EAT ORIGINAL

Pizzacini, Inc.

Application Filed: 2023-04-14
Trademark Application Details
Trademark Logo EAT ORIGINAL

Mark For: EAT ORIGINAL™ trademark registration is intended to cover the categories of arancini; Pizza; Pizzas; Frozen pizza.

Status

2023-04-18 UTC
LIVE APPLICATION Awaiting Examination
The trademark application has been accepted by the Office (has met the minimum filing requirements) and has not yet been assigned to an examiner.


Research OneLook Acronym Finder
Serial Number97887882
Mark Literal ElementsEAT ORIGINAL
Mark Drawing Type4 - STANDARD CHARACTER MARK
Mark TypeTrademark
Current LocationNEW APPLICATION PROCESSING 2023-04-18
Basis1(a)
Class StatusACTIVE
Primary International Class
  • 030 - Primary Class
  • (Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Filed UseYes
Current UseYes
Intent To UseNo
Filed ITUNo
44D FiledNo
44E CurrentNo
66A CurrentNo
Current BasisNo
No BasisNo
Attorney NameJUSTIN JOHANSON

Timeline

2020-12-14Date of First Use
2020-12-14Date of Use In Commerce
2023-04-14Application Filed
2023-04-18Location: NEW APPLICATION PROCESSING
2023-04-18Status: Live/Pending
2023-04-18Status: New application awaiting assignment to an examining attorney. See current trademark processing wait times for more information.
2023-04-18Transaction Date

Trademark Parties (Applicants & Owners)

Party: Pizzacini, Inc.
Address2737 NW 21st Street Miami, FLORIDA UNITED STATES 33142
Legal Entity TypeCorporation
Legal Entity StateFLORIDA

Documents

Drawing2023-04-14
Specimen2023-04-14
TEAS Plus New Application2023-04-14

Attorney of Record

JUSTIN JOHANSON
RLAS
4050 S. 500 W., SUITE 50 DPT# 14057
SALT LAKE CITY, UT 84123

Good, Services, and Codes

International Codes:30
U.S. Codes:046
Type CodeType
GS0301Arancini; Pizza; Pizzas; Frozen pizza

Trademark Filing History

DescriptionDateProceeding Number
NEW APPLICATION ENTERED2023-04-18

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