of the closing operations.
Referring to FIG. 1, the invention is illustrated in connection
with a conventional tray 10 which may be of polyethylene, for
example, and of a rigid or semirigid construction. This tray has a
flange 11 (FIG. 6) extending around the four sides thereof and
being adapted to be fastened in and trapped by a lid 12 which is of
open boxtop construction.
Preferably, the lid 12 may be heat sealed to the flanges 11 be
means of a heat sealing coating 13 as shown in FIG. 6, this coating
being meltable at or below the temperature of boiling water and
preferably below this temperature and being an "Alathon" petroleum
and wax formula produced by the Continental Oil Company of Ponca
City, Okla. under their Formula No. PPDX-122, as disclosed in the
copending application of BEMISS and DONALD, Ser. No. 41,921, filed
June 1, 1970 now U.S. Pat. No. 3,716,180 for SELF-OPENING PACKAGES.
Also, the heat sealing of the portions of the lid together and the
lid to the flange may be accomplished where the lid is of
paperboard for example, and is coated with a polyethylene coating
so that the polyethylene tray and the polyethylene coating can be
heat sealied together in usual fashion. The package may be opened
in either case by means of a tear strip 15.
Referring again to FIGS. 1 and 6, it is seen that the lid 12 has a
top wall 16 surrounded by four side walls 17 and 17a, each of which
is bent back upon itself through 180.degree. to provide a bottom
portion 18 which is heat sealed at shaded areas 19. The paperboard
employed to make the lid may have a polyethylene coating thereon.
The flange portion 18 which is bent through 180.degree. has a
spring-like locking or trapping portion extending upwardly whose
upper portion is formed at a double wall by the 180.degree. folding
of the outer edge portion 22, this being heat sealed to the upper
portion of the wall 21 at 23. It will be seen that the upper edge
of the double wall 22 is spaced a little below the upper wall 16 of
the lid to provide space for the flange 11, and that the side walls
17 are outwardly flared for an angle A of about 2.degree. to
4.degree. to provide an entrance opening for the flange and to
permit passage of the flange past the double wall portion 22 into
its trapping or locking position shown in FIG. 6.
The blank for the lid 12 as shown in FIG. 2 includes a central wall
16 which is connected by scored or perforated pairs of hinge lines
26 and 26a to side wall portions 17 and 17a. The side wall portions
17 and 17a are connected at the outer edge by pairs of perforated
hinge lines 27 and 27a to respective side flaps 18 and 18a. The
pairs of side flaps 18 and 18a are connected by respective pairs of
fully perforated hinge lines 28 and 28a to respective flap
extensions 22 and 22a.
To enable closing of the corners of the lid, a pair of connecting
flaps 31 (FIG. 2) are provided at each end of the wall portions or
flap portions 17a as shown in FIG. 2, being separated by a cut line
from the adjacent end portion of the wall or flap portion 17 and
being hinged at 32 to the adjacent wall portion 17a. It will be
noted in FIG. 2 that the flap extensions 22 and 22a are cut short
so they will not interfere with the location of the connecting flap
or tab 31 in the assembly of the lid.
In the operation of assembling the lid, FIG. 3 illustrates the flap
extensions 22, 22a folded over and heat sealed to the outer edge of
the flaps 18, 18a. After this operation is performed, as
illustrated in FIG. 4, flaps 18 and 18a are folded 180.degree.
about the hinge lines 27 and 27a to the positions shown in FIG. 4
so that a heat sealing operation is performed at the outer portion
of these side walls of the lid 12. Subsequently, these side flap
portions are folded for 90.degree. about the hinge lines 26 and 26a
at the same time that the connecting tab 31 is inserted into and
seats in the un-heat sealed portion. Tab 31 is inserted between the
walls of the wall flap portion 17 and 18 and then a heat sealing
operation performed to secure the lid at its corners.
The parts are dimensioned as previously explained to provide a
slight outward taper of the sides of the end 12.
Referring to FIGS. 6, 7 and 8, a box-like jig 36 is provided of
rectangular construction and four-sided walls into which the lid 12
can be inserted for assembly, and then the tray 10 is pressed in
inside of the lid, its flange 11 bending slightly as it passes by
the locking or trapping members of the lid and then snapping into
place, as seen in FIG. 8, the trapping members coming out under the
horizontal flanges of the tray to hold it in place in the lid. This
operation, of course, is performed after the tray has had the
objects to be carried such as frozen food, for example, placed
therein.
Afterwards, the tray with the lid thereon would be passed through a
suitable heat sealing apparatus of the type disclosed in the U.S.
Pat. to Bemiss and Hansen, No. 3,325,969. A hermetically sealed
package is available for use in connection with a product contained
therein. This would be a food product which is subject to being
heated or boiled for serving. The tray is preferably of
polyethylene plastic and the products therein can be boiled to the
desired temperature, the boiling raising the plastic sealant 13 to
a temperature above its melting point so that the heat seal is lost
providing an effective one-way valve construction entirely around
the lid and the tray so that steam or other vapors can escape while
no water will be admitted.
