BONGOU IN WHITE HOT IN RED SAUCE IN FIRE ORANGE AND BACKGROUND IN BLACK

James Joseph

Application Filed: 2022-10-15

Trademark Application Details

The mark consists of bongou in white hot in red sauce in fire orange and the background in black.

Mark For: BONGOU IN WHITE HOT IN RED SAUCE IN FIRE ORANGE AND BACKGROUND IN BLACK™ trademark registration is intended to cover the category of custom flavoring of sauces and dry seasonings.

Status

2022-10-19 UTC

LIVE APPLICATION Awaiting Examination

The trademark application has been accepted by the Office (has met the minimum filing requirements) and has not yet been assigned to an examiner.

Research	OneLook Acronym Finder
Serial Number	97633850
Mark Literal Elements	BONGOU IN WHITE HOT IN RED SAUCE IN FIRE ORANGE AND BACKGROUND IN BLACK
Mark Drawing Type	-
Mark Type	Service Mark
Standard Character Claim	No
Current Location	NEW APPLICATION PROCESSING 2022-10-19
Basis	1(a)
Class Status	ACTIVE
Primary US Classes	100: Miscellaneous 103: Construction and Repair 106: Material Treatment
Primary International Class	040 - Primary Class (Treatment of materials) Treatment of materials.
Filed Use	Yes
Current Use	Yes
Intent To Use	No
Filed ITU	No
44D Filed	No
44E Current	No
66A Current	No
Current Basis	No
No Basis	No

Timeline

2022-10-01	Date of First Use
2022-10-01	Date of Use In Commerce
2022-10-15	Application Filed
2022-10-19	Location: NEW APPLICATION PROCESSING
2022-10-19	Status: Live/Pending
2022-10-19	Status: New application awaiting assignment to an examining attorney. See current trademark processing wait times for more information.
2022-10-19	Transaction Date

Trademark Parties (Applicants & Owners)

Party:	James Joseph
Address	1550 N Fuller ave, apt 305 Los Angeles, CALIFORNIA UNITED STATES 90046
Legal Entity Type	Individual

Documents

Drawing		2022-10-15
Specimen		2022-10-15
TEAS Plus New Application		2022-10-15

Attorney of Record

JAMES JOSEPH
1550 N FULLER AVE, APT 305
LOS ANGELES, CA 90046

Good, Services, and Codes

International Codes:	40
U.S. Codes:	100,103,106

Type Code	Type
GS0401	Custom flavoring of sauces and dry seasonings

Trademark Filing History

Description	Date	Proceeding Number
NEW APPLICATION ENTERED IN TRAM	2022-10-19

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