AMERICAN GARDEN

The mark consists of the word "American" stacked on top of the word "Garden" located within a tag design, above the word "American" is a star design and underneath the word "American" are two parallel lines located at the lower right-hand corner within the tag design.

Mark For: AMERICAN GARDEN® trademark registration is intended to cover the categories of butter; Canned, cooked or otherwise processed tomatoes; Cheese; Diced tomatoes; Fruit-based filling for cakes and pies; Fruits, namely, processed fruit in syrup; Jellies and jams; Maraschino cherries; Peanut butter; Peanut butter toppings; Pickled vegetables; Processed cherries; Processed fruit; Processed grape leaves; Processed meat; Processed vegetables; Sausages; Tomato purée; Milk products excluding ice cream, ice milk and frozen yogurt; Pickled jalapeños; Vegetable-based spreads. [all]

>Color is not claimed as a feature of the mark. The mark consists of the word "American" stacked on top of the word "Garden" located within a tag design, above the word "American" is a star design and underneath the word "American" are two parallel lines located at the lower right-hand corner within the tag design.

Status

2020-04-16 UTC
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LIVE APPLICATION Under Examination

Research	OneLook Acronym Finder
Serial Number	88461376
Registration Number	6104974
Mark Literal Elements	AMERICAN GARDEN
Mark Drawing Type	3 - AN ILLUSTRATION DRAWING WHICH INCLUDES WORD(S)/ LETTER(S)/NUMBER(S)
Mark Type	TRADEMARK
Standard Character Claim	No
Register	PRINCIPAL
Current Location	PUBLICATION AND ISSUE SECTION 2020-03-30
Basis	1(a)
Class Status	ACTIVE
Primary International Class	029 - Primary Class (Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
Filed Use	Yes
Current Use	Yes
Intent To Use	No
Filed ITU	No
44D Filed	No
44E Current	No
66A Current	No
Current Basis	No
No Basis	No
Attorney Name	Stephen L. Baker
Law Office Assigned	L10
Employee Name	STOIDES, KATHERINE

Timeline

IC 029. US 046. G & S: Butter; Canned, cooked or otherwise processed tomatoes; Cheese; Diced tomatoes; Fruit-based filling for cakes and pies; Fruits, namely, processed fruit in syrup; Jellies and jams; Maraschino cherries; Peanut butter; Peanut butter toppings; Pickled vegetables; Processed cherries; Processed fruit; Processed grape leaves; Processed meat; Processed vegetables; Sausages; Tomato purée; Milk products excluding ice cream, ice milk and frozen yogurt; Pickled jalapeños; Vegetable-based spreads. FIRST USE: 20120100. FIRST USE IN COMMERCE: 20120100
IC 030. US 046. G & S: Barbecue sauce; Bread crumbs; Chocolate sauce; Chocolate syrup; Horseradish; Hot sauce; Ketchup; Marinade mixes; Marinades; Mayonnaise; Meat tenderizers for household purposes; Mustard; Pancake syrup; Pasta sauce; Picante sauce; Pizza sauce; Prepared horseradish; Salad dressing; Salt; Sauces; Spice blends; Spices; Steak sauce; Table syrup; Tomato sauce; Vinegar; Worcestershire sauce; Egg- and dairy-free mayonnaise; Soy sauce. FIRST USE: 20120100. FIRST USE IN COMMERCE: 20120100