Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1957 (Rev 10/2011) |
OMB No. 0651-0050 (Exp 09/20/2020) |
Response to Office Action
The table below presents the data as entered.
Input Field
|
Entered
|
SERIAL NUMBER |
88387855 |
LAW OFFICE ASSIGNED |
LAW OFFICE 104 |
MARK SECTION |
MARK |
http://uspto.report/TM/88387855/mark.png |
LITERAL ELEMENT |
NAKD. |
STANDARD CHARACTERS |
YES |
USPTO-GENERATED IMAGE |
YES |
MARK STATEMENT |
The mark consists of standard characters, without claim to any particular font style, size or color. |
GOODS AND/OR SERVICES SECTION (029)(current) |
INTERNATIONAL CLASS |
029 |
DESCRIPTION |
Prepared meals and snack foods consisting primarily of fruit, nuts and vegetables; fruit and nut based snack bars, snack foods and
snack bars containing fruits, nuts, seeds, vegetables, herbs and spices; high-protein snack bars containing fruits, nuts, vegetables, seeds, herbs and spices; low carbohydrate snack foods (fruit, nut
and vegetable based); prepared dried fruit mixes; infused raisins; spreads on the basis of nuts, fruits and/or vegetables |
FILING BASIS |
Section 44(d) |
FOREIGN APPLICATION NUMBER |
UK0000336129 |
FOREIGN APPLICATION COUNTRY |
United Kingdom |
FOREIGN FILING DATE |
12/17/2018 |
FILING BASIS |
Section 44(e) |
FOREIGN REGISTRATION NUMBER |
UK0000336129 |
FOREIGN REGISTRATION
COUNTRY |
United Kingdom |
FOREIGN REGISTRATION
DATE |
03/15/2019 |
FOREIGN EXPIRATION DATE |
12/17/2028 |
GOODS AND/OR SERVICES SECTION (029)(proposed) |
INTERNATIONAL CLASS |
029 |
TRACKED TEXT DESCRIPTION |
Prepared meals and snack foods consisting primarily of fruit, nuts and vegetables; Prepared meals and snack foods consisting primarily of fruit, nuts, and vegetables; fruit and nut based snack bars, snack foods and snack
bars containing fruits, nuts, seeds, vegetables, herbs and spices; fruit- and nut-based snack bars, snack foods and snack bars containing fruits, nuts, seeds,
vegetables, herbs, and spices; high-protein snack bars containing fruits, nuts, vegetables, seeds, herbs and spices; high-protein snack bars containing fruits, nuts, vegetables, seeds, herbs, and spices; low carbohydrate snack foods (fruit, nut and vegetable
based); low carbohydrate fruit-, nut-, and vegetable-based snack foods; prepared dried fruit mixes; infused
raisins; spreads on the basis of nuts, fruits and/or vegetables; fruit-, nut-, and vegetable-based spreads |
FINAL DESCRIPTION |
Prepared meals and snack foods consisting primarily of fruit, nuts, and vegetables; fruit- and nut-based snack bars, snack foods and
snack bars containing fruits, nuts, seeds, vegetables, herbs, and spices; high-protein snack bars containing fruits, nuts, vegetables, seeds, herbs, and spices; low carbohydrate fruit-, nut-, and
vegetable-based snack foods; prepared dried fruit mixes; infused raisins; fruit-, nut-, and vegetable-based spreads |
FILING BASIS |
Section 44(d) |
FOREIGN APPLICATION NUMBER |
UK0000336129 |
FOREIGN APPLICATION COUNTRY |
United Kingdom |
FOREIGN FILING DATE |
12/17/2018 |
INTENT TO
PERFECT 44(d)
|
At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await
the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained. |
FILING BASIS |
Section 44(e) |
FOREIGN REGISTRATION NUMBER |
UK0000336129 |
FOREIGN REGISTRATION
COUNTRY |
United Kingdom |
FOREIGN REGISTRATION
DATE |
03/15/2019 |
FOREIGN EXPIRATION DATE |
12/17/2028 |
GOODS AND/OR SERVICES SECTION (030)(current) |
INTERNATIONAL CLASS |
030 |
DESCRIPTION |
Confectionery; nutritional confectionery; low carbohydrate confectionery; chocolates; sweets; biscuits; cookies; flapjacks; cereal
preparations; flour and preparations made from flour; cereal-based snack foods and snack bars; snack bars containing a mixture of grains, nuts and dried fruit (confectionery); high-protein cereal
