FOWL LANGUAGE

The mark consists of the words "FOWL LANGUAGE" written in yellow. The letter "O" contains a rooster positioned inside of it and to the right. The rooster is from the neck up only. The rooster has a red beak, comb, wattle and a white dot for its eye. The rooster is shown at a side angle only. The rooster's neck is red on the left and yellow on the right.

Mark For: FOWL LANGUAGE® trademark registration is intended to cover the categories of hush puppy mix, seasoned batter mixes, namely, fish fry, chicken fry, and shrimp fry, baking seasonings for chicken and fish. [all]

>The color(s) red, white, and yellow is/are claimed as a feature of the mark. The mark consists of the words "FOWL LANGUAGE" written in yellow. The letter "O" contains a rooster positioned inside of it and to the right. The rooster is from the neck up only. The rooster has a red beak, comb, wattle and a white dot for its eye. The rooster is shown at a side angle only. The rooster's neck is red on the left and yellow on the right.

Status

2021-03-09 UTC
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LIVE APPLICATION Published for Opposition

Website	fowlspice.com
Research	OneLook Acronym Finder
Serial Number	90118484
Registration Number	6313929
Mark Literal Elements	FOWL LANGUAGE
Mark Drawing Type	3 - AN ILLUSTRATION DRAWING WHICH INCLUDES WORD(S)/ LETTER(S)/NUMBER(S)
Mark Type	TRADEMARK
Standard Character Claim	No
Register	PRINCIPAL
Current Location	PUBLICATION AND ISSUE SECTION 2020-12-14
Basis	1(a)
Class Status	ACTIVE
Primary International Class	030 - Primary Class (Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Filed Use	Yes
Current Use	Yes
Intent To Use	No
Filed ITU	No
44D Filed	No
44E Current	No
66A Current	No
Current Basis	No
No Basis	No
Attorney Name	Candice Shantell Patrick

Timeline

IC 030. US 046. G & S: hush puppy mix, seasoned batter mixes, namely, fish fry, chicken fry, and shrimp fry, baking seasonings for chicken and fish. FIRST USE: 20190801. FIRST USE IN COMMERCE: 20200401