Mark For: APPETEX™ trademark registration is intended to cover the categories of plant-based ingredients for use in meat and dairy substitutes, namely, proteins, carbohydrates, and hydrogels for use in the food industry; plant-based ingredients to provide meat-like texture and chewiness in meat substitutes, namely, proteins, carbohydrates, and hydrogels for use in the food industry; plant-based ingredients to provide dairy-like texture and consistency in dairy substitutes, namely, proteins, carbohydrates, and hydrogels for use in the food industry. [all]
Status
2023-11-01 UTC
LIVE APPLICATION Under Examination
The trademark application has been accepted by the Office (has met the minimum filing requirements) and that this application has been assigned to an examiner.
(Chemicals) Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
Filed Use
No
Current Use
No
Intent To Use
Yes
Filed ITU
Yes
44D Filed
No
44E Current
No
66A Current
No
Current Basis
No
No Basis
No
Attorney Name
Christina M. Licursi
Attorney Docket Number
M14882000300
Timeline
2021-08-20
Application Filed
2021-08-24
Location: NEW APPLICATION PROCESSING
2021-08-24
Status: Live/Pending
2021-08-24
Transaction Date
2022-07-05
Published
2022-08-30
Location: INTENT TO USE SECTION
2023-08-30
Status: A second request for extension of time to file a Statement of Use has been granted.
CHRISTINA M. LICURSI WOLF, GREENFIELD & SACKS, P.C. 600 ATLANTIC AVENUE BOSTON, MA 02210
Good, Services, and Codes
IC 029. US 046. G & S: plant-based ingredients for use in meat and dairy substitutes; plant-based ingredients to provide meat-like texture and chewiness in meat substitutes; plant-based ingredients to provide dairy-like texture and consistency in dairy substitutes
International Codes:
1
U.S. Codes:
001,005,006,010,026,046
International Codes:
29
U.S. Codes:
046
Type Code
Type
GS0291
plant-based ingredients for use in meat and dairy substitutes; plant-based ingredients to provide meat-like texture and chewiness in meat substitutes; plant-based ingredients to provide dairy-like texture and consistency in dairy substitutes
Trademark Filing History
Description
Date
Proceeding Number
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2023-09-01
SOU TEAS EXTENSION RECEIVED
2023-08-30
SOU EXTENSION 2 GRANTED
2023-08-30
98765
SOU EXTENSION 2 FILED
2023-08-30
98765
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2023-03-02
SOU TEAS EXTENSION RECEIVED
2023-02-28
SOU EXTENSION 1 GRANTED
2023-02-28
98765
SOU EXTENSION 1 FILED
2023-02-28
98765
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2022-08-30
PUBLISHED FOR OPPOSITION
2022-07-05
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
uspto.report is an independent third-party trademark research tool that is not affiliated, endorsed, or sponsored by the United States Patent and Trademark Office (USPTO) or any other governmental organization. The information provided by uspto.report is based on publicly available data at the time of writing and is intended for informational purposes only.
While we strive to provide accurate and up-to-date information, we do not guarantee the accuracy, completeness, reliability, or suitability of the information displayed on this site. The use of this site is at your own risk. Any reliance you place on such information is therefore strictly at your own risk.
All official trademark data, including owner information, should be verified by visiting the official USPTO website at www.uspto.gov. This site is not intended to replace professional legal advice and should not be used as a substitute for consulting with a legal professional who is knowledgeable about trademark law.