Application

PTO- 1478

Approved for use through 08/31/2021. OMB 0651-0009

U.S. Patent and Trademark Office; U.S. DEPARTMENT OF COMMERCE Under the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it contains a valid OMB control number

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PTO- 1478

Approved for use through 08/31/2021. OMB 0651-0009

U.S. Patent and Trademark Office; U.S. DEPARTMENT OF COMMERCE Under the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it contains a valid OMB control number

Trademark/Service Mark Application, Principal Register

Serial Number: 90894003

Filing Date: 08/20/2021

To the Commissioner for Trademarks:

MARK: READY (Standard Characters, see mark)
The literal element of the mark consists of READY. The mark consists of standard characters, without claim to any particular font style, size, or color.
The applicant, MNB Kitchen Limited, a limited company (ltd.) legally organized under the laws of United Kingdom, having an address of
      Pennine House
      8 Stanford Street
      Nottingham NG17BQ
      United Kingdom
      XXXX

requests registration of the trademark/service mark identified above in the United States Patent and Trademark Office on the Principal Register established by the Act of July 5, 1946 (15 U.S.C. Section 1051 et seq.), as amended, for the following:

International Class 029:  Meat, fish, poultry and game; burgers; sausages; minced meat; prepared meals consisting primarily of meat; dairy products; dairy spreads; dairy puddings; dairy desserts; drinks made from dairy products; meat substitutes; poultry substitutes; seafood substitutes; plant-based meat substitutes; plant-based poultry substitutes; plant-based seafood substitutes; vegetable-based meat substitutes; vegetable-based poultry substitutes; vegetable-based seafood substitutes; vegetable-based entrees; prepared entrees consisting primarily of meat substitutes; prepared entrees consisting primarily of poultry substitutes; prepared entrees consisting primarily of seafood substitutes; vegetarian sausages; vegetarian charcuterie; preserved, frozen, dried and cooked fruits and vegetables; processed fruit and vegetables; processed fruits, fungi, vegetables, nuts and pulses; prepared meals made primarily of vegetables; prepared meals consisting primarily of meat substitutes; plant-based and nut-based substitutes for dairy products; non-dairy creamer; yogurt; cheese; cheese substitutes; coconut milk for cooking; rice milk; dairy product substitutes; soy-based desserts; nut-based desserts; coconut milk; almond milk; flavoured almond milk; oat milk; jellies, jams, compotes; oils and fats for food
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services.

Priority based on foreign filing: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services and asserts a claim of priority based on United Kingdom application number 3598935, filed 02/22/2021.
INTENT TO PERFECT 44(d) : At this time, the applicant intends to rely on Section 44(e) as a basis for registration. If ultimately the applicant does not rely on Section 44(e) as a basis for registration, a valid claim of priority may be retained.


International Class 030:  Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; desserts made from plant-based ingredients; nut-based desserts; bread, pastries and confectionery; pastries consisting of vegetables and meat; non-meat pies; chocolate; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces; salts, seasonings, flavourings and condiments; savoury sauces used as condiments; spices; ice; sweets (non-medicated); ice creams, sorbets; frozen lollies; frozen yoghurt; yoghurts cakes; cake mixes; biscuits; edible decorations; prepared rice dishes; prepared pasta dishes; cereal bars; cereal based food bars; confectionery, sweets, toffees; chocolate bars; flapjacks; muffins; cakes; cake bars; dessert puddings; meat gravies; meat pies; poultry and game meat pies; sandwiches containing meat; frozen pastry stuffed with meat
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services.

Priority based on foreign filing: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services and asserts a claim of priority based on United Kingdom application number 3598935, filed 02/22/2021.
INTENT TO PERFECT 44(d) : At this time, the applicant intends to rely on Section 44(e) as a basis for registration. If ultimately the applicant does not rely on Section 44(e) as a basis for registration, a valid claim of priority may be retained.


International Class 032:  Beers; mineral waters; aerated waters; non-alcoholic beverages; fruit beverages and fruit juices; nutritional drinks, namely, mixed fruit juices, vegetable juices; energy drinks; syrups for making beverages; preparations for making beverages; beverages containing vitamins; powders for the preparation of beverages
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services.

Priority based on foreign filing: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services and asserts a claim of priority based on United Kingdom application number 3598935, filed 02/22/2021.
INTENT TO PERFECT 44(d) : At this time, the applicant intends to rely on Section 44(e) as a basis for registration. If ultimately the applicant does not rely on Section 44(e) as a basis for registration, a valid claim of priority may be retained.


International Class 033:  Alcoholic beverages, except beers; wine; cider; pre-mixed alcoholic beverages, other than beer-based; alcoholic essences; alcoholic extracts; liqueur, namely, anise; liqueur, namely, anisette; aperitifs; arak; bitters; brandy; cider; cocktails; curacao; liqueurs and spirits, namely, digesters; distilled beverages; alcoholic beverages containing fruit; fruit extracts, alcoholic; gin; kirsch; liqueurs; mead and hydromel; piquette; rice alcohol; rum; sake; spirits in the nature of beverages; vodka; whisky; wine, spirits, liquors
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services.