The modification shown in FIGS. 9, 10 and 11 is similar to the
modification previously described in many respects and the
identical portions will not be repeated in the description. For
example, this form employs a polyethylene tray 10a and a lid 12a.
It also has the side walls or locking portions which are different
in construction from that previously described, and the method of
fastening the four side flanges or flaps of the lid together is
also different. Referring to FIG. 10, for example, the lid 12a
comprises a central wall 41, which has attached at its respective
sides similar opposite sets of flaps as previously described and
shown in FIG. 2. In this form, the flaps are of slightly different
construction, the adjacent flap portion 42 being connected by fold
line 43 to the center panel or wall 41 of the lid, and at the top
panel 42a is connected by a perforated hinge line 43a. Secured to
the outer edge of the flap portion 42 by fully perforated hinge
line 44 is an outer or locking flap 46 at the side and 46a at the
top. A conventional corner lock of the type manufactured by the
Klik-Lok Corporation is provided for securing the ends of the
respective flap portions 42 and 42a and 46 and 46a together and
this construction providing a locking tab 51 at each end of the
flap portions 42a, to correspond to a cutout 52 in the adjacent
flap portion 42, the tab 51 being adapted to be inserted through
the cutout 52 during erection operation. Similarly, the tab 53
beyond the cut 52 at each end of the flap portion 42 is adapted to
be folded inside of the tab 51 which then will be folded and be
tucked into the cut slot 52 simultaneously. The outer trapping
portions 46 of the respective edges of the lid have respective tabs
54 which are cut at 54b from the adjacent wall portion of the wall
46 and has a hinge line 54a at its bottom. A tab 56 is formed at
the end of the wall 46a and has a bend line 56a by which it is
attached, this provides interlocking construction of these outer
portions whereby the locking tab 56 can be bent about its hinge
line 56a and inserted through the cut slot 54b adjacent to the
locking tab 54.
With the construction shown in FIGS. 9, 10 and 11, after the lid
has been formed, the trapping walls 46 and 46a have a central bulge
where they are spaced from the adjacent flange walls 42 and 42a and
provide a spring portion for snapping underneath the flange 11 of
the adjacent side of the tray 10a as shown in FIG. 11. This
modification of FIGS. 9, 10 and 11 does not require any heat
sealing in the manufacture at the lid.
Referring to FIGS. 12 through 18, a form of the invention is shown
which is particularly adaptable to producing a boilable package.
The tray 10b has the usual side flanges as 11b and has associated
therewith a closure lid 12b. The lid 12b is of paperboard and has a
plastic coating 61 thereon which may be of polyethylene, for
example, to match the material from which the tray 10b is made, and
to be heat-sealable thereto. The lid 12b has at its edges
respective side flaps 62 and 62a and 63 and and 63a, all connected
by a scored line 64 to respective pairs of side extensions to the
center body portion of the lid 12b. The side flap portions as seen
in FIGS. 15 through 18 can be bent back through 180.degree. so that
the sealing can be effected above the flange 11b at 65, at the
U-shaped double wall portion 66, and also underneath the flange 11b
at 67. The heat-sealed double wall portion 66 forms a support for
the extension edge 67. Within the space formed by the bent over
portions 62, there is provided a length of caulking or hot melt
adhesive 68 which will melt below 212.degree.F, say at
170.degree.-180.degree. so as to effectively vent the package to
permit the escape of steam, particularly at the corners, where the
side flap portions 62 and 63 would abut each other, but are not
overlapped during the heat sealing operation.
Referring to FIG. 12, it will be seen that after heat sealing of
the lid, there are four "one-way valves" 70 where the ends of the
flap extension or side flaps 63 and 63a abut the long edges of the
side flaps 62 and 62a. There is no provision for overlapping during
heat sealing, but a watertight connection is provided at the lines
70. However steam under pressure generated during heating of the
food product in the closed package will cause escape of steam at
the four corners.
It will be noted that in each of the modifications of FIGS. 1,
etc., and FIG. 12 a mechanical securing or mechanical closing of
the package is provided, in the FIG. 1 modification by the trapping
construction of the lid and the FIG. 12 modification by the heat
seal and overlap of the lid around the flange. It will be seen that
in addition to this mechanical connection or attachment that a
positive water-tight seal is provided by means of the special heat
sealing layer 13 as seen in FIG. 6 and by means of a bead of hot
melt 68 (FIG. 15).
Also, a tear strip 71 is provided, having a handle portion 72
formed from the flap portion 63a to enable ready opening of the
package when it is required for use. These tear strips are
conventional shape and construction and similar to the tear strips
provided in the previous modifications.
The above type of package is adapted to be heat sealed in the
apparatus of the Bemiss and Hansen application identified
above.
It will be appreciated that the carton lid and/or package of the
invention disclosed and claimed herein will be capable of variation
and modifications, and also the disclosed methods can be performed
in a variety of ways.
* * * * *