| Trademark Snap Shot ITU Unit Action (Table presents the data on ITU Unit Action) |
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OVERVIEW |
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| SERIAL NUMBER | 88262125 | FILING DATE | 01/15/2019 |
| REG NUMBER | 0000000 | REG DATE | N/A |
| REGISTER | PRINCIPAL | MARK TYPE | TRADEMARK |
| INTL REG # | N/A | INTL REG DATE | N/A |
| TM ATTORNEY | WILSON, MARYNELLE WEST |
L.O. ASSIGNED | 113 |
PUB INFORMATION |
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| RUN DATE | 06/25/2020 | ||
| PUB DATE | 10/15/2019 | ||
| STATUS | 748-STATEMENT OF USE - TO EXAMINER | ||
| STATUS DATE | 06/24/2020 | ||
| LITERAL MARK ELEMENT | STARBURST | ||
| DATE ABANDONED | N/A | DATE CANCELLED | N/A |
| SECTION 2F | NO | SECTION 2F IN PART | NO |
| SECTION 8 | NO | SECTION 8 IN PART | NO |
| SECTION 15 | NO | REPUB 12C | N/A |
| RENEWAL FILED | NO | RENEWAL DATE | N/A |
| DATE AMEND REG | N/A | ||
FILING BASIS |
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| FILED BASIS | CURRENT BASIS | AMENDED BASIS | |||
| 1 (a) | NO | 1 (a) | NO | 1 (a) | NO |
| 1 (b) | YES | 1 (b) | YES | 1 (b) | NO |
| 44D | NO | 44D | NO | 44D | NO |
| 44E | NO | 44E | NO | 44E | NO |
| 66A | NO | 66A | NO | ||
| NO BASIS | NO | NO BASIS | NO | ||
MARK DATA |
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| STANDARD CHARACTER MARK | YES |
| LITERAL MARK ELEMENT | STARBURST |
| MARK DRAWING CODE | 4-STANDARD CHARACTER MARK |
| COLOR DRAWING FLAG | NO |
CURRENT OWNER INFORMATION |
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| PARTY TYPE | 20-OWNER AT PUBLICATION |
| NAME | Wm. Wrigley Jr. Company |
| ADDRESS | 1132 W. Blackhawk St. Chicago, IL 60642 |
| ENTITY | 03-CORPORATION |
| CITIZENSHIP | Delaware |
GOODS AND SERVICES |
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| INTERNATIONAL CLASS | 032 |
| DESCRIPTION TEXT | Powdered drink mixes, namely, powders used in the preparation of fruit-flavored beverages; Liquid water enhancers in the nature of concentrates used in the preparation of fruit-flavored beverages |
GOODS AND SERVICES CLASSIFICATION |
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| INTERNATIONAL CLASS | 032 | FIRST USE DATE | 09/07/2019 | FIRST USE IN COMMERCE DATE | 09/07/2019 | CLASS STATUS | 6-ACTIVE |
MISCELLANEOUS INFORMATION/STATEMENTS |
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| CHANGE IN REGISTRATION | NO |
| PSEUDO MARK | STAR BURST |
PROSECUTION HISTORY |
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| DATE | ENT CD | ENT TYPE | DESCRIPTION | ENT NUM |
| 06/25/2020 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 024 |
| 06/24/2020 | SUPC | I | STATEMENT OF USE PROCESSING COMPLETE | 023 |
| 06/04/2020 | IUAF | S | USE AMENDMENT FILED | 022 |
| 06/24/2020 | EX1G | S | EXTENSION 1 GRANTED | 021 |
| 06/04/2020 | EXT1 | S | EXTENSION 1 FILED | 020 |
| 06/23/2020 | AITU | A | CASE ASSIGNED TO INTENT TO USE PARALEGAL | 019 |
| 06/04/2020 | EEXT | I | TEAS EXTENSION RECEIVED | 018 |
| 06/04/2020 | EISU | I | TEAS STATEMENT OF USE RECEIVED | 017 |
| 01/06/2020 | DOCK | D | ASSIGNED TO EXAMINER | 016 |
| 12/10/2019 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | 015 |
| 10/15/2019 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 014 |
| 10/15/2019 | PUBO | A | PUBLISHED FOR OPPOSITION | 013 |
| 09/25/2019 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 012 |
| 09/12/2019 | ALIE | A | ASSIGNED TO LIE | 011 |
| 09/10/2019 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | 010 |
| 08/20/2019 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | 009 |
| 08/19/2019 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | 008 |
| 08/19/2019 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | 007 |
| 02/25/2019 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | 006 |
| 02/25/2019 | GNRT | F | NON-FINAL ACTION E-MAILED | 005 |
| 02/25/2019 | CNRT | R | NON-FINAL ACTION WRITTEN | 004 |
| 02/22/2019 | DOCK | D | ASSIGNED TO EXAMINER | 003 |
| 02/06/2019 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 002 |
| 01/18/2019 | NWAP | I | NEW APPLICATION ENTERED IN TRAM | 001 |
CURRENT CORRESPONDENCE INFORMATION |
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| ATTORNEY | Jay Burgett |
| CORRESPONDENCE ADDRESS | Jay Burgett Mars, Incorporated 930 W. Evergreen Avenue Mars Goose Island CHICAGO, IL 60642 |
| DOMESTIC REPRESENTATIVE | NONE |
PRIOR OWNER INFORMATION |
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| PARTY TYPE | 10-ORIGINAL APPLICANT |
| NAME | Wm. Wrigley Jr. Company |
| ADDRESS | 1132 W. Blackhawk St. Chicago, IL 60642 |
| ENTITY | 03-CORPORATION |
| CITIZENSHIP | Delaware |