To: | Impossible Foods Inc. (tmdoctc@fr.com) |
Subject: | U.S. TRADEMARK APPLICATION NO. 88226582 - IMPOSSIBLE CHEESESTEAK - 387670186002 |
Sent: | 3/13/2019 3:15:38 PM |
Sent As: | ECOM126@USPTO.GOV |
Attachments: |
UNITED STATES PATENT AND TRADEMARK OFFICE (USPTO)
OFFICE ACTION (OFFICIAL LETTER) ABOUT APPLICANT’S TRADEMARK APPLICATION
U.S. APPLICATION SERIAL NO. 88226582
MARK: IMPOSSIBLE CHEESESTEAK
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CORRESPONDENT ADDRESS: |
GENERAL TRADEMARK INFORMATION: http://www.gov.uspto.report/trademarks/index.jsp
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APPLICANT: Impossible Foods Inc.
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CORRESPONDENT’S REFERENCE/DOCKET NO: CORRESPONDENT E-MAIL ADDRESS: |
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EXAMINER’S AMENDMENT
ISSUE/MAILING DATE: 3/13/2019
DATABASE SEARCH: The trademark examining attorney has searched the USPTO’s database of registered and pending marks and has found no conflicting marks that would bar registration under Trademark Act Section 2(d). TMEP §704.02; see 15 U.S.C. §1052(d).
APPLICATION HAS BEEN AMENDED: In accordance with the authorization granted by Lisa Greenwald-Swire on March 13, 2019, the trademark examining attorney has amended the application as indicated below. Please advise the undersigned immediately of any objections. Otherwise, no response is necessary. TMEP §707. Any amendments to the identification of goods and/or services may clarify or limit the goods and/or services, but may not add to or broaden the scope of the goods and/or services. 37 C.F.R. §2.71(a); see TMEP §§1402.06 et seq.
The following disclaimer statement is added to the record:
No claim is made to the exclusive right to use “CHEESESTEAK” apart from the mark as shown.
See 15 U.S.C. §1056(a); TMEP §§1213, 1213.08(a)(i).
The identification of goods is amended to read as follows:
International Class 29: Substitutes for food, namely, plant-based meat substitutes, plant-based fish substitutes, and plant-based chicken substitutes; substitutes for foods made from animals or animal products, namely, meat substitutes in the nature of plant-based burger patties, plant-based snack foods in the nature of vegetable and seed based snack foods; meat substitutes; fish substitutes; plant-based fish substitutes comprised of grains and vegetables; plant-based snack foods, namely, seed-based snack foods and vegetable-based snack foods; and dairy substitutes, made primarily or derived from seeds, nuts, soy and/or other plants, namely, non-dairy butter, nondairy margarine, non-dairy raw cheese, non-dairy raw cottage cheese, non-dairy raw cream cheese, artificial or non-dairy cream, non-dairy yogurt, non-dairy milk, non-dairy half and half, non-dairy buttermilk, non-dairy and non-alcoholic eggnog, non-dairy sour cream, artificial whipping cream, artificial whipped cream, non-dairy based dips excluding salsa and other sauces, and non-dairy cheese powder
See TMEP §§1402.01, 1402.01(e).
If applicant has questions regarding this examiner’s amendment, please telephone or e-mail the assigned trademark examining attorney.
Portaro, Alexandra
/Alexandra Portaro/
Trademark Examining Attorney
Law Office 126
(571) 270-3924
Alexandra.portaro@uspto.gov
PERIODICALLY CHECK THE STATUS OF THE APPLICATION: To ensure that applicant does not miss crucial deadlines or official notices, check the status of the application every three to four months using the Trademark Status and Document Retrieval (TSDR) system at http://tsdr.gov.uspto.report/. Please keep a copy of the TSDR status screen. If the status shows no change for more than six months, contact the Trademark Assistance Center by e-mail at TrademarkAssistanceCenter@uspto.gov or call 1-800-786-9199. For more information on checking status, see http://www.gov.uspto.report/trademarks/process/status/.
TO UPDATE CORRESPONDENCE/E-MAIL ADDRESS: Use the Trademark Electronic Application System (TEAS) form at http://www.gov.uspto.report/trademarks/teas/correspondence.jsp.