Priority based on foreign filing: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services and asserts a claim of priority based on United Kingdom application number 3598935, filed 02/22/2021.
INTENT TO PERFECT 44(d) : At this time, the applicant intends to rely on Section 44(e) as a basis for registration. If ultimately the applicant does not rely on Section 44(e) as a basis for registration, a valid claim of priority may be retained.


International Class 043:  Services for providing food and drink; temporary accommodation; restaurant, bar and catering services; delicatessen services; food bar services; wine bar services; coffee shop services; café services; public house services; bistro, inn and catering services; booking and reservation services for restaurants and accommodation; information, advisory and consultancy services relating to all the aforesaid
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services.

Priority based on foreign filing: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services and asserts a claim of priority based on United Kingdom application number 3598935, filed 02/22/2021.
INTENT TO PERFECT 44(d) : At this time, the applicant intends to rely on Section 44(e) as a basis for registration. If ultimately the applicant does not rely on Section 44(e) as a basis for registration, a valid claim of priority may be retained.




The owner's/holder's proposed attorney information: Larry H. Tronco. Other appointed attorneys are Scott S. Havlick; Ester Martin; Wendy J. Pifher; Matthew D. Abell; Andrea L. Anderson; Matt Horlacher; Kazuyo Morita; Hope Hamilton; Madelon Lapidus; Amanda Marston; Jeffrey D. Larson; Catherine C. Miller; Amy Tindell; Nadya Davis; Lian Ernette; and other attorneys of the firm. Larry H. Tronco of Holland & Hart, LLP, is a member of the XX bar, admitted to the bar in XXXX, bar membership no. XXX, and the attorney(s) is located at
      Trademark Docketing
      PO Box 8749
      Denver, Colorado 80201
      United States
      303-473-2873(phone)
      docket@hollandhart.com
The docket/reference number is TBD.
Larry H. Tronco submitted the following statement: The attorney of record is an active member in good standing of the bar of the highest court of a U.S. state, the District of Columbia, or any U.S. Commonwealth or territory.

The applicant's current Correspondence Information:

Larry H. Tronco

PRIMARY EMAIL FOR CORRESPONDENCE: docket@hollandhart.com        SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): lhtronco@hollandhart.com; klanderson@hollandhart.com Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed, and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS).

A fee payment in the amount of $1750 has been submitted with the application, representing payment for 5 class(es).

Declaration

	Basis: If the applicant is filing the application based on use in commerce under 15 U.S.C. § 1051(a): The signatory believes that the applicant is the owner of the trademark/service mark sought to be registered; The mark is in use in commerce and was in use in commerce as of the filing date of the application on or in connection with the goods/services in the application; The specimen(s) shows the mark as used on or in connection with the goods/services in the application and was used on or in connection with the goods/services in the application as of the application filing date; and To the best of the signatory's knowledge and belief, the facts recited in the application are accurate. And/Or If the applicant is filing the application based on an intent to use the mark in commerce under 15 U.S.C. § 1051(b), § 1126(d), and/or § 1126(e): The signatory believes that the applicant is entitled to use the mark in commerce; The applicant has a bona fide intention to use the mark in commerce and had a bona fide intention to use the mark in commerce as of the application filing date on or in connection with the goods/services in the application; and To the best of the signatory's knowledge and belief, the facts recited in the application are accurate.
	To the best of the signatory's knowledge and belief, no other persons, except, if applicable, concurrent users, have the right to use the mark in commerce, either in the identical form or in such near resemblance as to be likely, when used on or in connection with the goods/services of such other persons, to cause confusion or mistake, or to deceive.
	To the best of the signatory's knowledge, information, and belief, formed after an inquiry reasonable under the circumstances, the allegations and other factual contentions made above have evidentiary support.
	The signatory being warned that willful false statements and the like are punishable by fine or imprisonment, or both, under 18 U.S.C. § 1001, and that such willful false statements and the like may jeopardize the validity of the application or submission or any registration resulting therefrom, declares that all statements made of his/her own knowledge are true and all statements made on information and belief are believed to be true.

Declaration Signature

Signature: /LARRY H. TRONCO/   Date: 08/20/2021
Signatory's Name: Larry H. Tronco
Signatory's Position: Attorney of record, Colorado bar member
Signatory's Phone Number: 303-473-2873
Signature method: Signed directly within the form
Payment Sale Number: 90894003
Payment Accounting Date: 08/20/2021

Serial Number: 90894003
Internet Transmission Date: Fri Aug 20 15:28:50 ET 2021
TEAS Stamp: USPTO/BAS-XXX.XXX.XXX.XXX-20210820152850
866135-90894003-78143ba74a12b66cf739137a
09668caf44fa344667fd21d52f3b52a341813510
-DA-28501220-20210820150427837785