The mark consists of the word "BIG" in very large dark gray capital letters. Five Korean characters shown in gray are centered above the word "BIG" and two Korean characters shown in gray appear beneath the letters "IG" in the word "BIG".
Mark For: BIG™ trademark registration is intended to cover the categories of
>The color(s) gray and dark gray is/are claimed as a feature of the mark. The mark consists of the word "BIG" in very large dark gray capital letters. Five Korean characters shown in gray are centered above the word "BIG" and two Korean characters shown in gray appear beneath the letters "IG" in the word "BIG".
Research |
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Serial Number | 97177439 |
Mark Literal Elements | BIG |
Mark Drawing Type | 3 - AN ILLUSTRATION DRAWING WHICH INCLUDES WORD(S)/ LETTER(S)/NUMBER(S) |
Mark Type | TRADEMARK |
Standard Character Claim | No |
Register | PRINCIPAL |
Current Location | NEW APPLICATION PROCESSING 2021-12-21 |
Basis | 1(b) 44(d) |
Class Status | ACTIVE |
Primary International Class |
|
Filed Use | No |
Current Use | No |
Intent To Use | Yes |
Filed ITU | Yes |
44D Filed | Yes |
44E Current | No |
66A Current | No |
Current Basis | No |
No Basis | No |
Domestic Representative | Mark J. Liss |
Attorney Name | Mark J. Liss |
Attorney Docket Number | 758546 |
2021-12-17 | Application Filed |
2021-12-21 | Location: NEW APPLICATION PROCESSING |
2021-12-21 | Status: Live/Pending |
2021-12-21 | Status: New application will be assigned to an examining attorney approximately 6 months after filing date. |
2021-12-21 | Transaction Date |
Party: | ![]() |
Address | CJ Cheiljedang Center 330, Dongho-ro, Jung-gu Seoul KOREA, REPUBLIC OF 04560 |
Legal Entity Type | Corporation |
Legal Entity State | KOREA, REPUBLIC OF |
![]() | 2021-12-17 | |
![]() | 2021-12-17 | |
![]() | APPLICATION/XML | 2021-12-22 |
280104 | Korean Hangul |
IC 029. US 046. G & S: Frozen vegetables; preserved, frozen, dried and cooked fruits and vegetables; preparations for making soup; soup powders; vegetable-based concentrates for cooking; frozen tofu; instant miso soup; processed eggs; meat, poultry and game; broth; beef soup; soup for hangover consisting primarily of pork rib (ppyeo haejangguk); soup for hangover consisting primarily of clotted blood from cows and pigs (seonji haejangguk); meat extracts; preserved fish; processed seaweed products, namely, edible seaweed; fish stock; soups, namely, cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae); prepared side dishes consisting primarily of meat, fish, poultry or vegetable
IC 030. US 046. G & S: Bowl of rice served with toppings, namely, beef, pork, seafood and vegetables; packed boiled rice; instant rice; cooked rice mixed with vegetables and beef (bibimbap); cooked rice; polished cereals being processed cereals; flour and preparations made from grain, namely, toasted grain flour, processed, frozen, cooked or packaged whole grains, grain-based snack foods, grain-based beverages, grain-based food bars, grain-based chips; yeast; malt for human consumption, namely, malt for food purposes; confectionery, namely, snack foods, candy and chocolate; bread; sugar; flavored glutinous rice mixed with honey, dates and chestnuts (yakbab); fermented hot pepper paste (gochujang); seasonings; condiments, namely, pepper sauce, minced garlic, oyster sauce; sauces; spices; salt; beverages with tea base; ice cream
International Codes: | 29 |
U.S. Codes: | 046 |
International Codes: | 30 |
U.S. Codes: | 046 |
Type Code | Type |
---|---|
CC0000 | The color(s) gray and dark gray is/are claimed as a feature of the mark. |
GS0301 | Prepared bowl entrees comprised primarily of rice served with toppings, namely, beef, pork, seafood and vegetables; packed boiled rice; instant rice; cooked rice mixed with vegetables and beef (bibimbap); cooked rice; polished cereals being processed cereals; flour and preparations made from grain, namely, toasted grain flour, processed, frozen, cooked or packaged whole grains, grain-based snack foods, grain-based beverages, grain-based food bars, grain-based chips; yeast; malt for human consumption, namely, malt for food purposes; confectionery, namely, chocolate-based, rice-based, cereal-based, coffee-based, grain-based, or wheat-based snack foods, candy and chocolate; bread; sugar; flavored glutinous rice mixed with honey, dates and chestnuts (yakbab); fermented hot pepper paste (gochujang); seasonings; condiments, namely, pepper sauce, minced garlic, oyster sauce; sauces; spices; salt; beverages with tea base; ice cream |
Description | Date | Proceeding Number |
---|---|---|
NOTICE OF DESIGN SEARCH CODE E-MAILED | 2021-12-22 | |
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 2021-12-21 | |
NEW APPLICATION ENTERED IN TRAM | 2021-12-21 |
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