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Serial Number | 90110345 |
Mark Drawing Code | 4000: Illustration: Drawing with word(s)/letter(s)/number(s) in Block form |
Domestic Representative | Miriam D. Trudell |
Attorney Name | Miriam D. Trudell |
Attorney Docket Number | 7945EM-21-1 |
2020-08-12 | Application Filed |
2020-08-15 | Location: NEW APPLICATION PROCESSING |
2020-08-15 | Status: Live/Pending |
2020-08-15 | Transaction Date |
Owner: | ![]() |
Address | 377, TTUKSEOM-RO, SEONGDONG-GU SEOUL KR . |
Legal Entity Type | Corporation |
Legal Entity State | KR |
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International Codes: | 30 |
U.S. Codes: | 046 |
Type Code | Type |
---|---|
GS0301 | Processed cereals in the nature of polished cereals; flour for food; starch for food; potato flour for food; wheat flour for food; almond paste; capers; processed cereals; cereal-based processed products, namely, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; pizzas; noodles; sandwiches; flour-based dumplings; flour-milling products, namely, barley flour, corn flour, corn starch flour, rice flour and soya flour; roasted corn; oatmeal; yeast; yeast powder; processed grains in the nature of fermenting malted grains; malt for food purposes; confectionery, namely, chocolate and pastilles; bread; gum, namely, bubble gum and chewing gum; candy; chocolate; glutinous confectionery, namely, Korean traditional rice-based snack frizzled in oil being Gangjeong; cookies; confectionery in the nature of Korean traditional snack foods made from fruit, ginger, carrot or preserved ginseng or hard-boiled with honey or sugar being Jeongwa; sliced ginger candy; sugar for food; natural sweeteners, namely, starch syrup for food and powdered starch syrup for food; cube sugar; honey; sugar; rice cakes; soy sauce and soy bean paste for food; fermented hot pepper paste; soya bean paste; soya sauce; chemical seasoning, namely, food seasonings; nucleic acid seasoning for food; mayonnaise; vinegar; sauces for condiments; ketchup; sauces; tomato sauce; spices; aromatic preparations for food, namely, edible spices; vanilla for flavoring; peppers for seasoning; salt for food; sea water for cooking; tea; infusions, not medicinal, namely, herbal infusions; green tea; iced tea; coffee; cocoa; cocoa products, namely, cocoa-based beverages; coffee-based beverages; tea-based beverages; tea beverages; edible ices; ice blocks; meat tenderizers for household purposes; starch-based binding agents for ice cream; preparations in the nature of starch-based thickeners for stiffening whipped cream; thickening agents for cooking foodstuffs; ginseng extracts used in the preparation of making beverages; ramen; pasta; noodle-based prepared meals; cooked rice; instant rice; Korean-style dumplings being mandu; marinade |
Description | Date | Event Coding |
---|---|---|
NEW APPLICATION ENTERED IN TRAM | 2020-08-15 | 1 NWAP I:Incoming Correspondence |
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 2020-09-15 | 2 NWOS I:Incoming Correspondence |
ASSIGNED TO EXAMINER | 2020-12-07 | 3 DOCK D:Assigned to Examiner |
APPROVED FOR PUB - PRINCIPAL REGISTER | 2020-12-09 | 4 CNSA P: |
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 2020-12-23 | 5 NONP E:E-Mail |
PUBLISHED FOR OPPOSITION | 2021-01-12 | 6 PUBO A:Allowance for Publication |
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 2021-01-12 | 7 NPUB E:E-Mail |
NOA E-MAILED - SOU REQUIRED FROM APPLICANT | 2021-03-09 | 8 NOAM E:E-Mail |
TEAS EXTENSION RECEIVED | 2021-08-18 | 9 EEXT I:Incoming Correspondence |
EXTENSION 1 FILED | 2021-08-18 | 10 EXT1 S: |
EXTENSION 1 GRANTED | 2021-08-18 | 11 EX1G S: |
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 2021-08-20 | 12 EXRA E:E-Mail |
TEAS EXTENSION RECEIVED | 2022-03-07 | 13 EEXT I:Incoming Correspondence |
EXTENSION 2 FILED | 2022-03-07 | 14 EXT2 S: |
EXTENSION 2 GRANTED | 2022-03-07 | 15 EX2G S: |
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 2022-03-09 | 16 EXRA E:E-Mail |
TEAS EXTENSION RECEIVED | 2022-09-06 | 17 EEXT I:Incoming Correspondence |
SOU EXTENSION 3 FILED | 2022-09-06 | 18 EXT3 S: |
SOU EXTENSION 3 GRANTED | 2022-09-06 | 19 EX3G S: |
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 2022-09-08 | 20 EXRA E:E-Mail |
TEAS CHANGE OF OWNER ADDRESS RECEIVED | 2022-11-23 | 21 COAR I:Incoming Correspondence |
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | 2022-11-23 | 22 REAP I:Incoming Correspondence |
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | 2022-11-23 | 23 ARAA I:Incoming Correspondence |
TEAS CHANGE OF CORRESPONDENCE RECEIVED | 2022-11-23 | 24 TCCA I:Incoming Correspondence |
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | 2022-11-23 | 25 CHAN I:Incoming Correspondence |
TEAS EXTENSION RECEIVED | 2023-03-08 | 26 EEXT I:Incoming Correspondence |
SOU EXTENSION 4 FILED | 2023-03-08 | 27 EXT4 S: |
SOU EXTENSION 4 GRANTED | 2023-03-08 | 28 EX4G S: |
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 2023-03-10 | 29 EXRA E:E-Mail |
TEAS POST PUBLICATION AMENDMENT RECEIVED | 2023-06-12 | 30 EPPA I:Incoming Correspondence |
CASE ASSIGNED TO INTENT TO USE PARALEGAL | 2023-08-08 | 31 AITU A:Allowance for Publication |
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | 2023-08-08 | 32 CHAN I:Incoming Correspondence |
TEAS CHANGE OF OWNER ADDRESS RECEIVED | 2023-09-14 | 33 COAR I:Incoming Correspondence |
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | 2023-09-14 | 34 CHAN I:Incoming Correspondence |
TEAS CHANGE OF CORRESPONDENCE RECEIVED | 2023-09-14 | 35 TCCA I:Incoming Correspondence |
ABANDONMENT - NO USE STATEMENT FILED | 2023-10-16 | 36 ABN6 S: |
ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED | 2023-10-16 | 37 MAB6 E:E-Mail |
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