FLAVOR FUSION

Gold Coast Ingredients, Inc.

Application Filed: 2022-08-09

Trademark Application Details

Status

630

Live/Pending

NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER

Research	OneLook Acronym Finder
Serial Number	97541305
Mark Drawing Code	4000: Illustration: Drawing with word(s)/letter(s)/number(s) in Block form
Attorney Name	Heather A. Antoine

Timeline

1995-10-05	Date of First Use
2022-08-09	Application Filed
2022-08-12	Location: NEW APPLICATION PROCESSING
2022-08-12	Status: Live/Pending
2022-08-12	Transaction Date

Trademark Applicants & Owners

Owner:	Gold Coast Ingredients, Inc.
Address	2429 Yates Ave. Commerce CA 90040
Legal Entity Type	Corporation
Legal Entity State	CA

Documents

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Attorney of Record

HEATHER A. ANTOINE
STUBBS ALDERTON & MARKILES, LLP
15260 VENTURA BLVD., 20TH FLOOR
SHERMAN OAKS, CA 91403

Good, Services, and Codes

International Codes:	2
U.S. Codes:	006,011,016
International Codes:	3
U.S. Codes:	001,004,006,050,051,052
International Codes:	30
U.S. Codes:	046
International Codes:	40
U.S. Codes:	100,103,106

Type Code	Type
GS0301	Food flavorings, other than essential oils; Extracts used as flavoring (not essential oils); Flavor enhancers used in food and beverage products; Syrup for flavoring food or beverages; Food flavorings, other than essential oils, for animal foods, beverages, and pharmaceuticals; Sauces; Seasonings; Starch and sugar based food additives
GS0301	Food flavorings, other than essential oils; Extracts used as flavorings not including essential oils; Flavor enhancers used in food and beverage products; Syrup for flavoring food or beverages; Food flavorings, other than essential oils, for animal foods, beverages, and pharmaceuticals; Sauces; Seasonings; Starch and sugar based food additives; Ice cream variegates in the nature of food flavorings, not including essential oils, namely, fruit-based, caramel and fudge

Type Code

Type

GS0301

Food flavorings, other than essential oils; Extracts used as flavoring (not essential oils); Flavor enhancers used in food and beverage products; Syrup for flavoring food or beverages; Food flavorings, other than essential oils, for animal foods, beverages, and pharmaceuticals; Sauces; Seasonings; Starch and sugar based food additives

GS0301

Food flavorings, other than essential oils; Extracts used as flavorings not including essential oils; Flavor enhancers used in food and beverage products; Syrup for flavoring food or beverages; Food flavorings, other than essential oils, for animal foods, beverages, and pharmaceuticals; Sauces; Seasonings; Starch and sugar based food additives; Ice cream variegates in the nature of food flavorings, not including essential oils, namely, fruit-based, caramel and fudge

Trademark Filing History

Description	Date	Event Coding
NEW APPLICATION ENTERED IN TRAM	2022-08-12	1 NWAP I:Incoming Correspondence
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM	2022-08-15	2 NWOS I:Incoming Correspondence
ASSIGNED TO EXAMINER	2023-05-26	3 DOCK D:Assigned to Examiner
NON-FINAL ACTION WRITTEN	2023-06-02	4 CNRT R:Renewal
NON-FINAL ACTION E-MAILED	2023-06-02	5 GNRT F:First Action
NOTIFICATION OF NON-FINAL ACTION E-MAILED	2023-06-02	6 GNRN O:Outgoing Correspondence
TEAS RESPONSE TO OFFICE ACTION RECEIVED	2023-08-04	7 TROA I:Incoming Correspondence
CORRESPONDENCE RECEIVED IN LAW OFFICE	2023-08-04	8 CRFA I:Incoming Correspondence
TEAS/EMAIL CORRESPONDENCE ENTERED	2023-08-04	9 TEME I:Incoming Correspondence
EXAMINERS AMENDMENT -WRITTEN	2023-08-07	10 CNEA R:Renewal
EXAMINERS AMENDMENT E-MAILED	2023-08-07	11 GNEA O:Outgoing Correspondence
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED	2023-08-07	12 GNEN O:Outgoing Correspondence
EXAMINER'S AMENDMENT ENTERED	2023-08-07	13 XAEC I:Incoming Correspondence
APPROVED FOR PUB - PRINCIPAL REGISTER	2023-08-07	14 CNSA O:Outgoing Correspondence
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED	2023-08-23	15 NONP E:E-Mail
PUBLISHED FOR OPPOSITION	2023-09-12	16 PUBO A:Allowance for Publication
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED	2023-09-12	17 NPUB E:E-Mail
REGISTERED-PRINCIPAL REGISTER	2023-11-28	18 R.PR A:Allowance for Publication
NOTICE OF REGISTRATION CONFIRMATION EMAILED	2023-11-28	19 NRCC E:E-Mail

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