CHEF PEACOCK'S

E-MART Inc.

Application Filed: 2020-08-12
Trademark Application Details
Trademark Logo CHEF PEACOCK'S
630
Live/Pending
NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Research OneLook Acronym Finder
Serial Number90110345
Mark Drawing Code4000: Illustration: Drawing with word(s)/letter(s)/number(s) in Block form
Domestic RepresentativeMiriam D. Trudell
Attorney NameMiriam D. Trudell
Attorney Docket Number7945EM-21-1

Timeline

2020-08-12Application Filed
2020-08-15Location: NEW APPLICATION PROCESSING
2020-08-15Status: Live/Pending
2020-08-15Transaction Date

Trademark Applicants & Owners

Owner: E-MART Inc.
Address377, TTUKSEOM-RO, SEONGDONG-GU SEOUL KR .
Legal Entity TypeCorporation
Legal Entity State KR

Documents

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Attorney of Record

MIRIAM D. TRUDELL
SHERIDAN ROSS P.C.
1560 BROADWAY, SUITE 1200
DENVER, CO 80202

Good, Services, and Codes

International Codes:30
U.S. Codes:046
Type CodeType
GS0301Processed cereals in the nature of polished cereals; flour for food; starch for food; potato flour for food; wheat flour for food; almond paste; capers; processed cereals; cereal-based processed products, namely, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; pizzas; noodles; sandwiches; flour-based dumplings; flour-milling products, namely, barley flour, corn flour, corn starch flour, rice flour and soya flour; roasted corn; oatmeal; yeast; yeast powder; processed grains in the nature of fermenting malted grains; malt for food purposes; confectionery, namely, chocolate and pastilles; bread; gum, namely, bubble gum and chewing gum; candy; chocolate; glutinous confectionery, namely, Korean traditional rice-based snack frizzled in oil being Gangjeong; cookies; confectionery in the nature of Korean traditional snack foods made from fruit, ginger, carrot or preserved ginseng or hard-boiled with honey or sugar being Jeongwa; sliced ginger candy; sugar for food; natural sweeteners, namely, starch syrup for food and powdered starch syrup for food; cube sugar; honey; sugar; rice cakes; soy sauce and soy bean paste for food; fermented hot pepper paste; soya bean paste; soya sauce; chemical seasoning, namely, food seasonings; nucleic acid seasoning for food; mayonnaise; vinegar; sauces for condiments; ketchup; sauces; tomato sauce; spices; aromatic preparations for food, namely, edible spices; vanilla for flavoring; peppers for seasoning; salt for food; sea water for cooking; tea; infusions, not medicinal, namely, herbal infusions; green tea; iced tea; coffee; cocoa; cocoa products, namely, cocoa-based beverages; coffee-based beverages; tea-based beverages; tea beverages; edible ices; ice blocks; meat tenderizers for household purposes; starch-based binding agents for ice cream; preparations in the nature of starch-based thickeners for stiffening whipped cream; thickening agents for cooking foodstuffs; ginseng extracts used in the preparation of making beverages; ramen; pasta; noodle-based prepared meals; cooked rice; instant rice; Korean-style dumplings being mandu; marinade

Trademark Filing History

DescriptionDateEvent Coding
NEW APPLICATION ENTERED IN TRAM2020-08-151 NWAP I:Incoming Correspondence
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM2020-09-152 NWOS I:Incoming Correspondence
ASSIGNED TO EXAMINER2020-12-073 DOCK D:Assigned to Examiner
APPROVED FOR PUB - PRINCIPAL REGISTER2020-12-094 CNSA P:
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED2020-12-235 NONP E:E-Mail
PUBLISHED FOR OPPOSITION2021-01-126 PUBO A:Allowance for Publication
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED2021-01-127 NPUB E:E-Mail
NOA E-MAILED - SOU REQUIRED FROM APPLICANT2021-03-098 NOAM E:E-Mail
TEAS EXTENSION RECEIVED2021-08-189 EEXT I:Incoming Correspondence
EXTENSION 1 FILED2021-08-1810 EXT1 S:
EXTENSION 1 GRANTED2021-08-1811 EX1G S:
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED2021-08-2012 EXRA E:E-Mail
TEAS EXTENSION RECEIVED2022-03-0713 EEXT I:Incoming Correspondence
EXTENSION 2 FILED2022-03-0714 EXT2 S:
EXTENSION 2 GRANTED2022-03-0715 EX2G S:
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED2022-03-0916 EXRA E:E-Mail
TEAS EXTENSION RECEIVED2022-09-0617 EEXT I:Incoming Correspondence
SOU EXTENSION 3 FILED2022-09-0618 EXT3 S:
SOU EXTENSION 3 GRANTED2022-09-0619 EX3G S:
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED2022-09-0820 EXRA E:E-Mail
TEAS CHANGE OF OWNER ADDRESS RECEIVED2022-11-2321 COAR I:Incoming Correspondence
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED2022-11-2322 REAP I:Incoming Correspondence
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED2022-11-2323 ARAA I:Incoming Correspondence
TEAS CHANGE OF CORRESPONDENCE RECEIVED2022-11-2324 TCCA I:Incoming Correspondence
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED2022-11-2325 CHAN I:Incoming Correspondence
TEAS EXTENSION RECEIVED2023-03-0826 EEXT I:Incoming Correspondence
SOU EXTENSION 4 FILED2023-03-0827 EXT4 S:
SOU EXTENSION 4 GRANTED2023-03-0828 EX4G S:
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED2023-03-1029 EXRA E:E-Mail
TEAS POST PUBLICATION AMENDMENT RECEIVED2023-06-1230 EPPA I:Incoming Correspondence
CASE ASSIGNED TO INTENT TO USE PARALEGAL2023-08-0831 AITU A:Allowance for Publication
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED2023-08-0832 CHAN I:Incoming Correspondence
TEAS CHANGE OF OWNER ADDRESS RECEIVED2023-09-1433 COAR I:Incoming Correspondence
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED2023-09-1434 CHAN I:Incoming Correspondence
TEAS CHANGE OF CORRESPONDENCE RECEIVED2023-09-1435 TCCA I:Incoming Correspondence
ABANDONMENT - NO USE STATEMENT FILED2023-10-1636 ABN6 S:
ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED2023-10-1637 MAB6 E:E-Mail

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