ELEOS

A. Floros Imports, Llc

Application Filed: 2022-02-23
Trademark Application Details
Trademark Logo ELEOS

Mark For: ELEOS™ trademark registration is intended to cover the categories of olive oils for food; Flavored olive oil for food; Processed olives.

Status

2022-02-27 UTC
LIVE APPLICATION Awaiting Examination
The trademark application has been accepted by the Office (has met the minimum filing requirements) and has not yet been assigned to an examiner.


Research OneLook Acronym Finder
Serial Number97280289
Mark Literal ElementsELEOS
Mark Drawing Type4 - STANDARD CHARACTER MARK
Mark TypeTrademark
Current LocationNEW APPLICATION PROCESSING 2022-02-26
Basis1(b)
Class StatusACTIVE
Primary International Class
  • 029 - Primary Class
  • (Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
Filed UseNo
Current UseNo
Intent To UseYes
Filed ITUYes
44D FiledNo
44E CurrentNo
66A CurrentNo
Current BasisNo
No BasisNo
Attorney NamePaul Martello
Attorney Docket Number2020222

Timeline

2022-02-23Application Filed
2022-02-26Location: NEW APPLICATION PROCESSING
2022-02-26Status: Live/Pending
2022-02-26Status: New application will be assigned to an examining attorney approximately 6 months after filing date.
2022-02-26Transaction Date

Trademark Parties (Applicants & Owners)

Party: A. FLOROS IMPORTS, LLC
Address80 Clark Street Brooklyn, NEW YORK UNITED STATES 11201
Legal Entity TypeLimited Liability Company
Legal Entity StateNEW YORK

Documents

Application2022-02-23
Drawing2022-02-23

Attorney of Record

PAUL MARTELLO
LEGALFORCE RAPC WORLDWIDE, P.C.
446 E SOUTHERN AVE
TEMPE, AZ 85282

Good, Services, and Codes

International Codes:29
U.S. Codes:046
Type CodeType
GS0291Olive oils for food; Flavored olive oil for food; Processed olives
GS0291Olive oils for food; Flavored olive oil for food; Processed olives

Trademark Filing History

DescriptionDateProceeding Number
NEW APPLICATION ENTERED IN TRAM2022-02-26

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