The mark consists of the wording "Bizim" written in stylized red letters over a yellow oval; the wording "Mutfak" is written in stylized white letters over a red circle below the wording "Bizim"; the yellow oval containing the word "Bizim" appears on top of the red circle containing the word "Mutfak".
Mark For: BIZIM MUTFAK® trademark registration is intended to cover the categories of
>The color(s) red, yellow and white is/are claimed as a feature of the mark. The mark consists of the wording "Bizim" written in stylized red letters over a yellow oval; the wording "Mutfak" is written in stylized white letters over a red circle below the wording "Bizim"; the yellow oval containing the word "Bizim" appears on top of the red circle containing the word "Mutfak".
Research | OneLook Acronym Finder |
Serial Number | 88293137 |
Registration Number | 6150440 |
Mark Literal Elements | BIZIM MUTFAK |
Mark Drawing Type | 3 - AN ILLUSTRATION DRAWING WHICH INCLUDES WORD(S)/ LETTER(S)/NUMBER(S) |
Mark Type | TRADEMARK |
Standard Character Claim | No |
Register | PRINCIPAL |
Current Location | PUBLICATION AND ISSUE SECTION 2020-09-15 |
Basis | 1(a) |
Class Status | ACTIVE |
Primary International Class |
|
Filed Use | Yes |
Current Use | Yes |
Intent To Use | No |
Filed ITU | Yes |
44D Filed | No |
44E Current | No |
66A Current | No |
Current Basis | No |
No Basis | No |
Domestic Representative | Perla M. Kuhn |
Attorney Name | Perla M. Kuhn |
Attorney Docket Number | 135522.04053 |
2019-02-05 | Date of First Use |
2019-02-05 | Date of Use In Commerce |
2019-02-07 | Application Filed |
2019-02-11 | Location: NEW APPLICATION PROCESSING |
2019-02-11 | Status: Live/Pending |
2019-02-11 | Transaction Date |
2019-07-09 | Published |
2019-07-09 | Published for Opposition |
2020-09-15 | Location: PUBLICATION AND ISSUE SECTION |
2020-09-15 | Status: Registered. The registration date is used to determine when post-registration maintenance documents are due. |
2020-09-15 | Trademark Registered |
Party: | Ajinomoto Co., Inc. |
Address | 15-1, Kyobashi 1-chome Chuo-ku, Tokyo JAPAN 104-8315 |
Legal Entity Type | Corporation |
Legal Entity State | JAPAN |
Drawing | JPEG | 2019-02-07 |
Specimen | JPEG | 2019-02-07 |
TEAS RF New Application | MULTI | 2019-02-07 |
Design Search Code Corr Project | APPLICATION/XML | 2019-03-21 |
Offc Action Outgoing | MULTI | 2019-04-19 |
XSearch Search Summary | XML | 2019-04-19 |
Response to Office Action | XML | 2019-05-15 |
Amendment and Mail Process Complete | MULTI | 2019-05-16 |
TRAM Snapshot of App at Pub for Oppostn | MULTI | 2019-05-21 |
Notice of Publication | XML | 2019-06-19 |
Notification Of Notice of Publication | XML | 2019-06-19 |
OG Publication Confirmation | XML | 2019-07-09 |
Notice of Allowance | XML | 2019-09-03 |
Post Publication Amendment | XML | 2020-01-31 |
Extension of Time to File SOU | MULTI | 2020-03-03 |
ITU Unit Action | MULTI | 2020-03-05 |
Notation to File | XML | 2020-08-10 |
Amendment to Delete or Correct Basis | MULTI | 2020-08-11 |
ITU Unit Action | MULTI | 2020-08-11 |
Prosecutio Hist for Review Correspondenc | MULTI | 2020-08-11 |
Prosecution History for Canceling NOA | MULTI | 2020-08-11 |
Registration Certificate | 2020-09-15 |
26.03.21 | Ovals that are completely or partially shaded |
260121 | Circles that are totally or partially shaded. |
260321 | Ovals that are completely or partially shaded |
IC 029. US 046. G & S: Bouillon; bouillon concentrates; preparations for making bouillon; preparations for making soup; soups; soup stocks; instant soup mixes; mixed preparations for making whipped creams. FIRST USE: 20190205. FIRST USE IN COMMERCE: 20190205
IC 030. US 046. G & S: Seasonings; mixed seasonings; mixed seasonings for making meat balls; ready mixed breading for deep fry use; mixed preparations for making confectioneries, mixed preparations for making puddings; mixed preparations for making sweet sauces. FIRST USE: 20190205. FIRST USE IN COMMERCE: 20190205
International Codes: | 29 |
U.S. Codes: | 046 |
International Codes: | 30 |
U.S. Codes: | 046 |
Type Code | Type |
---|---|
GS0301 | Mayonnaise; ketchup; Seasonings; mixed seasonings; mixed seasonings for making meat balls; ready mixed breading for deep fry use; mixed preparations for making confectioneries, mixed preparations for making puddings; mixed preparations for making sweet sauces |
CC0000 | The color(s) red, yellow and white is/are claimed as a feature of the mark. |
Description | Date | Proceeding Number |
---|---|---|
REGISTERED-PRINCIPAL REGISTER | 2020-09-15 | |
REVIEW OF CORRESPONDENCE COMPLETE | 2020-08-10 | 66154 |
1(B) BASIS DELETED; PROCEED TO REGISTRATION | 2020-08-10 | 66154 |
TEAS EXTENSION RECEIVED | 2020-03-03 | |
TEAS POST PUBLICATION AMENDMENT RECEIVED | 2020-01-31 | |
NOTICE OF ALLOWANCE CANCELLED | 2020-01-31 | 66154 |
NOA E-MAILED - SOU REQUIRED FROM APPLICANT | 2019-09-03 | |
PUBLISHED FOR OPPOSITION | 2019-07-09 | |
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 2019-07-09 | |
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 2019-06-19 | |
ASSIGNED TO LIE | 2019-06-03 | 73296 |
APPROVED FOR PUB - PRINCIPAL REGISTER | 2019-05-20 | |
TEAS/EMAIL CORRESPONDENCE ENTERED | 2019-05-15 | 88889 |
TEAS RESPONSE TO OFFICE ACTION RECEIVED | 2019-05-15 | |
CORRESPONDENCE RECEIVED IN LAW OFFICE | 2019-05-15 | 88889 |
NOTIFICATION OF NON-FINAL ACTION E-MAILED | 2019-04-19 | 6325 |
NON-FINAL ACTION WRITTEN | 2019-04-19 | 81840 |
NON-FINAL ACTION E-MAILED | 2019-04-19 | 6325 |
ASSIGNED TO EXAMINER | 2019-04-19 | 81840 |
NOTICE OF DESIGN SEARCH CODE E-MAILED | 2019-03-21 | |
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 2019-03-01 | |
NEW APPLICATION ENTERED IN TRAM | 2019-02-11 |
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