bars; low carbohydrate cereal preparations; chocolate bars; chocolate-coated bars; spreads on the basis of chocolate |
FILING BASIS |
Section 44(d) |
FOREIGN APPLICATION NUMBER |
UK0000336129 |
FOREIGN APPLICATION COUNTRY |
United Kingdom |
FOREIGN FILING DATE |
12/17/2018 |
FILING BASIS |
Section 44(e) |
FOREIGN REGISTRATION NUMBER |
UK0000336129 |
FOREIGN REGISTRATION
COUNTRY |
United Kingdom |
FOREIGN REGISTRATION
DATE |
03/15/2019 |
FOREIGN EXPIRATION DATE |
12/17/2028 |
GOODS AND/OR SERVICES SECTION (030)(proposed) |
INTERNATIONAL CLASS |
030 |
TRACKED TEXT DESCRIPTION |
Confectionery; Confectionery, namely, candy and chocolate;
nutritional confectionery; nutritional confectionery, not for medical purposes, namely, candy and chocolate; low carbohydrate confectionery; low-carbohydrate confectionery, namely, candy and chocolate; chocolates;
sweets; biscuits; cookies; flapjacks; cereal
preparations; cereal preparations, namely, cereal-based snack foods; flour and preparations made from flour;
flour and baking preparations made from flour; cereal-based snack foods and snack bars; snack bars
containing a mixture of grains, nuts and dried fruit (confectionery); confectionary in the nature of grain-based snack bars also containing nuts and dried
fruit; high-protein cereal bars; low carbohydrate cereal preparations; low carbohydrate cereal
preparations, namely, cereal-based snack foods; chocolate bars; chocolate-coated bars; spreads on the
basis of chocolate; chocolate based spreads |
FINAL DESCRIPTION |
Confectionery, namely, candy and chocolate; nutritional confectionery, not for medical purposes, namely, candy and chocolate;
low-carbohydrate confectionery, namely, candy and chocolate; chocolates; sweets; biscuits; cookies; flapjacks; cereal preparations, namely, cereal-based snack foods; flour and baking preparations
made from flour; cereal-based snack foods and snack bars; confectionary in the nature of grain-based snack bars also containing nuts and dried fruit; high-protein cereal bars; low carbohydrate cereal
preparations, namely, cereal-based snack foods; chocolate bars; chocolate-coated bars; chocolate based spreads |
FILING BASIS |
Section 44(d) |
FOREIGN APPLICATION NUMBER |
UK0000336129 |
FOREIGN APPLICATION COUNTRY |
United Kingdom |
FOREIGN FILING DATE |
12/17/2018 |
INTENT TO
PERFECT 44(d)
|
At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await
the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained. |
FILING BASIS |
Section 44(e) |
FOREIGN REGISTRATION NUMBER |
UK0000336129 |
FOREIGN REGISTRATION
COUNTRY |
United Kingdom |
FOREIGN REGISTRATION
DATE |
03/15/2019 |
FOREIGN EXPIRATION DATE |
12/17/2028 |
ATTORNEY SECTION (current) |
NAME |
Thomas J. Mango |
ATTORNEY BAR MEMBERSHIP NUMBER |
NOT SPECIFIED |
YEAR OF ADMISSION |
NOT SPECIFIED |
U.S. STATE/ COMMONWEALTH/ TERRITORY |
NOT SPECIFIED |
FIRM NAME |
CANTOR COLBURN LLP |
INTERNAL ADDRESS |
22ND FLOOR |
STREET |
20 CHURCH STREET |
CITY |
HARTFORD |
STATE |
Connecticut |
POSTAL CODE |
06103 |
COUNTRY |
US |
PHONE |
860-286-2929 |
FAX |
860-286-0115 |
EMAIL |
TM-CT@cantorcolburn.com |
AUTHORIZED TO COMMUNICATE VIA EMAIL |
Yes |
DOCKET/REFERENCE NUMBER |
NO30246TUS |
ATTORNEY SECTION (proposed) |
NAME |
Thomas J. Mango |
ATTORNEY BAR MEMBERSHIP NUMBER |
XXX |
YEAR OF ADMISSION |
XXXX |
U.S. STATE/ COMMONWEALTH/ TERRITORY |
XX |
FIRM NAME |
CANTOR COLBURN LLP |
INTERNAL ADDRESS |
22ND FLOOR |
STREET |
20 CHURCH STREET |
CITY |
HARTFORD |
STATE |
Connecticut |
POSTAL CODE |
06103 |
COUNTRY |
United States |
PHONE |
860-286-2929 |
FAX |
860-286-0115 |
EMAIL |
TM-CT@cantorcolburn.com |
