Response to Office Action

NAKD.

Natural Balance Foods Limited

Response to Office Action

Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1957 (Rev 10/2011)
OMB No. 0651-0050 (Exp 09/20/2020)

Response to Office Action


The table below presents the data as entered.

Input Field
Entered
SERIAL NUMBER 88387855
LAW OFFICE ASSIGNED LAW OFFICE 104
MARK SECTION
MARK http://uspto.report/TM/88387855/mark.png
LITERAL ELEMENT NAKD.
STANDARD CHARACTERS YES
USPTO-GENERATED IMAGE YES
MARK STATEMENT The mark consists of standard characters, without claim to any particular font style, size or color.
GOODS AND/OR SERVICES SECTION (029)(current)
INTERNATIONAL CLASS 029
DESCRIPTION
Prepared meals and snack foods consisting primarily of fruit, nuts and vegetables; fruit and nut based snack bars, snack foods and snack bars containing fruits, nuts, seeds, vegetables, herbs and spices; high-protein snack bars containing fruits, nuts, vegetables, seeds, herbs and spices; low carbohydrate snack foods (fruit, nut and vegetable based); prepared dried fruit mixes; infused raisins; spreads on the basis of nuts, fruits and/or vegetables
FILING BASIS Section 44(d)
        FOREIGN APPLICATION NUMBER UK0000336129
       FOREIGN APPLICATION COUNTRY United Kingdom
        FOREIGN FILING DATE 12/17/2018
FILING BASIS Section 44(e)
        FOREIGN REGISTRATION NUMBER UK0000336129
       FOREIGN REGISTRATION
       COUNTRY
United Kingdom
       FOREIGN REGISTRATION
       DATE
03/15/2019
       FOREIGN EXPIRATION DATE 12/17/2028
GOODS AND/OR SERVICES SECTION (029)(proposed)
INTERNATIONAL CLASS 029
TRACKED TEXT DESCRIPTION
Prepared meals and snack foods consisting primarily of fruit, nuts and vegetables; Prepared meals and snack foods consisting primarily of fruit, nuts, and vegetables; fruit and nut based snack bars, snack foods and snack bars containing fruits, nuts, seeds, vegetables, herbs and spices; fruit- and nut-based snack bars, snack foods and snack bars containing fruits, nuts, seeds, vegetables, herbs, and spices; high-protein snack bars containing fruits, nuts, vegetables, seeds, herbs and spices; high-protein snack bars containing fruits, nuts, vegetables, seeds, herbs, and spices; low carbohydrate snack foods (fruit, nut and vegetable based); low carbohydrate fruit-, nut-, and vegetable-based snack foods; prepared dried fruit mixes; infused raisins; spreads on the basis of nuts, fruits and/or vegetables; fruit-, nut-, and vegetable-based spreads
FINAL DESCRIPTION
Prepared meals and snack foods consisting primarily of fruit, nuts, and vegetables; fruit- and nut-based snack bars, snack foods and snack bars containing fruits, nuts, seeds, vegetables, herbs, and spices; high-protein snack bars containing fruits, nuts, vegetables, seeds, herbs, and spices; low carbohydrate fruit-, nut-, and vegetable-based snack foods; prepared dried fruit mixes; infused raisins; fruit-, nut-, and vegetable-based spreads
FILING BASIS Section 44(d)
       FOREIGN APPLICATION NUMBER UK0000336129
       FOREIGN APPLICATION COUNTRY United Kingdom
       FOREIGN FILING DATE 12/17/2018
       INTENT TO
       PERFECT 44(d)
At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.
FILING BASIS Section 44(e)
       FOREIGN REGISTRATION NUMBER UK0000336129
       FOREIGN REGISTRATION
       COUNTRY
United Kingdom
       FOREIGN REGISTRATION
       DATE
03/15/2019
       FOREIGN EXPIRATION DATE 12/17/2028
GOODS AND/OR SERVICES SECTION (030)(current)
INTERNATIONAL CLASS 030
DESCRIPTION
Confectionery; nutritional confectionery; low carbohydrate confectionery; chocolates; sweets; biscuits; cookies; flapjacks; cereal preparations; flour and preparations made from flour; cereal-based snack foods and snack bars; snack bars containing a mixture of grains, nuts and dried fruit (confectionery); high-protein cereal bars; low carbohydrate cereal preparations; chocolate bars; chocolate-coated bars; spreads on the basis of chocolate
FILING BASIS Section 44(d)
        FOREIGN APPLICATION NUMBER UK0000336129
       FOREIGN APPLICATION COUNTRY United Kingdom
        FOREIGN FILING DATE 12/17/2018
FILING BASIS Section 44(e)
        FOREIGN REGISTRATION NUMBER UK0000336129
       FOREIGN REGISTRATION
       COUNTRY
United Kingdom
       FOREIGN REGISTRATION
       DATE
