GOURMET KITCHEN

Gourmet Culinary Partners, Llc

Application Filed: 2019-07-15
Trademark Application Details
Trademark Logo GOURMET KITCHEN

The mark consists of the wording GOURMET in stylized script above the word KITCHEN in block letters.

Mark For: GOURMET KITCHEN® trademark registration is intended to cover the categories of prepared meat; Cooked meat dishes; Prepared appetizers, hors d'oeuvres, and canapés consisting primarily of meat, poultry, fish, seafood, or vegetables; Frozen appetizers, hors d'oeuvres, and canapés consisting primarily of meat, poultry, fish, seafood, or vegetables; Prepared appetizers, namely, breaded and fried meat, cheese, or vegetables; Frozen appetizers, namely, breaded and fried meat, cheese, or vegetables; Prepared dishes, namely, appetizers and entrees consisting primarily of cheese; Prepared entrees consisting primarily of meat, poultry, fish, seafood, or vegetables; Frozen entrees consisting primarily of meat, poultry, fish, seafood, or vegetables; Prepared dishes, namely, appetizers and entrees consisting primarily of soups; Prepared food kits composed of meat, poultry, fish, seafood, or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Cheese; Cooked vegetables; Fried vegetables; Vegetable fritters; Cheese fritters; Fish fritters; Seafood fritters; Potato fritters; Potato pancakes; Chicken croquettes; Meat croquettes; Fish croquettes; Vegetable croquettes; Cheese croquettes; Frankfurters; Hot dogs; Crab cakes; Cured meats; beef franks; lamb franks; Smoked meats; Meatballs; Shish kabob; Soups; Tempura seafood. [all]

>Color is not claimed as a feature of the mark. The mark consists of the wording GOURMET in stylized script above the word KITCHEN in block letters.

Status

2020-03-21 UTC
LIVE APPLICATION Under Examination
The trademark application has been accepted by the Office (has met the minimum filing requirements) and that this application has been assigned to an examiner.


Research OneLook Acronym Finder
Serial Number88514768
Registration Number6127712
Mark Literal ElementsGOURMET KITCHEN
Mark Drawing Type5 - AN ILLUSTRATION DRAWING WITH WORD(S) /LETTER(S)/ NUMBER(S) INSTYLIZED FORM
Mark TypeTRADEMARK. SERVICE MARK
Standard Character ClaimNo
RegisterPRINCIPAL
Current LocationTMEG LAW OFFICE 108 - EXAMINING ATTORNEY ASSIGNED 2019-09-30
Basis1(a)
Class StatusACTIVE
Primary International Class
  • 029 - Primary Class
  • (Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
Filed UseYes
Current UseYes
Intent To UseNo
Filed ITUNo
44D FiledNo
44E CurrentNo
66A CurrentNo
Current BasisNo
No BasisNo
Attorney NameKatherine P. Califa
Attorney Docket Number120808-0105
Law Office AssignedL80
Employee NameRADEMACHER, APRIL LEUD

Timeline

2006-00-00Date of First Use
2019-07-15Application Filed
2019-09-30Location: TMEG LAW OFFICE 108 - EXAMINING ATTORNEY ASSIGNED
2019-09-30Status: A non-final Office action has been sent (issued) to the applicant. This is a letter from the examining attorney requiring additi
2019-09-30Status: Live/Pending
2019-10-31Transaction Date
2020-03-21Date of First Use
2020-03-21Date of Use In Commerce
2020-08-18Trademark Registered

Trademark Parties (Applicants & Owners)

Party: GOURMET CULINARY PARTNERS, LLC
Address666 FIFTH AVENUE, 27TH FLOOR NEW YORK, NEW YORK UNITED STATES 10103
Legal Entity TypeLimited Liability Company
Legal Entity StateDELAWARE

Documents

DrawingJPEG2019-07-15
SpecimenJPEG2019-07-15
TEAS RF New ApplicationMULTI2019-07-15
Offc Action OutgoingMULTI2019-09-30
XSearch Search SummaryXML2019-09-30