AUTHORIZED TO COMMUNICATE VIA EMAIL |
Yes |
DOCKET/REFERENCE NUMBER |
NO30246TUS |
CORRESPONDENCE SECTION (current) |
NAME |
THOMAS J. MANGO |
FIRM NAME |
CANTOR COLBURN LLP |
INTERNAL ADDRESS |
22ND FLOOR |
STREET |
20 CHURCH STREET |
CITY |
HARTFORD |
STATE |
Connecticut |
POSTAL CODE |
06103 |
COUNTRY |
US |
PHONE |
860-286-2929 |
FAX |
860-286-0115 |
EMAIL |
TM-CT@cantorcolburn.com; nadkins@cantorcolburn.com |
AUTHORIZED TO COMMUNICATE VIA EMAIL |
Yes |
DOCKET/REFERENCE NUMBER |
NO30246TUS |
CORRESPONDENCE SECTION (proposed) |
NAME |
Thomas J. Mango |
FIRM NAME |
CANTOR COLBURN LLP |
INTERNAL ADDRESS |
22ND FLOOR |
STREET |
20 CHURCH STREET |
CITY |
HARTFORD |
STATE |
Connecticut |
POSTAL CODE |
06103 |
COUNTRY |
United States |
PHONE |
860-286-2929 |
FAX |
860-286-0115 |
EMAIL |
TM-CT@cantorcolburn.com |
AUTHORIZED TO COMMUNICATE VIA EMAIL |
Yes |
DOCKET/REFERENCE NUMBER |
NO30246TUS |
SIGNATURE SECTION |
RESPONSE SIGNATURE |
/gapjr/ |
SIGNATORY'S NAME |
George A. Pelletier, Jr. |
SIGNATORY'S POSITION |
Attorney of Record; CT Bar Member |
SIGNATORY'S PHONE NUMBER |
8602862929 |
DATE SIGNED |
12/13/2019 |
AUTHORIZED SIGNATORY |
YES |
FILING INFORMATION SECTION |
SUBMIT DATE |
Fri Dec 13 12:53:08 EST 2019 |
TEAS STAMP |
USPTO/ROA-XX.XXX.XX.X-201
91213125308049898-8838785
5-70073b8992f03fd519962dd
1d19daf8bdc3b743f17f17e0a
7856fd941993680-N/A-N/A-2
0191213124847539296 |
Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1957 (Rev 10/2011) |
OMB No. 0651-0050 (Exp 09/20/2020) |
Response to Office Action
To the Commissioner for Trademarks:
Application serial no.
88387855 NAKD.(Standard Characters, see http://uspto.report/TM/88387855/mark.png) has been amended as follows:
CLASSIFICATION AND LISTING OF GOODS/SERVICES
Applicant proposes to amend the following class of goods/services in the application:
Current: Class 029 for Prepared meals and snack foods consisting primarily of fruit, nuts and vegetables; fruit and nut based snack bars, snack foods and snack bars containing fruits, nuts,
seeds, vegetables, herbs and spices; high-protein snack bars containing fruits, nuts, vegetables, seeds, herbs and spices; low carbohydrate snack foods (fruit, nut and vegetable based); prepared
dried fruit mixes; infused raisins; spreads on the basis of nuts, fruits and/or vegetables
Original Filing Basis:
Filing Basis: Section 44(d), Priority based on foreign filing: For a trademark or service mark application: As of the application filing date, the applicant had a bona fide
intention, and was entitled, to use the mark in commerce on or in connection with the identified goods/services, and asserts a claim of priority based upon a foreign application.
For a
collective trademark, collective service mark, or collective membership mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to
exercise legitimate control over the use of the mark in commerce by members on or in connection with the identified goods/services/collective membership organization, and asserts a claim of priority
based upon a foreign application.
For a certification application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate
control over the use of the mark in commerce by authorized users in connection with the identified goods/services, the applicant will not engage in the production or marketing of the goods/services
to which the mark is applied, except to advertise or promote recognition of the certification program or of the goods or services that meet the certification standards of the applicant, and the
applicant asserts a claim of priority based upon a foreign application. Claim of priority is based on[ United Kingdom application number UK0000336129 filed 12/17/2018]. 15 U.S.C.Section 1126(d), as
amended.
