CULINARY INSTITUTE OF AMERICA
The Culinary Institute of America
Application Filed: 2021-10-25
Trademark Application Details
STATEMENT OF USE - TO EXAMINER
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| Serial Number | 97977667 |
| Mark Drawing Code | 4000: Illustration: Drawing with word(s)/letter(s)/number(s) in Block form |
| Attorney Name | Adam R. Villanueva |
| Attorney Docket Number | 55359-057 |
| Law Office Assigned | L70 |
| Employee Name | KNIGHT, TROY FRANK |
Timeline
| 2021-10-25 | Application Filed |
| 2023-09-19 | Published for Opposition |
| 2023-12-01 | Date of First Use |
| 2024-03-08 | Location: TMEG LAW OFFICE 107 |
| 2024-03-08 | Status: Live/Pending |
| 2024-03-08 | Transaction Date |
Trademark Applicants & Owners
| Owner: |  The Culinary Institute of America |
| Address | 1946 Campus Drive Hyde Park NY 12538 |
| Legal Entity Type | Corporation |
| Legal Entity State | NY |
Documents
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Attorney of Record
Good, Services, and Codes
| International Codes: | 29 |
| U.S. Codes: | 046 |
| International Codes: | 30 |
| U.S. Codes: | 046 |
| International Codes: | 41 |
| U.S. Codes: | 100,101,107 |
| International Codes: | 43 |
| U.S. Codes: | 100,101 |
| Type Code | Type |
|---|---|
| GS0301 | Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely, biscuits, tarts, cakes, and cereal based snack food; bread, pastries and confectionery being candy and pastries; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs as seasonings; vinegar, sauces and other condiments in the nature of sauces, ketchup, mustard; ice being frozen water; pre-packaged meals consisting primarily of pasta or rice |
| GS0301 | Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely, biscuits, tarts, cakes, and cereal based snack food; bread, pastries and confectionery being candy and pastries; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs as seasonings; vinegar, sauces and other condiments in the nature of sauces, ketchup, mustard; ice being frozen water; pre-packaged meals consisting primarily of pasta or rice |
Trademark Filing History
| Description | Date | Event Coding |
|---|---|---|
| NEW APPLICATION ENTERED | 2021-10-28 | 1 NWAP I:Incoming Correspondence |
| NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | 2021-11-08 | 2 NWOS I:Incoming Correspondence |
| ASSIGNED TO EXAMINER | 2022-08-01 | 3 DOCK D:Assigned to Examiner |
| NON-FINAL ACTION WRITTEN | 2022-08-02 | 4 CNRT R:Renewal |
| NON-FINAL ACTION E-MAILED | 2022-08-02 | 5 GNRT F:First Action |
| NOTIFICATION OF NON-FINAL ACTION E-MAILED | 2022-08-02 | 6 GNRN O:Outgoing Correspondence |
| TEAS RESPONSE TO OFFICE ACTION RECEIVED | 2023-02-01 | 7 TROA I:Incoming Correspondence |
| CORRESPONDENCE RECEIVED IN LAW OFFICE | 2023-02-01 | 8 CRFA I:Incoming Correspondence |
| TEAS/EMAIL CORRESPONDENCE ENTERED | 2023-02-01 | 9 TEME I:Incoming Correspondence |
| NON-FINAL ACTION WRITTEN | 2023-05-11 | 10 CNRT R:Renewal |
| NON-FINAL ACTION E-MAILED | 2023-05-11 | 11 GNRT O:Outgoing Correspondence |
| NOTIFICATION OF NON-FINAL ACTION E-MAILED | 2023-05-11 | 12 GNRN O:Outgoing Correspondence |
| TEAS RESPONSE TO OFFICE ACTION RECEIVED | 2023-08-11 | 13 TROA I:Incoming Correspondence |
| CORRESPONDENCE RECEIVED IN LAW OFFICE | 2023-08-11 | 14 CRFA I:Incoming Correspondence |
| TEAS/EMAIL CORRESPONDENCE ENTERED | 2023-08-12 | 15 TEME I:Incoming Correspondence |
| EXAMINERS AMENDMENT -WRITTEN | 2023-08-12 | 16 CNEA R:Renewal |
| EXAMINERS AMENDMENT E-MAILED | 2023-08-12 | 17 GNEA O:Outgoing Correspondence |
| NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | 2023-08-12 | 18 GNEN O:Outgoing Correspondence |
| EXAMINER'S AMENDMENT ENTERED | 2023-08-12 | 19 XAEC I:Incoming Correspondence |
| APPROVED FOR PUB - PRINCIPAL REGISTER | 2023-08-12 | 20 CNSA P: |
| NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 2023-08-30 | 21 NONP E:E-Mail |
| PUBLISHED FOR OPPOSITION | 2023-09-19 | 22 PUBO A:Allowance for Publication |
| OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 2023-09-19 | 23 NPUB E:E-Mail |
| NOA E-MAILED - SOU REQUIRED FROM APPLICANT | 2023-11-14 | 24 NOAM E:E-Mail |
| TEAS REQUEST TO DIVIDE RECEIVED | 2024-01-12 | 25 ERTD I:Incoming Correspondence |
| CASE ASSIGNED TO INTENT TO USE PARALEGAL | 2024-01-17 | 26 AITU A:Allowance for Publication |
| REQUEST TO DIVIDE UNTIMELY, REFUSED, OR WITHDRAWN | 2024-01-30 | 27 UNTD O:Outgoing Correspondence |
| TEAS STATEMENT OF USE RECEIVED | 2024-02-08 | 28 EISU I:Incoming Correspondence |
| TEAS REQUEST TO DIVIDE RECEIVED | 2024-02-08 | 29 ERTD I:Incoming Correspondence |
| DIVISIONAL REQUEST RECEIVED | 2024-02-08 | 30 DRRR I:Incoming Correspondence |
| DIVISIONAL PROCESSING COMPLETE | 2024-03-08 | 31 DPCC D:Assigned to Examiner |
| USE AMENDMENT FILED | 2024-02-08 | 32 IUAF S: |
| STATEMENT OF USE PROCESSING COMPLETE | 2024-03-08 | 33 SUPC I:Incoming Correspondence |
| ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED | 2024-05-14 | 34 CNPR P: |
| NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED | 2024-05-14 | 35 SUNA E:E-Mail |
| REGISTERED-PRINCIPAL REGISTER | 2024-06-18 | 36 R.PR A:Allowance for Publication |
| NOTICE OF REGISTRATION CONFIRMATION EMAILED | 2024-06-18 | 37 NRCC E:E-Mail |
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