03/15/2019
       FOREIGN EXPIRATION DATE 12/17/2028
GOODS AND/OR SERVICES SECTION (030)(proposed)
INTERNATIONAL CLASS 030
TRACKED TEXT DESCRIPTION
Confectionery; Confectionery, namely, candy and chocolate; nutritional confectionery; nutritional confectionery, not for medical purposes, namely, candy and chocolate; low carbohydrate confectionery; low-carbohydrate confectionery, namely, candy and chocolate; chocolates; sweets; biscuits; cookies; flapjacks; cereal preparations; cereal preparations, namely, cereal-based snack foods; flour and preparations made from flour; flour and baking preparations made from flour; cereal-based snack foods and snack bars; snack bars containing a mixture of grains, nuts and dried fruit (confectionery); confectionary in the nature of grain-based snack bars also containing nuts and dried fruit; high-protein cereal bars; low carbohydrate cereal preparations; low carbohydrate cereal preparations, namely, cereal-based snack foods; chocolate bars; chocolate-coated bars; spreads on the basis of chocolate; chocolate based spreads
FINAL DESCRIPTION
Confectionery, namely, candy and chocolate; nutritional confectionery, not for medical purposes, namely, candy and chocolate; low-carbohydrate confectionery, namely, candy and chocolate; chocolates; sweets; biscuits; cookies; flapjacks; cereal preparations, namely, cereal-based snack foods; flour and baking preparations made from flour; cereal-based snack foods and snack bars; confectionary in the nature of grain-based snack bars also containing nuts and dried fruit; high-protein cereal bars; low carbohydrate cereal preparations, namely, cereal-based snack foods; chocolate bars; chocolate-coated bars; chocolate based spreads
FILING BASIS Section 44(d)
       FOREIGN APPLICATION NUMBER UK0000336129
       FOREIGN APPLICATION COUNTRY United Kingdom
       FOREIGN FILING DATE 12/17/2018
       INTENT TO
       PERFECT 44(d)
At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.
FILING BASIS Section 44(e)
       FOREIGN REGISTRATION NUMBER UK0000336129
       FOREIGN REGISTRATION
       COUNTRY
United Kingdom
       FOREIGN REGISTRATION
       DATE
03/15/2019
       FOREIGN EXPIRATION DATE 12/17/2028
ATTORNEY SECTION (current)
NAME Thomas J. Mango
ATTORNEY BAR MEMBERSHIP NUMBER NOT SPECIFIED
YEAR OF ADMISSION NOT SPECIFIED
U.S. STATE/ COMMONWEALTH/ TERRITORY NOT SPECIFIED
FIRM NAME CANTOR COLBURN LLP
INTERNAL ADDRESS 22ND FLOOR
STREET 20 CHURCH STREET
CITY HARTFORD
STATE Connecticut
POSTAL CODE 06103
COUNTRY US
PHONE 860-286-2929
FAX 860-286-0115
EMAIL TM-CT@cantorcolburn.com
AUTHORIZED TO COMMUNICATE VIA EMAIL Yes
DOCKET/REFERENCE NUMBER NO30246TUS
ATTORNEY SECTION (proposed)
NAME Thomas J. Mango
ATTORNEY BAR MEMBERSHIP NUMBER XXX
YEAR OF ADMISSION XXXX
U.S. STATE/ COMMONWEALTH/ TERRITORY XX
FIRM NAME CANTOR COLBURN LLP
INTERNAL ADDRESS 22ND FLOOR
STREET 20 CHURCH STREET
CITY HARTFORD
STATE Connecticut
POSTAL CODE 06103
COUNTRY United States
PHONE 860-286-2929
FAX 860-286-0115
EMAIL TM-CT@cantorcolburn.com
AUTHORIZED TO COMMUNICATE VIA EMAIL Yes
DOCKET/REFERENCE NUMBER NO30246TUS
CORRESPONDENCE SECTION (current)
NAME THOMAS J. MANGO
FIRM NAME CANTOR COLBURN LLP
INTERNAL ADDRESS 22ND FLOOR
STREET 20 CHURCH STREET
CITY HARTFORD
STATE Connecticut
POSTAL CODE 06103
COUNTRY US
PHONE 860-286-2929
FAX 860-286-0115
EMAIL TM-CT@cantorcolburn.com; nadkins@cantorcolburn.com
AUTHORIZED TO COMMUNICATE VIA EMAIL Yes
DOCKET/REFERENCE NUMBER NO30246TUS
CORRESPONDENCE SECTION (proposed)
NAME Thomas J. Mango
FIRM NAME CANTOR COLBURN LLP
INTERNAL ADDRESS 22ND FLOOR
STREET 20 CHURCH STREET
CITY HARTFORD
STATE Connecticut
POSTAL CODE 06103
COUNTRY United States
PHONE 860-286-2929
FAX 860-286-0115
EMAIL TM-CT@cantorcolburn.com
AUTHORIZED TO COMMUNICATE VIA EMAIL Yes
DOCKET/REFERENCE NUMBER NO30246TUS
SIGNATURE SECTION
RESPONSE SIGNATURE /gapjr/
SIGNATORY'S NAME George A. Pelletier, Jr.
SIGNATORY'S POSITION Attorney of Record; CT Bar Member
SIGNATORY'S PHONE NUMBER 8602862929
DATE SIGNED 12/13/2019
AUTHORIZED SIGNATORY YES
FILING INFORMATION SECTION
SUBMIT DATE Fri Dec 13 12:53:08 EST 2019
TEAS STAMP USPTO/ROA-XX.XXX.XX.X-201
91213125308049898-8838785
5-70073b8992f03fd519962dd
1d19daf8bdc3b743f17f17e0a
7856fd941993680-N/A-N/A-2
0191213124847539296



Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1957 (Rev 10/2011)
OMB No. 0651-0050 (Exp 09/20/2020)

Response to Office Action


To the Commissioner for Trademarks:

Application serial no. 88387855 NAKD.(Standard Characters, see http://uspto.report/TM/88387855/mark.png) has been amended as follows:

CLASSIFICATION AND LISTING OF GOODS/SERVICES

Applicant proposes to amend the following class of goods/services in the application:
Current: Class 029 for Prepared meals and snack foods consisting primarily of fruit, nuts and vegetables; fruit and nut based snack bars, snack foods and snack bars containing fruits, nuts, seeds, vegetables, herbs and spices; high-protein snack bars containing fruits, nuts, vegetables, seeds, herbs and spices; low carbohydrate snack foods (fruit, nut and vegetable based); prepared dried fruit mixes; infused raisins; spreads on the basis of nuts, fruits and/or vegetables
Original Filing Basis:
Filing Basis: Section 44(d), Priority based on foreign filing: For a trademark or service mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to use the mark in commerce on or in connection with the identified goods/services, and asserts a claim of priority based upon a foreign application. For a collective trademark, collective service mark, or collective membership mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by members on or in connection with the identified goods/services/collective membership organization, and asserts a claim of priority based upon a foreign application. For a certification application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by authorized users in connection with the identified goods/services, the applicant will not engage in the production or marketing of the goods/services to which the mark is applied, except to advertise or promote recognition of the certification program or of the goods or services that meet the certification standards of the applicant, and the applicant asserts a claim of priority based upon a foreign application. Claim of priority is based on[ United Kingdom application number UK0000336129 filed 12/17/2018]. 15 U.S.C.Section 1126(d), as amended.

