The mark consists of a stylized leaf design to the left of CII in upper-case letters.
Mark For: CII™ trademark registration is intended to cover the categories of plant-based ingredients for use in the manufacture of commercial food products to enhance the flavor, appearance, nutritional value, or texture of food products, namely, food particles, crisps, clusters, texturized plant proteins, and food coatings.
Status
2022-08-18 UTC
LIVE APPLICATION Awaiting Examination
The trademark application has been accepted by the Office (has met the minimum filing requirements) and has not yet been assigned to an examiner.
BARBARA GRAHN FOX ROTHSCHILD LLP 997 LENOX DRIVE PRINCETON PIKE CORPORATE CENTER LAWRENCEVILLE, NJ 08648-2311
Good, Services, and Codes
International Codes:
30
U.S. Codes:
046
Type Code
Type
GS0301
Plant-based ingredients for use in the manufacture of commercial food products to enhance the flavor, appearance, nutritional value, or texture of food products, namely, food particles, crisps, clusters, texturized plant proteins, and food coatings
GS0301
Plant-based ingredients comprised primarily of food particles, crisps, clusters, texturized plant proteins, and food coatings consisting of or derived from cereal grains, sugar, or legumes used to enhance the flavor, appearance, nutritional value, or texture of commercial food products
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