Application

DOORDASH KITCHENS

DoorDash, Inc.

Trademark/Service Mark Application, Principal Register

PTO- 1478
Approved for use through 10/31/2024. OMB 0651-0009
U.S. Patent and Trademark Office; U.S. DEPARTMENT OF COMMERCE
Under the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it contains a valid OMB control number

Trademark/Service Mark Application, Principal Register

Serial Number: 97249078
Filing Date: 02/01/2022

The table below presents the data as entered.

Input Field
Entered
SERIAL NUMBER 97249078
MARK INFORMATION
*MARK DOORDASH KITCHENS
STANDARD CHARACTERS YES
USPTO-GENERATED IMAGE YES
LITERAL ELEMENT DOORDASH KITCHENS
MARK STATEMENT The mark consists of standard characters, without claim to any particular font style, size, or color.
REGISTER Principal
APPLICANT INFORMATION
*OWNER OF MARK DoorDash, Inc.
*MAILING ADDRESS 303 2nd Street, South Tower, Suite 800
*CITY San Francisco
*STATE
(Required for U.S. applicants)
California
*COUNTRY/REGION/JURISDICTION/U.S. TERRITORY United States
*ZIP/POSTAL CODE
(Required for U.S. and certain international addresses)
94107
*EMAIL ADDRESS XXXX
LEGAL ENTITY INFORMATION
TYPE corporation
STATE/COUNTRY/REGION/JURISDICTION/U.S. TERRITORY OF INCORPORATION Delaware
GOODS AND/OR SERVICES AND BASIS INFORMATION
INTERNATIONAL CLASS 035 
*IDENTIFICATION Management of commercial kitchen facilities; offering business management assistance in the establishment and operation of virtual kitchens and commercial kitchen facilities for third-party restaurants and businesses.
FILING BASIS SECTION 1(b)
INTERNATIONAL CLASS 041 
*IDENTIFICATION Professional support services, namely programs for restaurants, entrepreneurs and businesses covering topics such as marketing and technology integration; providing training in the use and operation of food production facilities; providing training of business management, business operations and facilities management of commercial kitchen facilities, and consultation relating thereto; providing culinary training.
FILING BASIS SECTION 1(b)
INTERNATIONAL CLASS 043 
*IDENTIFICATION Providing commissary kitchen facilities; facilitating the use of commercial kitchen facilities for food production and preparation; facilitating the rental of commercial kitchen facilities; food production and preparation services; restaurant services.
FILING BASIS SECTION 1(a)
       FIRST USE ANYWHERE DATE At least as early as 10/00/2019
       FIRST USE IN COMMERCE DATE At least as early as 10/00/2019
       SPECIMEN FILE NAME(S) \\TICRS\EXPORT18\IMAGEOUT 18\972\490\97249078\xml1 \ APP0003.JPG
       SPECIMEN DESCRIPTION a photograph of Applicant's kitchen facility showing use of the mark in connection with the applied-for services.
        WEBPAGE URL None Provided
        WEBPAGE DATE OF ACCESS None Provided
ATTORNEY INFORMATION
NAME Jennifer D. Arkowitz
ATTORNEY DOCKET NUMBER 1286508
ATTORNEY BAR MEMBERSHIP NUMBER XXX
YEAR OF ADMISSION XXXX
U.S. STATE/ COMMONWEALTH/ TERRITORY XX
FIRM NAME Kilpatrick Townsend & Stockton LLP
STREET Two Embarcadero Center, Suite 1900
CITY San Francisco
STATE California
COUNTRY/REGION/JURISDICTION/U.S. TERRITORY United States
ZIP/POSTAL CODE 94111
PHONE 415-576-0200
FAX 415-576-0300
EMAIL ADDRESS tmadmin@kilpatricktownsend.com
OTHER APPOINTED ATTORNEY Calla E. Yee
CORRESPONDENCE INFORMATION
NAME Jennifer D. Arkowitz
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE tmadmin@kilpatricktownsend.com
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) jarkowitz@kilpatricktownsend.com; CYee@kilpatricktownsend.com; mmartinenko@kilpatricktownsend.com
FEE INFORMATION
APPLICATION FILING OPTION TEAS Standard
NUMBER OF CLASSES 3
APPLICATION FOR REGISTRATION PER CLASS 350
*TOTAL FEES DUE 1050
*TOTAL FEES PAID 1050
SIGNATURE INFORMATION
SIGNATURE /Sanjay Pathiyal/
SIGNATORY'S NAME Sanjay Pathiyal
SIGNATORY'S POSITION Lead IP Counsel
DATE SIGNED 02/01/2022
SIGNATURE METHOD Sent to third party for signature