Filing Basis: Section 44(e), Based on Foreign Registration: For all applications: The applicant attaches a copy of [ United Kingdom registration number UK0000336129 registered 03/15/2019 with a renewal date of __________ and an expiration date of 12/17/2028 ], and translation thereof, if appropriate. For a trademark or service mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to use the mark in commerce on or in connection with the identified goods/services. For a collective trademark, collective service mark, or collective membership mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by members on or in connection with the identified goods/services/collective membership organization. For a certification mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by authorized users on or in connection with the identified goods/services, and the applicant will not engage in the production or marketing of the goods/services to which the mark is applied, except to advertise or promote recognition of the certification program or of the goods or services that meet the certification standards of the applicant.

Proposed:
Tracked Text Description: Prepared meals and snack foods consisting primarily of fruit, nuts and vegetables; Prepared meals and snack foods consisting primarily of fruit, nuts, and vegetables; fruit and nut based snack bars, snack foods and snack bars containing fruits, nuts, seeds, vegetables, herbs and spices; fruit- and nut-based snack bars, snack foods and snack bars containing fruits, nuts, seeds, vegetables, herbs, and spices; high-protein snack bars containing fruits, nuts, vegetables, seeds, herbs and spices; high-protein snack bars containing fruits, nuts, vegetables, seeds, herbs, and spices; low carbohydrate snack foods (fruit, nut and vegetable based); low carbohydrate fruit-, nut-, and vegetable-based snack foods; prepared dried fruit mixes; infused raisins; spreads on the basis of nuts, fruits and/or vegetables; fruit-, nut-, and vegetable-based spreadsClass 029 for Prepared meals and snack foods consisting primarily of fruit, nuts, and vegetables; fruit- and nut-based snack bars, snack foods and snack bars containing fruits, nuts, seeds, vegetables, herbs, and spices; high-protein snack bars containing fruits, nuts, vegetables, seeds, herbs, and spices; low carbohydrate fruit-, nut-, and vegetable-based snack foods; prepared dried fruit mixes; infused raisins; fruit-, nut-, and vegetable-based spreads
Filing Basis: Section 44(d), Priority based on foreign filing:For a trademark or service mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to use the mark in commerce on or in connection with the identified goods/services, and asserts a claim of priority based upon a foreign application. For a collective trademark, collective service mark, or collective membership mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by members on or in connection with the identified goods/services/collective membership organization, and asserts a claim of priority based upon a foreign application. For a certification mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by authorized users in connection with the identified goods/services, the applicant will not engage in the production or marketing of the goods/services to which the mark is applied, except to advertise or promote recognition of the certification program or of the goods or services that meet the certification standards of the applicant, and the applicant asserts a claim of priority based upon a foreign application. Claim of priority is based on [ United Kingdom application number UK0000336129 filed 12/17/2018]. 15 U.S.C.Section 1126(d), as amended.
INTENT TO PERFECT 44(d) : At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.

Filing Basis: Section 44(e), Based on Foreign Registration:For all applications: The applicant attaches a copy of [ United Kingdom registration number UK0000336129 registered 03/15/2019 with a renewal date of __________ and an expiration date of 12/17/2028 ], and translation thereof, if appropriate, before the application may proceed to registration. For a trademark or service mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to use the mark in commerce on or in connection with the identified goods/services. For a collective trademark, collective service mark, or collective membership mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by members on or in connection with the identified goods/services/collective membership organization. For a certification mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by authorized users on or in connection with the identified goods/services, and the applicant will not engage in the production or marketing of the goods/services to which the mark is applied, except to advertise or promote recognition of the certification program or of the goods or services that meet the certification standards of the applicant.

