LIZANO

Conopco, Inc.

Application Filed: 2023-08-01
Trademark Application Details
Trademark Logo LIZANO

Mark For: LIZANO™ trademark registration is intended to cover the categories of plantain and/or cassava-based snack products; seasoned, ready-to-eat snack foods consisting primarily of potatoes, nuts, other fruits or vegetables.

Status

2023-08-04 UTC
LIVE APPLICATION Awaiting Examination
The trademark application has been accepted by the Office (has met the minimum filing requirements) and has not yet been assigned to an examiner.


Research OneLook Acronym Finder
Serial Number98111335
Mark Literal ElementsLIZANO
Mark Drawing Type4 - STANDARD CHARACTER MARK
Mark TypeTrademark
Current LocationNEW APPLICATION PROCESSING 2023-08-04
Basis1(b)
Class StatusACTIVE
Primary International Class
  • 029 - Primary Class
  • (Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
Filed UseNo
Current UseNo
Intent To UseYes
Filed ITUYes
44D FiledNo
44E CurrentNo
66A CurrentNo
Current BasisNo
No BasisNo
Attorney NameDyan M. House
Attorney Docket NumberGRN 7135847

Timeline

2023-08-01Application Filed
2023-08-04Location: NEW APPLICATION PROCESSING
2023-08-04Status: Live/Pending
2023-08-04Status: New application awaiting assignment to an examining attorney. See current trademark processing wait times for more information.
2023-08-04Transaction Date

Trademark Parties (Applicants & Owners)

Party: Conopco, Inc.
Address700 Sylvan Avenue Englewood Cliffs, NEW JERSEY UNITED STATES 07632
Legal Entity TypeCorporation
Legal Entity StateNEW YORK

Documents

Application2023-08-01
Drawing2023-08-01

Attorney of Record

DYAN M. HOUSE
BAKER & MCKENZIE, LLP
1900 N. PEARL STREET, SUITE 1500
DALLAS, TX 75201

Good, Services, and Codes

International Codes:29
U.S. Codes:046
International Codes:30
U.S. Codes:046
Type CodeType
GS0301Corn and/or wheat-based snack products

Trademark Filing History

DescriptionDateProceeding Number
NEW APPLICATION ENTERED2023-08-04

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