Filing Basis: Section 44(e), Based on Foreign Registration: For all applications: The applicant attaches a copy of [ United Kingdom registration number UK0000336129 registered
03/15/2019 with a renewal date of __________ and an expiration date of 12/17/2028 ], and translation thereof, if appropriate.
For a trademark or service mark application: As of the
application filing date, the applicant had a bona fide intention, and was entitled, to use the mark in commerce on or in connection with the identified goods/services.
For a collective
trademark, collective service mark, or collective membership mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise
legitimate control over the use of the mark in commerce by members on or in connection with the identified goods/services/collective membership organization.
For a certification mark
application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by authorized
users on or in connection with the identified goods/services, and the applicant will not engage in the production or marketing of the goods/services to which the mark is applied, except to advertise
or promote recognition of the certification program or of the goods or services that meet the certification standards of the applicant.
Proposed:
Tracked Text Description: Prepared meals and snack foods consisting primarily of fruit, nuts and vegetables;
Prepared meals
and snack foods consisting primarily of fruit, nuts, and vegetables;
fruit and nut based snack bars, snack foods and snack bars containing fruits, nuts, seeds,
vegetables, herbs and spices;
fruit- and nut-based snack bars, snack foods and snack bars containing fruits, nuts, seeds, vegetables, herbs, and spices;
high-protein snack bars containing fruits, nuts, vegetables, seeds, herbs and spices;
high-protein snack bars containing
fruits, nuts, vegetables, seeds, herbs, and spices;
low carbohydrate snack foods (fruit, nut and vegetable based);
low
carbohydrate fruit-, nut-, and vegetable-based snack foods;
prepared dried fruit mixes;
infused raisins;
spreads on the basis of nuts, fruits and/or vegetables;
fruit-, nut-, and vegetable-based spreadsClass 029 for Prepared meals and snack foods
consisting primarily of fruit, nuts, and vegetables; fruit- and nut-based snack bars, snack foods and snack bars containing fruits, nuts, seeds, vegetables, herbs, and spices; high-protein snack bars
containing fruits, nuts, vegetables, seeds, herbs, and spices; low carbohydrate fruit-, nut-, and vegetable-based snack foods; prepared dried fruit mixes; infused raisins; fruit-, nut-, and
vegetable-based spreads
Filing Basis: Section 44(d), Priority based on foreign filing:For a trademark or service mark application: As of the application filing date, the applicant had a bona fide
intention, and was entitled, to use the mark in commerce on or in connection with the identified goods/services, and asserts a claim of priority based upon a foreign application.
For a
collective trademark, collective service mark, or collective membership mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to
exercise legitimate control over the use of the mark in commerce by members on or in connection with the identified goods/services/collective membership organization, and asserts a claim of priority
based upon a foreign application.
For a certification mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise
legitimate control over the use of the mark in commerce by authorized users in connection with the identified goods/services, the applicant will not engage in the production or marketing of the
goods/services to which the mark is applied, except to advertise or promote recognition of the certification program or of the goods or services that meet the certification standards of the
applicant, and the applicant asserts a claim of priority based upon a foreign application. Claim of priority is based on [ United Kingdom application number UK0000336129 filed 12/17/2018]. 15
U.S.C.Section 1126(d), as amended.
INTENT TO PERFECT 44(d) : At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the
foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.
Filing Basis: Section 44(e), Based on Foreign Registration:For all applications: The applicant attaches a copy of [ United Kingdom registration number UK0000336129 registered
03/15/2019 with a renewal date of __________ and an expiration date of 12/17/2028 ], and translation thereof, if appropriate, before the application may proceed to registration.
For a trademark
or service mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to use the mark in commerce on or in connection with the identified
goods/services.
For a collective trademark, collective service mark, or collective membership mark application: As of the application filing date, the applicant had a bona fide
intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by members on or in connection with the identified goods/services/collective membership organization.
For a certification mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the
mark in commerce by authorized users on or in connection with the identified goods/services, and the applicant will not engage in the production or marketing of the goods/services to which the mark
is applied, except to advertise or promote recognition of the certification program or of the goods or services that meet the certification standards of the applicant.
Applicant proposes to amend the following class of goods/services in the application:
Current: Class 030 for Confectionery; nutritional confectionery; low carbohydrate confectionery; chocolates; sweets; biscuits; cookies; flapjacks; cereal preparations; flour and preparations
made from flour; cereal-based snack foods and snack bars; snack bars containing a mixture of grains, nuts and dried fruit (confectionery); high-protein cereal bars; low carbohydrate cereal
preparations; chocolate bars; chocolate-coated bars; spreads on the basis of chocolate
Original Filing Basis:
Filing Basis: Section 44(d), Priority based on foreign filing: For a trademark or service mark application: As of the application filing date, the applicant had a bona fide
intention, and was entitled, to use the mark in commerce on or in connection with the identified goods/services, and asserts a claim of priority based upon a foreign application.
