COSTA EXPRESS

Mark For: COSTA EXPRESS™ trademark registration is intended to cover the categories of (Based on 44(e)) Vending machines; parts and fittings therefor. [all]

Status

2020-10-12 UTC
⟳ Refresh

LIVE APPLICATION Published for Opposition

Research	OneLook Acronym Finder
Serial Number	88286449
Mark Literal Elements	COSTA EXPRESS
Mark Drawing Type	4 - STANDARD CHARACTER MARK
Mark Type	TRADEMARK. SERVICE MARK
Register	PRINCIPAL
Current Location	INTENT TO USE SECTION 2020-04-07
Basis	44(e)
Class Status	ACTIVE
Primary US Classes	013: Hardware, Plumbing and Steamfitting Supplies 019: Vehicles 021: Electrical Apparatus, Machines and Supplies 023: Cutlery, Machinery, Tools and Parts Thereof 031: Filters and Refrigerators 034: Heating, Lighting and Ventilating Apparatus 035: Belting, Hose, Machinery Packing and Non-Metallic Tires
Primary International Class	007 - Primary Class (Machinery) Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs.
Filed Use	No
Current Use	No
Intent To Use	Yes
Filed ITU	Yes
44D Filed	No
44E Current	Yes
66A Current	No
Current Basis	No
No Basis	No
Attorney Name	Cathleen E. Stadecker
Attorney Docket Number	09689033UST2

Timeline

IC 007. US 013 019 021 023 031 034 035. G & S: (Based on 44(e)) Vending machines; parts and fittings therefor
IC 030. US 046. G & S: (Based on Intent to Use) Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; flour and preparations made from cereals, namely, cereal-based snack foods; bread, biscuits, cakes, pastry and confectionery, namely, cakes, cheesecake, muffins, brownies, cookies, brioche, fruit tarts, custard tarts, shortbread biscuits, meringues, chocolate bars, panettone, flapjacks, gingerbread, biscotti, milk chocolate covered raisins, wafers, croissants, pain aux raisins, chocolate croissants; ices, namely, fruit ices; prepared meals consisting primarily of pasta, rice, noodles or quinoa; sandwiches; honey, treacle; yeast, baking-powder; salt, mustard; pepper, vinegar, sauces, spices; ice; ice cream; chocolate based beverages; cocoa based beverages, coffee based beverages, flavourings for beverages other than essential oils, tea based beverages, edible ices, coffee flavourings in the nature of syrup for flavoring beverages, flavor enhancers used in beverage products, flavourings for beverages other than essential oils, frozen yoghurt; confectionery ices, namely, frozen yoghurt, ice cream; ice cream powders and food flavourings for ice cream being non-essential oils; sorbets; wafers and cornets in the nature of cones for ice cream
IC 043. US 100 101. G & S: (Based on 44(e)) Cafes; cafeterias; restaurants; snack bars services; bar services; catering services