Research |
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Serial Number | 98387639 |
Attorney Name | Thomas L. Holt |
Attorney Docket Number | 087192-4611 |
2005-01-31 | Date of First Use |
2024-02-01 | Application Filed |
2024-02-05 | Location: NEW APPLICATION PROCESSING |
2024-02-05 | Status: Live/Pending |
2024-02-05 | Transaction Date |
Owner: | ![]() |
Address | One Griffith Center Alsip DE 60803 |
Legal Entity Type | Corporation |
Legal Entity State | DE |
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International Codes: | 29 |
U.S. Codes: | 046 |
International Codes: | 30 |
U.S. Codes: | 046 |
Type Code | Type |
---|---|
GS0301 | Seasoning for soups, for gravies and for meat; gravy bases and sauce bases; food seasonings; mayonnaise; marinades; spice rubs; glazes for cooking; brines for cooking; sauces for cooking; hollandaise sauce; pasta sauces; sauces for meats and vegetables; plant-based sauces; dairy-based sauces; vegetable-based sauces; butter sauces; alfredo sauce; sauce mixes; marsala sauce; demi-glace; beurre blanc sauce; crème anglaise sauce |
Description | Date | Event Coding |
---|---|---|
NEW APPLICATION ENTERED | 2024-02-05 | 1 NWAP I:Incoming Correspondence |
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | 2024-02-28 | 2 NWOS I:Incoming Correspondence |
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