TEAS Plus New Application

CUPCAKE

Amanda Nicole Poore

Trademark/Service Mark Application, Principal Register

Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)

Trademark/Service Mark Application, Principal Register

TEAS Plus Application

Serial Number: 90346860
Filing Date: 11/29/2020

NOTE: Data fields with the * are mandatory under TEAS Plus. The wording "(if applicable)" appears where the field is only mandatory under the facts of the particular application.


The table below presents the data as entered.

Input Field
Entered
TEAS Plus YES
MARK INFORMATION
*MARK \\TICRS\EXPORT18\IMAGEOUT 18\903\468\90346860\xml1 \ FTK0002.JPG
*SPECIAL FORM YES
USPTO-GENERATED IMAGE NO
LITERAL ELEMENT Cupcake
*COLOR MARK NO
*COLOR(S) CLAIMED
(If applicable)
*DESCRIPTION OF THE MARK
(and Color Location, if applicable)
The mark consists of Cupcake representing the bakery and the year of establishment. The lines under the name "Poore Man Bakery" are for the handwritten name of the dessert and the date they were baked on.
PIXEL COUNT ACCEPTABLE YES
PIXEL COUNT 541 x 541
REGISTER Principal
APPLICANT INFORMATION
*OWNER OF MARK Amanda Nicole Poore
*MAILING ADDRESS 1852 Harris Ave
*CITY Kailua
*STATE
(Required for U.S. applicants)
Hawaii
*COUNTRY/REGION/JURISDICTION/U.S. TERRITORY United States
*ZIP/POSTAL CODE
(Required for U.S. and certain international addresses)
96734
PHONE 916-521-0863
*EMAIL ADDRESS XXXX
WEBSITE ADDRESS www.pooremanbakery.com
LEGAL ENTITY INFORMATION
*TYPE INDIVIDUAL
* COUNTRY/REGION/JURISDICTION/U.S. TERRITORY OF CITIZENSHIP United States
GOODS AND/OR SERVICES AND BASIS INFORMATION
*INTERNATIONAL CLASS 030 
*IDENTIFICATION Bread; Cakes; Cookies; Pies; Tarts; Cupcakes; Bakery desserts
*FILING BASIS SECTION 1(b)
ADDITIONAL STATEMENTS SECTION
*TRANSLATION
(if applicable)
 
*TRANSLITERATION
(if applicable)
 
*CLAIMED PRIOR REGISTRATION
(if applicable)
 
*CONSENT (NAME/LIKENESS)
(if applicable)
*CONCURRENT USE CLAIM
(if applicable)
 
CORRESPONDENCE INFORMATION
NAME Amanda Nicole Poore
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE angriffin30@gmail.com
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) contact@pooremanbakery.com
FEE INFORMATION
APPLICATION FILING OPTION TEAS Plus
NUMBER OF CLASSES 1
APPLICATION FOR REGISTRATION PER CLASS 225
*TOTAL FEES DUE 225
*TOTAL FEES PAID 225
SIGNATURE INFORMATION
* SIGNATURE /Amanda Poore/
* SIGNATORY'S NAME Amanda Poore
* SIGNATORY'S POSITION Owner
SIGNATORY'S PHONE NUMBER 916-521-0863
* DATE SIGNED 11/29/2020



Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)


Trademark/Service Mark Application, Principal Register

TEAS Plus Application

Serial Number: 90346860
Filing Date: 11/29/2020

To the Commissioner for Trademarks:

MARK: Cupcake (stylized and/or with design, see mark)
The literal element of the mark consists of Cupcake. The applicant is not claiming color as a feature of the mark. The mark consists of Cupcake representing the bakery and the year of establishment. The lines under the name "Poore Man Bakery" are for the handwritten name of the dessert and the date they were baked on.
The applicant, Amanda Nicole Poore, a citizen of United States, having an address of
      1852 Harris Ave
      Kailua, Hawaii 96734
      United States
      916-521-0863(phone)
      XXXX

requests registration of the trademark/service mark identified above in the United States Patent and Trademark Office on the Principal Register established by the Act of July 5, 1946 (15 U.S.C. Section 1051 et seq.), as amended, for the following:

For specific filing basis information for each item, you must view the display within the Input Table.
International Class 030:  Bread; Cakes; Cookies; Pies; Tarts; Cupcakes; Bakery desserts
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services. (15 U.S.C. Section 1051(b)).



For informational purposes only, applicant's website address is: www.pooremanbakery.com
The applicant's current Correspondence Information:
      Amanda Nicole Poore
       PRIMARY EMAIL FOR CORRESPONDENCE: angriffin30@gmail.com
       SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): contact@pooremanbakery.com


Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed, and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS).
A fee payment in the amount of $225 has been submitted with the application, representing payment for 1 class(es).

Declaration

Declaration Signature

Signature: /Amanda Poore/   Date: 11/29/2020
Signatory's Name: Amanda Poore
Signatory's Position: Owner
Signatory's Phone Number: 916-521-0863
Payment Sale Number: 90346860
Payment Accounting Date: 11/30/2020

Serial Number: 90346860
Internet Transmission Date: Sun Nov 29 16:22:46 ET 2020
TEAS Stamp: USPTO/FTK-XXXX:XXXX:XXXX:XXXX:XXXX:XXXX:
XXXX:XXXX-20201129162246965887-90346860-
750ddb48c50c41af4bcca4074b7564e97e24583c
81813c817f8d5d25ec9e12d7ae-CC-22455663-2
0201129152358052053

TEAS Plus New Application [image/jpeg]


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