Applicant proposes to amend the following class of goods/services in the application:
Current: Class 030 for Confectionery; nutritional confectionery; low carbohydrate confectionery; chocolates; sweets; biscuits; cookies; flapjacks; cereal preparations; flour and preparations made from flour; cereal-based snack foods and snack bars; snack bars containing a mixture of grains, nuts and dried fruit (confectionery); high-protein cereal bars; low carbohydrate cereal preparations; chocolate bars; chocolate-coated bars; spreads on the basis of chocolate
Original Filing Basis:
Filing Basis: Section 44(d), Priority based on foreign filing: For a trademark or service mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to use the mark in commerce on or in connection with the identified goods/services, and asserts a claim of priority based upon a foreign application. For a collective trademark, collective service mark, or collective membership mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by members on or in connection with the identified goods/services/collective membership organization, and asserts a claim of priority based upon a foreign application. For a certification application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by authorized users in connection with the identified goods/services, the applicant will not engage in the production or marketing of the goods/services to which the mark is applied, except to advertise or promote recognition of the certification program or of the goods or services that meet the certification standards of the applicant, and the applicant asserts a claim of priority based upon a foreign application. Claim of priority is based on[ United Kingdom application number UK0000336129 filed 12/17/2018]. 15 U.S.C.Section 1126(d), as amended.

Filing Basis: Section 44(e), Based on Foreign Registration: For all applications: The applicant attaches a copy of [ United Kingdom registration number UK0000336129 registered 03/15/2019 with a renewal date of __________ and an expiration date of 12/17/2028 ], and translation thereof, if appropriate. For a trademark or service mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to use the mark in commerce on or in connection with the identified goods/services. For a collective trademark, collective service mark, or collective membership mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by members on or in connection with the identified goods/services/collective membership organization. For a certification mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by authorized users on or in connection with the identified goods/services, and the applicant will not engage in the production or marketing of the goods/services to which the mark is applied, except to advertise or promote recognition of the certification program or of the goods or services that meet the certification standards of the applicant.

Proposed:
Tracked Text Description: Confectionery; Confectionery, namely, candy and chocolate; nutritional confectionery; nutritional confectionery, not for medical purposes, namely, candy and chocolate; low carbohydrate confectionery; low-carbohydrate confectionery, namely, candy and chocolate; chocolates; sweets; biscuits; cookies; flapjacks; cereal preparations; cereal preparations, namely, cereal-based snack foods; flour and preparations made from flour; flour and baking preparations made from flour; cereal-based snack foods and snack bars; snack bars containing a mixture of grains, nuts and dried fruit (confectionery); confectionary in the nature of grain-based snack bars also containing nuts and dried fruit; high-protein cereal bars; low carbohydrate cereal preparations; low carbohydrate cereal preparations, namely, cereal-based snack foods; chocolate bars; chocolate-coated bars; spreads on the basis of chocolate; chocolate based spreadsClass 030 for Confectionery, namely, candy and chocolate; nutritional confectionery, not for medical purposes, namely, candy and chocolate; low-carbohydrate confectionery, namely, candy and chocolate; chocolates; sweets; biscuits; cookies; flapjacks; cereal preparations, namely, cereal-based snack foods; flour and baking preparations made from flour; cereal-based snack foods and snack bars; confectionary in the nature of grain-based snack bars also containing nuts and dried fruit; high-protein cereal bars; low carbohydrate cereal preparations, namely, cereal-based snack foods; chocolate bars; chocolate-coated bars; chocolate based spreads
Filing Basis: Section 44(d), Priority based on foreign filing:For a trademark or service mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to use the mark in commerce on or in connection with the identified goods/services, and asserts a claim of priority based upon a foreign application. For a collective trademark, collective service mark, or collective membership mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by members on or in connection with the identified goods/services/collective membership organization, and asserts a claim of priority based upon a foreign application. For a certification mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by authorized users in connection with the identified goods/services, the applicant will not engage in the production or marketing of the goods/services to which the mark is applied, except to advertise or promote recognition of the certification program or of the goods or services that meet the certification standards of the applicant, and the applicant asserts a claim of priority based upon a foreign application. Claim of priority is based on [ United Kingdom application number UK0000336129 filed 12/17/2018]. 15 U.S.C.Section 1126(d), as amended.
INTENT TO PERFECT 44(d) : At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.

