Mark For: THE BETTER MEAT CO.® trademark registration is intended to cover the categories of plant-based proteins; Plant-based proteins for blending with meat; Plant-based proteins for use as flavor enhancers, yield enhancers, meat boosters, meat additives, meat extenders, and meat alternatives; Fungi-based proteins; Fungi-based proteins for blending with meat; Fungi-based proteins for use as flavor enhancers, yield enhancers, meat boosters, meat additives, meat extenders, and meat alternatives.
Status
2021-04-22 UTC
LIVE APPLICATION Awaiting Examination
The trademark application has been accepted by the Office (has met the minimum filing requirements) and has not yet been assigned to an examiner.
(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
Filed Use
Yes
Current Use
Yes
Intent To Use
No
Filed ITU
No
44D Filed
No
44E Current
No
66A Current
No
Current Basis
No
No Basis
No
Attorney Name
Allison Hagey
Timeline
2018-05-00
Date of First Use
2018-05-01
Date of First Use
2018-08-01
Date of Use In Commerce
2021-04-19
Application Filed
2021-04-22
Location: NEW APPLICATION PROCESSING
2021-04-22
Status: Live/Pending
2021-04-22
Status: New application will be assigned to an examining attorney approximately 3 months after filing date.
ALLISON HAGEY BRAUNHAGEY & BORDEN LLP 351 CALIFORNIA STREET, 10TH FLOOR SAN FRANCISCO, CA 94104
Good, Services, and Codes
International Codes:
29
U.S. Codes:
046
International Codes:
30
U.S. Codes:
046
International Codes:
40
U.S. Codes:
100,103,106
International Codes:
42
U.S. Codes:
100,101
Type Code
Type
GS0291
Plant-based proteins; Plant-based proteins for blending with meat; Plant-based proteins for use as flavor enhancers, yield enhancers, meat boosters, meat additives, meat extenders, and meat alternatives; Fungi-based proteins; Fungi-based proteins for blending with meat; Fungi-based proteins for use as flavor enhancers, yield enhancers, meat boosters, meat additives, meat extenders, and meat alternatives
GS0301
Plant-based proteins for use as flavor enhancers in food; Fungi-based proteins for use as flavor enhancers in food
Trademark Filing History
Description
Date
Proceeding Number
NEW APPLICATION ENTERED IN TRAM
2021-04-22
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OneLook
Acronym Finder
The Better Meat Co.
Application
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