U.S. patent application number 09/923219 was filed with the patent office on 2003-02-13 for apparatus for use with pizza dough.
Invention is credited to Donarumia, Anthony.
Application Number | 20030031831 09/923219 |
Document ID | / |
Family ID | 25448329 |
Filed Date | 2003-02-13 |
United States Patent
Application |
20030031831 |
Kind Code |
A1 |
Donarumia, Anthony |
February 13, 2003 |
Apparatus for use with pizza dough
Abstract
The invention is used in the preparation and storage of dough
for the making of non-circular shaped pizzas such as Sicilian
pizzas at pizzerias and other restaurant establishments which
prepare and sell pizzas.
Inventors: |
Donarumia, Anthony; (West
Islip, NY) |
Correspondence
Address: |
Anthony Donarumia
474 Kime Avenue
West Islip
NY
11795
US
|
Family ID: |
25448329 |
Appl. No.: |
09/923219 |
Filed: |
August 7, 2001 |
Current U.S.
Class: |
428/156 |
Current CPC
Class: |
Y10T 428/24479 20150115;
A21C 11/00 20130101 |
Class at
Publication: |
428/156 |
International
Class: |
B32B 003/00 |
Claims
What I claim is:
1. An apparatus for maintaining pizza dough in a non-circular shape
comprising: a flat sheet of plastic having a non-circular shape,
with no side edges; wherein in said sheet of plastic is embossed so
that the embossing portions contact pizza dough when the sheet is
placed on same so as to maintain the pizza dough in a shape that
closely approximates said non-circular shape of said plastic
sheet.
2. The apparatus of claim 1 wherein said non-circular shape of said
plastic sheet is approximately rectangular and approximates the
dimensions of the prepared rectangular dough.
Description
BACKGROUND OF THE INVENTION
[0001] The present invention is directed to the field of preparing
and maintaining pizza dough. More specifically the present
invention is directed to an apparatus for use in making non-round
pizza.
[0002] Pizza is a popular food all over the world. Typically a
pizza consists of dough, rolled out, and covered by one or more
toppings, and baked. Common toppings include cheese, tomato, meat
(e.g. sausage, peppers, . . . ) and vegetables (e.g. mushrooms,
onions, . . . )
[0003] The most common shape for a pizza is circular. Such a pizza
is usually cut into wedges to be served as "slices". However, other
shapes of pizza are known as well. One such shape is rectangular. A
type of pizza commonly referred to as Sicilian is usually of a
rectangular shape.
[0004] Usually pizza dough is made and stored for some period in
advance of the time that the toppings are added and the combination
is baked. Presently there are devices for storing round pieces of
dough. When it is time to use the dough for a standard circular
pizza it is a simple matter to roll out and twirl out the round
piece of dough into a circular shape for what ultimately will
become the crust of the pizza. However, when one wishes to make a
non-circular pizza it is more troublesome to roll the previously
stored dough into the non-circular shape and maintain it in such
shape. Thus there is a need for a device to assist the pizza maker
in storing and maintaining the dough for non-circular style
pizza.
[0005] The present invention is intended for use in the preparation
of dough for the making of non-circular pizza such as Sicilian
style pizzas at pizzerias and other restaurant establishments which
prepare and sell pizzas. The invention allows for the storage of
freshly made dough in the shape of the pizza to be made so as to
maintain the shape, texture and moisture of the dough prior to its
eventual use.
SUMMARY OF THE INVENTION
[0006] The present invention is intended to permit pizza makers to
prepare non-circular dough and store and maintain such dough in
advance of making non-circular style pizzas. One such non-circular
style pizza is a Sicilian style pizza which is of a generally
rectangular shape.
[0007] The drawing figure illustrates an embodiment of the present
invention as applied to a Sicilian style pizza.
BRIEF DESCRIPTION OF THE DRAWING
[0008] The drawing figure illustrates an embodiment of the present
invention.
DETAILED DESCRIPTION
[0009] In embodiment a plastic sheet, made out of Food and Drug
Administration (FDA) approved plastic, has a rectangular shape. The
sheet is embossed shown as dots (some of which are numbered 101) on
the figure. In one embodiment the sheet has a thickness of
approximately 2.5 millimeters and approximately 15 inches by 20
inches in size which corresponds to the dimensions of a typical
Sicilian pizza tray.
[0010] The embossed plastic sheet keeps the moisture sealed within
the dough from the time of the placement of the sheet on top of the
dough to the time of the dough's use.
[0011] It is intended that the sheet by washable and reusable.
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