For a
collective trademark, collective service mark, or collective membership mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to
exercise legitimate control over the use of the mark in commerce by members on or in connection with the identified goods/services/collective membership organization, and asserts a claim of priority
based upon a foreign application.
For a certification application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate
control over the use of the mark in commerce by authorized users in connection with the identified goods/services, the applicant will not engage in the production or marketing of the goods/services
to which the mark is applied, except to advertise or promote recognition of the certification program or of the goods or services that meet the certification standards of the applicant, and the
applicant asserts a claim of priority based upon a foreign application. Claim of priority is based on[ United Kingdom application number UK0000336129 filed 12/17/2018]. 15 U.S.C.Section 1126(d), as
amended.
Filing Basis: Section 44(e), Based on Foreign Registration: For all applications: The applicant attaches a copy of [ United Kingdom registration number UK0000336129 registered
03/15/2019 with a renewal date of __________ and an expiration date of 12/17/2028 ], and translation thereof, if appropriate.
For a trademark or service mark application: As of the
application filing date, the applicant had a bona fide intention, and was entitled, to use the mark in commerce on or in connection with the identified goods/services.
For a collective
trademark, collective service mark, or collective membership mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise
legitimate control over the use of the mark in commerce by members on or in connection with the identified goods/services/collective membership organization.
For a certification mark
application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by authorized
users on or in connection with the identified goods/services, and the applicant will not engage in the production or marketing of the goods/services to which the mark is applied, except to advertise
or promote recognition of the certification program or of the goods or services that meet the certification standards of the applicant.
Proposed:
Tracked Text Description: Confectionery;
Confectionery, namely, candy and chocolate;
nutritional confectionery;
nutritional confectionery, not for medical purposes, namely, candy and chocolate;
low
carbohydrate confectionery;
low-carbohydrate confectionery, namely, candy and chocolate;
chocolates;
sweets;
biscuits;
cookies;
flapjacks;
cereal preparations;
cereal preparations, namely, cereal-based snack foods;
flour and preparations made from flour;
flour and baking preparations made from flour;
cereal-based snack foods and snack bars;
snack bars containing a mixture of
grains, nuts and dried fruit (confectionery);
confectionary in the nature of grain-based snack bars also containing nuts and dried fruit;
high-protein cereal bars;
low carbohydrate cereal preparations;
low carbohydrate cereal preparations, namely,
cereal-based snack foods;
chocolate bars;
chocolate-coated bars;
spreads on the basis of chocolate;
chocolate based spreadsClass 030 for Confectionery, namely, candy and chocolate; nutritional confectionery, not for medical purposes, namely, candy and
chocolate; low-carbohydrate confectionery, namely, candy and chocolate; chocolates; sweets; biscuits; cookies; flapjacks; cereal preparations, namely, cereal-based snack foods; flour and baking
preparations made from flour; cereal-based snack foods and snack bars; confectionary in the nature of grain-based snack bars also containing nuts and dried fruit; high-protein cereal bars; low
carbohydrate cereal preparations, namely, cereal-based snack foods; chocolate bars; chocolate-coated bars; chocolate based spreads
Filing Basis: Section 44(d), Priority based on foreign filing:For a trademark or service mark application: As of the application filing date, the applicant had a bona fide
intention, and was entitled, to use the mark in commerce on or in connection with the identified goods/services, and asserts a claim of priority based upon a foreign application.
For a
collective trademark, collective service mark, or collective membership mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to
exercise legitimate control over the use of the mark in commerce by members on or in connection with the identified goods/services/collective membership organization, and asserts a claim of priority
based upon a foreign application.
For a certification mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise
legitimate control over the use of the mark in commerce by authorized users in connection with the identified goods/services, the applicant will not engage in the production or marketing of the
goods/services to which the mark is applied, except to advertise or promote recognition of the certification program or of the goods or services that meet the certification standards of the
applicant, and the applicant asserts a claim of priority based upon a foreign application. Claim of priority is based on [ United Kingdom application number UK0000336129 filed 12/17/2018]. 15
U.S.C.Section 1126(d), as amended.