Attorney of Record

KATHERINE P. CALIFA
FOLEY & LARDNER LLP
3000 K STREET, N.W.
SIXTH FLOOR
WASHINGTON, DC 20007

Good, Services, and Codes


IC 029. US 046. G & S: Prepared meat; Cooked meat dishes; Prepared appetizers, hors d'oeuvres, and canapés consisting primarily of meat, poultry, fish, seafood, or vegetables; Frozen appetizers, hors d'oeuvres, and canapés consisting primarily of meat, poultry, fish, seafood, or vegetables; Prepared appetizers, namely, breaded and fried meat, cheese, or vegetables; Frozen appetizers, namely, breaded and fried meat, cheese, or vegetables; Prepared dishes, namely, appetizers and entrees consisting primarily of cheese; Prepared entrees consisting primarily of meat, poultry, fish, seafood, or vegetables; Frozen entrees consisting primarily of meat, poultry, fish, seafood, or vegetables; Prepared dishes, namely, appetizers and entrees consisting primarily of soups; Prepared food kits composed of meat, poultry, fish, seafood, or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Cheese; Cooked vegetables; Fried vegetables; Vegetable fritters; Cheese fritters; Fish fritters; Seafood fritters; Potato fritters; Potato pancakes; Chicken croquettes; Meat croquettes; Fish croquettes; Vegetable croquettes; Cheese croquettes; Frankfurters; Hot dogs; Crab cakes; Cured meats; beef franks; lamb franks; Smoked meats; Meatballs; Shish kabob; Soups; Tempura seafood. FIRST USE: 20060000. FIRST USE IN COMMERCE: 20060000
IC 030. US 046. G & S: Arepas; Burger sandwiches; Frankfurter sandwiches; Hot dog sandwiches; Corn dogs; Burritos; Egg rolls; Empanadas; Fajitas; Quesadillas; Taco bowls; Taco shells; Tamales; Taquitos; Tortillas; Samosas; Sandwiches; Sandwich wraps; Spring rolls; Wontons; Biscuits; Buns; Steamed buns; Steamed buns stuffed primarily with meat or vegetables; Crepes; Flour-based dumplings; Potstickers; Pastries; Filo; Pastry turnovers; Spanakopita, namely, spinach and feta pie in phyllo dough; Pierogies; Calzones; Pizza; Flat bread; Focaccia; Bread; Pot pies; Quiche; Pasta; Filled pasta; Lasagna; Risotto; Macaroni and cheese; Polenta; Quinoa fritters; Risotto Croquettes; Rice; Knishes; Bakery desserts; Ice cream desserts; Blintzes; Brownies; Cakes; Cheesecakes; Chocolate confections; Chocolate truffles; Cookies; Crème brulee; cream puffs; Cupcakes; Dessert puddings; Macarons; Muffins; Pancakes; Petites fours; Tarts; Marinades; Sauces; Prepared appetizers, hors d'oeuvres, and canapés consisting primarily of rice, pasta, bread, and/or pastry; Frozen appetizers, hors d'oeuvres, and canapés consisting primarily of rice, pasta, bread, and/or pastry. FIRST USE: 20060000. FIRST USE IN COMMERCE: 20060000
IC 043. US 100 101. G & S: Food preparation services; catering services; contract food services. FIRST USE: 20060000. FIRST USE IN COMMERCE: 20060000

International Codes:29
U.S. Codes:046
International Codes:30
U.S. Codes:046
International Codes:43
U.S. Codes:100,101
Type CodeType
CC0000Color is not claimed as a feature of the mark.
CC0000Color is not claimed as a feature of the mark.

Trademark Filing History

DescriptionDateProceeding Number
AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP2019-10-30
NOTIFICATION OF NON-FINAL ACTION E-MAILED2019-09-306325
NON-FINAL ACTION WRITTEN2019-09-3074284
NON-FINAL ACTION E-MAILED2019-09-306325
ASSIGNED TO EXAMINER2019-09-3074284
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM2019-07-19
NEW APPLICATION ENTERED IN TRAM2019-07-18

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