GHIRARDELLI

Chocoladefabriken Lindt & Sprüngli AG

Application Filed: 2018-10-18
Trademark Application Details
Trademark Logo GHIRARDELLI

The mark consists of a flying buzzard design in gold with a white head inside a half circle in blue outlined in gold with a gold banner beneath. The design sits on a blue rectangle outlined in gold containing the word "GHIRARDELLI" in white.

Mark For: GHIRARDELLI® trademark registration is intended to cover the categories of biscuits; chocolate; chocolate-based beverages; cocoa beverages with milk; cocoa powder; cocoa-based beverages; cocoa-based condiments and seasonings for food and drink; confectionery chips for baking; cookies; ice creams; sauces; wafers; chocolate bars; chocolate candies; coffee, tea, cocoa and artificial coffee; confectionery, namely, candy and chocolate. [all]

>The color(s) blue, gold and white is/are claimed as a feature of the mark. The mark consists of a flying buzzard design in gold with a white head inside a half circle in blue outlined in gold with a gold banner beneath. The design sits on a blue rectangle outlined in gold containing the word "GHIRARDELLI" in white.

Status

2021-05-29 UTC
LIVE REGISTRATION Issued and Active
The trademark application has been registered with the Office.


Research OneLook Acronym Finder
Serial Number88159597
Registration Number6038015
Mark Literal ElementsGHIRARDELLI
Mark Drawing Type3 - AN ILLUSTRATION DRAWING WHICH INCLUDES WORD(S)/ LETTER(S)/NUMBER(S)
Mark TypeTRADEMARK
Standard Character ClaimNo
RegisterPRINCIPAL
Current LocationPUBLICATION AND ISSUE SECTION 2020-03-17
Basis1(a)
Class StatusACTIVE
Primary International Class
  • 030 - Primary Class
  • (Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Filed UseNo
Current UseYes
Intent To UseNo
Filed ITUYes
44D FiledNo
44E CurrentNo
66A CurrentNo
Current BasisNo
No BasisNo
Attorney Docket NumberTM1387US00
Law Office AssignedM60
Employee NameMCMORROW, JANICE LEE

Timeline

2018-10-18Application Filed
2019-02-11Location: PUBLICATION AND ISSUE SECTION
2019-02-11Status: Live/Pending
2019-02-11Transaction Date
2019-03-19Published
2019-03-19Published for Opposition
2019-12-17Trademark Registered
2020-02-13Date of First Use
2020-02-13Date of Use In Commerce
2020-03-17Location: PUBLICATION AND ISSUE SECTION
2020-04-21Status: Registered. The registration date is used to determine when post-registration maintenance documents are due.
2020-04-21Trademark Registered

Trademark Parties (Applicants & Owners)

Party: Chocoladefabriken Lindt & Sprüngli AG
AddressSeestrasse 204 Kilchberg SWITZERLAND 8802
Legal Entity TypeCorporation
Legal Entity StateSWITZERLAND
Party: Chocoladefabriken Lindt & Sprüngli AG
AddressSeestrasse 204 Kilchberg CH 8802
Legal Entity Type
Legal Entity State CH

*multiple parties listed, check assignment documents for ownership information

Design Search Codes

03.15.19Birds in flight or with outspread wings
03.15.24Stylized birds
24.09.07Advertising, banners; Banners
26.01.06Circles, semi; Semi
26.01.21Circles that are totally or partially shaded.
26.11.21Rectangles that are completely or partially shaded
031502Vultures; Falcons; Hawks; Raptors; Buzzards; Birds of prey and scavengers other than eagles; Condors
031519Birds in flight or with outspread wings
031524Stylized birds
240907Advertising, banners; Banners
260106Circles, semi; Semi
260121Circles that are totally or partially shaded.
261121Rectangles that are completely or partially shaded

Attorney of Record

CHOCOLADEFABRIKEN L; CHOCOLADEFABRIKEN L
SEESTRASSE 204
KILCHBERG;
8802
SWITZERLAND

Good, Services, and Codes


IC 030. US 046. G & S: Biscuits; chocolate; chocolate-based beverages; cocoa beverages with milk; cocoa powder; cocoa-based beverages; cocoa-based condiments and seasonings for food and drink; confectionery chips for baking; cookies; ice creams; sauces; wafers; chocolate bars; chocolate candies; coffee, tea, cocoa and artificial coffee; confectionery, namely, candy and chocolate. FIRST USE: 20200213. FIRST USE IN COMMERCE: 20200213

International Codes:25
U.S. Codes:022,039
International Codes:30
U.S. Codes:046
Type CodeType
GS0301Biscuits; Chocolate; Chocolate-based beverages; Cocoa beverages with milk; Cocoa powder; Cocoa-based beverages; Cocoa-based condiments and seasonings for food and drink; Confectionery chips for baking; Cookies; Ice creams; Sauces; Wafers; Chocolate bars; Chocolate candies; Coffee, tea, cocoa and artificial coffee; Confectionery, namely, candy and chocolate
CC0000The color(s) blue, gold and white is/are claimed as a feature of the mark.

Trademark Filing History

DescriptionDateProceeding Number
REGISTERED-PRINCIPAL REGISTER2020-04-21
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED2020-03-18
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED2020-03-17
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED2020-03-17
STATEMENT OF USE PROCESSING COMPLETE2020-03-1665362
EXTENSION 1 GRANTED2020-03-1665362
CASE ASSIGNED TO INTENT TO USE PARALEGAL2020-03-1665362
NOTICE OF REVIVAL - E-MAILED2020-02-14
USE AMENDMENT FILED2020-02-1365362
TEAS STATEMENT OF USE RECEIVED2020-02-13
TEAS PETITION TO REVIVE RECEIVED2020-02-13
PETITION TO REVIVE-GRANTED2020-02-1388889
EXTENSION RECEIVED WITH TEAS PETITION2020-02-13
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED2020-01-15
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED2020-01-15
ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED2019-12-16
ABANDONMENT - NO USE STATEMENT FILED2019-12-1699999
EXTENSION 1 FILED2019-11-1465362
NOA E-MAILED - SOU REQUIRED FROM APPLICANT2019-05-14
PUBLISHED FOR OPPOSITION2019-03-19
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED2019-03-19
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED2019-02-27
LAW OFFICE PUBLICATION REVIEW COMPLETED2019-02-1168123
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED2019-02-046328
EXAMINERS AMENDMENT E-MAILED2019-02-046328
EXAMINERS AMENDMENT -WRITTEN2019-02-0473362
EXAMINER'S AMENDMENT ENTERED2019-02-0468123
ASSIGNED TO LIE2019-02-0468123
APPROVED FOR PUB - PRINCIPAL REGISTER2019-02-04
NOTIFICATION OF NON-FINAL ACTION E-MAILED2019-02-016325
NON-FINAL ACTION WRITTEN2019-02-0173362
NON-FINAL ACTION E-MAILED2019-02-016325
ASSIGNED TO EXAMINER2019-01-2973362
NOTICE OF DESIGN SEARCH CODE E-MAILED2018-10-31
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM2018-10-30
NEW APPLICATION ENTERED IN TRAM2018-10-22

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