Application

BLAZING STAR BBQ

Blazing Star BBQ, LLC

Trademark/Service Mark Application, Principal Register

Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)

Trademark/Service Mark Application, Principal Register

Serial Number: 90254623
Filing Date: 10/14/2020

The table below presents the data as entered.

Input Field
Entered
SERIAL NUMBER 90254623
MARK INFORMATION
*MARK \\TICRS\EXPORT18\IMAGEOUT 18\902\546\90254623\xml1 \ APP0002.JPG
SPECIAL FORM YES
USPTO-GENERATED IMAGE NO
LITERAL ELEMENT BLAZING STAR BBQ
COLOR MARK NO
*DESCRIPTION OF THE MARK
(and Color Location, if applicable)
The mark consists of a stylized anthropomorphic depiction of a pig wearing a chef's hat and holding a grill fork, the whole of which overlays stylized flames on both sides, as well as the arms of a five-point star; underneath the pig appears the words BLAZING STAR on an arcing band; underneath the band are the letters BBQ.
PIXEL COUNT ACCEPTABLE YES
PIXEL COUNT 944 x 944
REGISTER Principal
APPLICANT INFORMATION
*OWNER OF MARK Blazing Star BBQ, LLC
*MAILING ADDRESS 1051 Geofrey St
*CITY Pahrump
*STATE
(Required for U.S. applicants)
Nevada
*COUNTRY/REGION/JURISDICTION/U.S. TERRITORY United States
*ZIP/POSTAL CODE
(Required for U.S. and certain international addresses)
89060
*EMAIL ADDRESS XXXX
LEGAL ENTITY INFORMATION
TYPE limited liability company
STATE/COUNTRY/REGION/JURISDICTION/U.S. TERRITORY WHERE LEGALLY ORGANIZED Nevada
GOODS AND/OR SERVICES AND BASIS INFORMATION
INTERNATIONAL CLASS 030 
*IDENTIFICATION Marinades; Sauces; Seasonings; Seasoning rubs
FILING BASIS SECTION 1(a)
       FIRST USE ANYWHERE DATE At least as early as 04/25/2020
       FIRST USE IN COMMERCE DATE At least as early as 04/25/2020
       SPECIMEN FILE NAME(S) \\TICRS\EXPORT18\IMAGEOUT 18\902\546\90254623\xml1 \ APP0003.JPG
       SPECIMEN DESCRIPTION Screenshot from Applicant's e-commerce site visited October 14, 2020
ADDITIONAL STATEMENTS SECTION
DISCLAIMER No claim is made to the exclusive right to use BBQ apart from the mark as shown.
ATTORNEY INFORMATION
NAME Andrew Nelson
ATTORNEY BAR MEMBERSHIP NUMBER XXX
YEAR OF ADMISSION XXXX
U.S. STATE/ COMMONWEALTH/ TERRITORY XX
FIRM NAME Fortis LLP
INTERNAL ADDRESS Suite 1530
STREET 650 Town Center Drive
CITY Costa Mesa
STATE California
COUNTRY/REGION/JURISDICTION/U.S. TERRITORY United States
ZIP/POSTAL CODE 92626
PHONE 949-397-2964
EMAIL ADDRESS anelson@fortislaw.com
OTHER APPOINTED ATTORNEY Kelly Pfeiffer
CORRESPONDENCE INFORMATION
NAME Andrew Nelson
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE anelson@fortislaw.com
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) kpfeiffer@fortislaw.com; vparsons@fortislaw.com
FEE INFORMATION
APPLICATION FILING OPTION TEAS Standard
NUMBER OF CLASSES 1
APPLICATION FOR REGISTRATION PER CLASS 275
*TOTAL FEES DUE 275
*TOTAL FEES PAID 275
SIGNATURE INFORMATION
SIGNATURE /Andrew Nelson/
SIGNATORY'S NAME Andrew Nelson
SIGNATORY'S POSITION Attorney of Record
SIGNATORY'S PHONE NUMBER 949-397-2964
DATE SIGNED 10/14/2020



Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)


Trademark/Service Mark Application, Principal Register

Serial Number: 90254623
Filing Date: 10/14/2020

To the Commissioner for Trademarks:

MARK: BLAZING STAR BBQ (stylized and/or with design, see mark)
The literal element of the mark consists of BLAZING STAR BBQ. The applicant is not claiming color as a feature of the mark. The mark consists of a stylized anthropomorphic depiction of a pig wearing a chef's hat and holding a grill fork, the whole of which overlays stylized flames on both sides, as well as the arms of a five-point star; underneath the pig appears the words BLAZING STAR on an arcing band; underneath the band are the letters BBQ.
The applicant, Blazing Star BBQ, LLC, a limited liability company legally organized under the laws of Nevada, having an address of
      1051 Geofrey St
      Pahrump, Nevada 89060
      United States
      XXXX

requests registration of the trademark/service mark identified above in the United States Patent and Trademark Office on the Principal Register established by the Act of July 5, 1946 (15 U.S.C. Section 1051 et seq.), as amended, for the following:

For specific filing basis information for each item, you must view the display within the Input Table.
International Class 030:  Marinades; Sauces; Seasonings; Seasoning rubs

In International Class 030, the mark was first used by the applicant or the applicant's related company or licensee or predecessor in interest at least as early as 04/25/2020, and first used in commerce at least as early as 04/25/2020, and is now in use in such commerce. The applicant is submitting one(or more) specimen(s) showing the mark as used in commerce on or in connection with any item in the class of listed goods/services, consisting of a(n) Screenshot from Applicant's e-commerce site visited October 14, 2020.
Specimen File1



Disclaimer
No claim is made to the exclusive right to use BBQ apart from the mark as shown.


The owner's/holder's proposed attorney information: Andrew Nelson. Other appointed attorneys are Kelly Pfeiffer. Andrew Nelson of Fortis LLP, is a member of the XX bar, admitted to the bar in XXXX, bar membership no. XXX, and the attorney(s) is located at
      Suite 1530
      650 Town Center Drive
      Costa Mesa, California 92626
      United States
      949-397-2964(phone)
      anelson@fortislaw.com

Andrew Nelson submitted the following statement: The attorney of record is an active member in good standing of the bar of the highest court of a U.S. state, the District of Columbia, or any U.S. Commonwealth or territory.

The applicant's current Correspondence Information:
      Andrew Nelson
       PRIMARY EMAIL FOR CORRESPONDENCE: anelson@fortislaw.com
       SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): kpfeiffer@fortislaw.com; vparsons@fortislaw.com


Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed, and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS).
A fee payment in the amount of $275 has been submitted with the application, representing payment for 1 class(es).

Declaration

Declaration Signature

Signature: /Andrew Nelson/   Date: 10/14/2020
Signatory's Name: Andrew Nelson
Signatory's Position: Attorney of Record
Payment Sale Number: 90254623
Payment Accounting Date: 10/14/2020

Serial Number: 90254623
Internet Transmission Date: Wed Oct 14 15:11:23 ET 2020
TEAS Stamp: USPTO/BAS-X.XX.XXX.XXX-20201014151123297
500-90254623-7504c8bae4dba143e3fa72b5c88
478eb6f6d5f0182a3b522a4397cce42178a568da
-CC-11224104-20201014144945287870

Application [image/jpeg]

Application [image/jpeg]


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