6

Shinho Holdings Limited

Application Filed: 2019-05-09
Trademark Application Details
Trademark Logo 6

The mark consists of a stylized version of the number "6" with a bean design inside. To the right of the number "6" are two Chinese characters.

Mark For: 6® trademark registration is intended to cover the categories of sweet bean paste, Soybean paste, Garlic spicy sauces, Spicy sauces, Sauces, Cooking sauces, Savory sauces, Dipping sauces. [all]

>Color is not claimed as a feature of the mark. The mark consists of a stylized version of the number "6" with a bean design inside. To the right of the number "6" are two Chinese characters.

Status

2020-05-08 UTC
LIVE REGISTRATION Issued and Active
The trademark application has been registered with the Office.


Research OneLook Acronym Finder
Serial Number88422320
Registration Number5959270
Mark Literal Elements6
Mark Drawing Type3 - AN ILLUSTRATION DRAWING WHICH INCLUDES WORD(S)/ LETTER(S)/NUMBER(S)
Mark TypeTRADEMARK
Standard Character ClaimNo
RegisterPRINCIPAL
Current LocationPUBLICATION AND ISSUE SECTION 2020-01-14
Basis1(a)
Class StatusACTIVE
Primary International Class
  • 030 - Primary Class
  • (Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Filed UseYes
Current UseYes
Intent To UseNo
Filed ITUNo
44D FiledNo
44E CurrentNo
66A CurrentNo
Current BasisNo
No BasisNo
Domestic RepresentativeChristiane S. Campbell
Attorney NameChristiane Campbell
Attorney Docket NumberG8027-00022
Law Office AssignedM10
Employee NameCARLYLE, SHAUNIA P

Timeline

2012-04-17Date of First Use
2012-06-01Date of Use In Commerce
2019-05-09Application Filed
2019-09-25Location: PUBLICATION AND ISSUE SECTION
2019-10-29Published
2019-10-29Published for Opposition
2019-10-29Status: Live/Pending
2019-10-29Transaction Date
2020-01-14Location: PUBLICATION AND ISSUE SECTION
2020-01-14Status: Registered. The registration date is used to determine when post-registration maintenance documents are due.
2020-01-14Trademark Registered

Trademark Parties (Applicants & Owners)

Party: Shinho Holdings Limited
AddressYantai Economic & Techl Development Zone 4F, Zhongxin Bldg, No. 77, Changjiang Rd Shandong Province CHINA 264006
Legal Entity TypeCorporation
Legal Entity StateVIRGIN ISLANDS, BRITISH

Documents

DrawingJPEG2019-05-09
SpecimenJPEG2019-05-09
TEAS RF New ApplicationMULTI2019-05-09
Design Search Code Corr ProjectAPPLICATION/XML2019-05-24
Notation to FileXML2019-07-27
XSearch Search SummaryXML2019-07-27
Offc Action OutgoingAPPLICATION/XML2019-07-29
Response to Office ActionAPPLICATION/XML2019-09-10
Amendment and Mail Process CompleteMULTI2019-09-12
TRAM Snapshot of App at Pub for OppostnAPPLICATION/XML,IMAGE/JPEG2019-09-20
Notice of PublicationXML2019-10-09
Notification Of Notice of PublicationXML2019-10-09
OG Publication ConfirmationXML2019-10-29
Registration CertificatePDF2020-01-14

Design Search Codes

28.01.03Chinese characters; Japanese and Chinese characters; Japanese characters
051105Beans, peas; Peas
280103Chinese characters; Japanese and Chinese characters; Japanese characters

Attorney of Record

Christiane Campbell
Duane Morris LLP
30 South 17th Street
Philadelphia, PA 19103-4196

Good, Services, and Codes


IC 030. US 046. G & S: Sweet bean paste, Soybean paste, Garlic spicy sauces, Spicy sauces, Sauces, Cooking sauces, Savory sauces, Dipping sauces. FIRST USE: 20120417. FIRST USE IN COMMERCE: 20120600

International Codes:30
U.S. Codes:046
Type CodeType
CC0000Color is not claimed as a feature of the mark.
CC0000Color is not claimed as a feature of the mark.

Trademark Filing History

DescriptionDateProceeding Number
REGISTERED-PRINCIPAL REGISTER2020-01-14
PUBLISHED FOR OPPOSITION2019-10-29
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED2019-10-29
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED2019-10-09
ASSIGNED TO LIE2019-09-2370138
APPROVED FOR PUB - PRINCIPAL REGISTER2019-09-19
TEAS/EMAIL CORRESPONDENCE ENTERED2019-09-1188889
TEAS RESPONSE TO OFFICE ACTION RECEIVED2019-09-10
CORRESPONDENCE RECEIVED IN LAW OFFICE2019-09-1088889
NOTIFICATION OF NON-FINAL ACTION E-MAILED2019-07-296325
NON-FINAL ACTION WRITTEN2019-07-2974308
NON-FINAL ACTION E-MAILED2019-07-296325
ASSIGNED TO EXAMINER2019-07-2574308
NOTICE OF DESIGN SEARCH CODE E-MAILED2019-05-24
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM2019-05-23
NEW APPLICATION ENTERED IN TRAM2019-05-13

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