INTENT TO PERFECT 44(d) : At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the
foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.
Filing Basis: Section 44(e), Based on Foreign Registration:For all applications: The applicant attaches a copy of [ United Kingdom registration number UK0000336129 registered
03/15/2019 with a renewal date of __________ and an expiration date of 12/17/2028 ], and translation thereof, if appropriate, before the application may proceed to registration.
For a trademark
or service mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to use the mark in commerce on or in connection with the identified
goods/services.
For a collective trademark, collective service mark, or collective membership mark application: As of the application filing date, the applicant had a bona fide
intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by members on or in connection with the identified goods/services/collective membership organization.
For a certification mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the
mark in commerce by authorized users on or in connection with the identified goods/services, and the applicant will not engage in the production or marketing of the goods/services to which the mark
is applied, except to advertise or promote recognition of the certification program or of the goods or services that meet the certification standards of the applicant.
The applicant's current attorney information: Thomas J. Mango. Thomas J. Mango of CANTOR COLBURN LLP, is located at
22ND FLOOR
20 CHURCH STREET
HARTFORD, Connecticut 06103
US
The docket/reference number is NO30246TUS.
The phone number is 860-286-2929.
The fax number is 860-286-0115.
The email address is TM-CT@cantorcolburn.com
The applicants proposed attorney information: Thomas J. Mango. Thomas J. Mango of CANTOR COLBURN LLP, is a member of the XX bar, admitted to the bar in XXXX, bar membership no. XXX, is located
at
22ND FLOOR
20 CHURCH STREET
HARTFORD, Connecticut 06103
United States
The docket/reference number is NO30246TUS.
The phone number is 860-286-2929.
The fax number is 860-286-0115.
The email address is TM-CT@cantorcolburn.com
Thomas J. Mango submitted the following statement: The attorney of record is an active member in good standing of the bar of the highest court of a U.S. state, the District of Columbia, or any U.S.
Commonwealth or territory.
The applicant's current correspondence information: THOMAS J. MANGO. THOMAS J. MANGO of CANTOR COLBURN LLP, is located at
22ND FLOOR
20 CHURCH STREET
HARTFORD, Connecticut 06103
US
The docket/reference number is NO30246TUS.
The phone number is 860-286-2929.
The fax number is 860-286-0115.
The email address is TM-CT@cantorcolburn.com; nadkins@cantorcolburn.com
The applicants proposed correspondence information: Thomas J. Mango. Thomas J. Mango of CANTOR COLBURN LLP, is located at
22ND FLOOR
20 CHURCH STREET
HARTFORD, Connecticut 06103
United States
The docket/reference number is NO30246TUS.
The phone number is 860-286-2929.
The fax number is 860-286-0115.
The email address is TM-CT@cantorcolburn.com
SIGNATURE(S)
Response Signature
Signature: /gapjr/ Date: 12/13/2019
Signatory's Name: George A. Pelletier, Jr.
Signatory's Position: Attorney of Record; CT Bar Member
Signatory's Phone Number: 8602862929
The signatory has confirmed that he/she is a U.S.-licensed attorney who is an active member in good standing of the bar of the highest court of a U.S. state (including the District of Columbia and
any U.S. Commonwealth or territory); and he/she is currently the owner's/holder's attorney or an associate thereof; and to the best of his/her knowledge, if prior to his/her appointment another
U.S.-licensed attorney not currently associated with his/her company/firm previously represented the owner/holder in this matter: the owner/holder has revoked their power of attorney by a signed
revocation or substitute power of attorney with the USPTO; the USPTO has granted that attorney's withdrawal request; the owner/holder has filed a power of attorney appointing him/her in this matter;
or the owner's/holder's appointed U.S.-licensed attorney has filed a power of attorney appointing him/her as an associate attorney in this matter.
Mailing Address: THOMAS J. MANGO
CANTOR COLBURN LLP
22ND FLOOR
20 CHURCH STREET
HARTFORD, Connecticut 06103
Mailing Address: Thomas J. Mango
CANTOR COLBURN LLP
22ND FLOOR
20 CHURCH STREET
HARTFORD, Connecticut 06103
Serial Number: 88387855
Internet Transmission Date: Fri Dec 13 12:53:08 EST 2019
TEAS Stamp: USPTO/ROA-XX.XXX.XX.X-201912131253080498
98-88387855-70073b8992f03fd519962dd1d19d
af8bdc3b743f17f17e0a7856fd941993680-N/A-
N/A-20191213124847539296