Filing Basis: Section 44(e), Based on Foreign Registration:For all applications: The applicant attaches a copy of [ United Kingdom registration number UK0000336129 registered 03/15/2019 with a renewal date of __________ and an expiration date of 12/17/2028 ], and translation thereof, if appropriate, before the application may proceed to registration. For a trademark or service mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to use the mark in commerce on or in connection with the identified goods/services. For a collective trademark, collective service mark, or collective membership mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by members on or in connection with the identified goods/services/collective membership organization. For a certification mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by authorized users on or in connection with the identified goods/services, and the applicant will not engage in the production or marketing of the goods/services to which the mark is applied, except to advertise or promote recognition of the certification program or of the goods or services that meet the certification standards of the applicant.

The applicant's current attorney information: Thomas J. Mango. Thomas J. Mango of CANTOR COLBURN LLP, is located at

      22ND FLOOR
      20 CHURCH STREET
      HARTFORD, Connecticut 06103
      US
The docket/reference number is NO30246TUS.

The phone number is 860-286-2929.

The fax number is 860-286-0115.

The email address is TM-CT@cantorcolburn.com

The applicants proposed attorney information: Thomas J. Mango. Thomas J. Mango of CANTOR COLBURN LLP, is a member of the XX bar, admitted to the bar in XXXX, bar membership no. XXX, is located at

      22ND FLOOR
      20 CHURCH STREET
      HARTFORD, Connecticut 06103
      United States
The docket/reference number is NO30246TUS.

The phone number is 860-286-2929.

The fax number is 860-286-0115.

The email address is TM-CT@cantorcolburn.com

Thomas J. Mango submitted the following statement: The attorney of record is an active member in good standing of the bar of the highest court of a U.S. state, the District of Columbia, or any U.S. Commonwealth or territory.
The applicant's current correspondence information: THOMAS J. MANGO. THOMAS J. MANGO of CANTOR COLBURN LLP, is located at

      22ND FLOOR
      20 CHURCH STREET
      HARTFORD, Connecticut 06103
      US
The docket/reference number is NO30246TUS.

The phone number is 860-286-2929.

The fax number is 860-286-0115.

The email address is TM-CT@cantorcolburn.com; nadkins@cantorcolburn.com

The applicants proposed correspondence information: Thomas J. Mango. Thomas J. Mango of CANTOR COLBURN LLP, is located at

      22ND FLOOR
      20 CHURCH STREET
      HARTFORD, Connecticut 06103
      United States
The docket/reference number is NO30246TUS.

The phone number is 860-286-2929.

The fax number is 860-286-0115.

The email address is TM-CT@cantorcolburn.com

SIGNATURE(S)
Response Signature
Signature: /gapjr/     Date: 12/13/2019
Signatory's Name: George A. Pelletier, Jr.
Signatory's Position: Attorney of Record; CT Bar Member

Signatory's Phone Number: 8602862929

The signatory has confirmed that he/she is a U.S.-licensed attorney who is an active member in good standing of the bar of the highest court of a U.S. state (including the District of Columbia and any U.S. Commonwealth or territory); and he/she is currently the owner's/holder's attorney or an associate thereof; and to the best of his/her knowledge, if prior to his/her appointment another U.S.-licensed attorney not currently associated with his/her company/firm previously represented the owner/holder in this matter: the owner/holder has revoked their power of attorney by a signed revocation or substitute power of attorney with the USPTO; the USPTO has granted that attorney's withdrawal request; the owner/holder has filed a power of attorney appointing him/her in this matter; or the owner's/holder's appointed U.S.-licensed attorney has filed a power of attorney appointing him/her as an associate attorney in this matter.

Mailing Address:    THOMAS J. MANGO
   CANTOR COLBURN LLP
   22ND FLOOR
   20 CHURCH STREET
   HARTFORD, Connecticut 06103
Mailing Address:    Thomas J. Mango
   CANTOR COLBURN LLP
   22ND FLOOR
   20 CHURCH STREET
   HARTFORD, Connecticut 06103
        
Serial Number: 88387855
Internet Transmission Date: Fri Dec 13 12:53:08 EST 2019
TEAS Stamp: USPTO/ROA-XX.XXX.XX.X-201912131253080498
98-88387855-70073b8992f03fd519962dd1d19d
af8bdc3b743f17f17e0a7856fd941993680-N/A-
N/A-20191213124847539296



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