Mark For: THE SEASONED CARTE® trademark registration is intended to cover the categories of
Research |
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Serial Number | 90489724 |
Registration Number | 6840404 |
Mark Literal Elements | THE SEASONED CARTE |
Mark Drawing Type | 4 - STANDARD CHARACTER MARK |
Mark Type | TRADEMARK. SERVICE MARK |
Register | PRINCIPAL |
Current Location | NEW APPLICATION PROCESSING 2021-01-29 |
Basis | 1(b) |
Class Status | ACTIVE |
Primary International Class |
|
Filed Use | No |
Current Use | No |
Intent To Use | Yes |
Filed ITU | Yes |
44D Filed | No |
44E Current | No |
66A Current | No |
Current Basis | No |
No Basis | No |
Attorney Name | Anita B. Polott |
Attorney Docket Number | 10715-0079 |
2021-01-26 | Application Filed |
2021-01-29 | Location: NEW APPLICATION PROCESSING |
2021-01-29 | Status: Live/Pending |
2021-01-29 | Status: New application will be assigned to an examining attorney approximately 3 months after filing date. |
2021-01-29 | Transaction Date |
2022-09-06 | Trademark Registered |
Party: | ![]() |
Address | 200 Park Avenue New York, NEW YORK UNITED STATES 10166 |
Legal Entity Type | Corporation |
Legal Entity State | NEW YORK |
Party: | ![]() |
Address | 200 Park Avenue New York NY 10166 |
Legal Entity Type | |
Legal Entity State | NY |
![]() | MULTI | 2021-01-26 |
![]() | JPEG | 2021-01-26 |
IC 029. US 046. G & S: Refrigerated food package combinations composed primarily of meat, poultry, seafood, and/or fish, also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared food kits composed of meat, poultry, fish, seafood, and also including sauces or seasonings, ready for cooking and assembly as a meal; Fish, not live; Seafood, not live; Poultry; Meat; Meat substitutes; Cheese; Olive oil for culinary purposes
IC 035. US 100 101 102. G & S: Online subscription-based order fulfillment services in the field of food
IC 039. US 100 105. G & S: Food delivery, namely, subscription-based online food packages, kits, and meat delivery services
IC 042. US 100 101. G & S: Providing a website featuring technology that allows users to search, access, create, publish, and browse recipes and information in the field of food and cooking
International Codes: | 29 |
U.S. Codes: | 046 |
International Codes: | 35 |
U.S. Codes: | 100,101,102 |
International Codes: | 39 |
U.S. Codes: | 100,105 |
International Codes: | 42 |
U.S. Codes: | 100,101 |
Type Code | Type |
---|---|
GS0291 | Refrigerated food package combinations composed primarily of meat, poultry, seafood, and/or fish, also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared food kits composed of meat, poultry, fish, seafood, and also including sauces or seasonings, ready for cooking and assembly as a meal; Fish, not live; Seafood, not live; Poultry; Meat; Meat substitutes; Cheese; Olive oil for culinary purposes |
GS0291 | Refrigerated food package combinations composed primarily of meat, poultry, seafood, and/or fish, also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared food kits composed of meat, poultry, fish, seafood, and also including sauces or seasonings, ready for cooking and assembly as a meal; Fish, not live; Seafood, not live; Poultry; Meat; Meat substitutes; Cheese; Olive oil for culinary purposes |
Description | Date | Proceeding Number |
---|---|---|
NEW APPLICATION ENTERED IN TRAM | 2021-01-29 |
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