PTO- 1478
Approved for use through 10/31/2024. OMB 0651-0009
U.S. Patent and Trademark Office; U.S. DEPARTMENT OF COMMERCE
Under the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it contains a valid OMB control number


Trademark/Service Mark Application, Principal Register

Serial Number: 97249078
Filing Date: 02/01/2022

To the Commissioner for Trademarks:

MARK: DOORDASH KITCHENS (Standard Characters, see mark)
The literal element of the mark consists of DOORDASH KITCHENS. The mark consists of standard characters, without claim to any particular font style, size, or color.
The applicant, DoorDash, Inc., a corporation of Delaware, having an address of
      303 2nd Street, South Tower, Suite 800
      San Francisco, California 94107
      United States
      XXXX

requests registration of the trademark/service mark identified above in the United States Patent and Trademark Office on the Principal Register established by the Act of July 5, 1946 (15 U.S.C. Section 1051 et seq.), as amended, for the following:

International Class 035:  Management of commercial kitchen facilities; offering business management assistance in the establishment and operation of virtual kitchens and commercial kitchen facilities for third-party restaurants and businesses.
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services.

International Class 041:  Professional support services, namely programs for restaurants, entrepreneurs and businesses covering topics such as marketing and technology integration; providing training in the use and operation of food production facilities; providing training of business management, business operations and facilities management of commercial kitchen facilities, and consultation relating thereto; providing culinary training.
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services.

International Class 043:  Providing commissary kitchen facilities; facilitating the use of commercial kitchen facilities for food production and preparation; facilitating the rental of commercial kitchen facilities; food production and preparation services; restaurant services.

In International Class 043, the mark was first used by the applicant or the applicant's related company or licensee or predecessor in interest at least as early as 10/00/2019, and first used in commerce at least as early as 10/00/2019, and is now in use in such commerce. The applicant is submitting one(or more) specimen(s) showing the mark as used in commerce on or in connection with any item in the class of listed goods/services, consisting of a(n) a photograph of Applicant's kitchen facility showing use of the mark in connection with the applied-for services..
Specimen File1
Webpage URL: None Provided
Webpage Date of Access: None Provided



The owner's/holder's proposed attorney information: Jennifer D. Arkowitz. Other appointed attorneys are Calla E. Yee. Jennifer D. Arkowitz of Kilpatrick Townsend & Stockton LLP, is a member of the XX bar, admitted to the bar in XXXX, bar membership no. XXX, and the attorney(s) is located at
      Two Embarcadero Center, Suite 1900
      San Francisco, California 94111
      United States
      415-576-0200(phone)
      415-576-0300(fax)
      tmadmin@kilpatricktownsend.com
The docket/reference number is 1286508.
Jennifer D. Arkowitz submitted the following statement: The attorney of record is an active member in good standing of the bar of the highest court of a U.S. state, the District of Columbia, or any U.S. Commonwealth or territory.
The applicant's current Correspondence Information:
      Jennifer D. Arkowitz
       PRIMARY EMAIL FOR CORRESPONDENCE: tmadmin@kilpatricktownsend.com
       SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): jarkowitz@kilpatricktownsend.com; CYee@kilpatricktownsend.com; mmartinenko@kilpatricktownsend.com


Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed, and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS).
A fee payment in the amount of $1050 has been submitted with the application, representing payment for 3 class(es).

Declaration

Declaration Signature

Signature: /Sanjay Pathiyal/   Date: 02/01/2022
Signatory's Name: Sanjay Pathiyal
Signatory's Position: Lead IP Counsel
Signatory's Phone Number: Not Provided
Signature method: Sent to third party for signature
Payment Sale Number: 97249078
Payment Accounting Date: 02/01/2022

Serial Number: 97249078
Internet Transmission Date: Tue Feb 01 19:30:05 ET 2022
TEAS Stamp: USPTO/BAS-XXX.XX.XXX.XXX-202202011930054
85475-97249078-810bfe18fd81aa4dfb979a895
89501179dc3dd78840ae3095cb2f18d72df6e5-C
C-30040754-20220128204451896193

Application [image/jpeg]

Application [image/jpeg]


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