NUIT BLANCHE

Barry Callebaut Schweiz AG

Application Filed: 2018-08-31
Trademark Application Details
Trademark Logo NUIT BLANCHE

Mark For: NUIT BLANCHE® trademark registration is intended to cover the categories of chocolate; confectionery in the nature of chocolate coatings and toppings. [all]

Status

2021-06-21 UTC
LIVE REGISTRATION Issued and Active
The trademark application has been registered with the Office.


Research OneLook Acronym Finder
Serial Number88100843
Registration Number6037938
Mark Literal ElementsNUIT BLANCHE
Mark Drawing Type4 - STANDARD CHARACTER MARK
Mark TypeTRADEMARK
RegisterPRINCIPAL
Current LocationPUBLICATION AND ISSUE SECTION 2020-03-16
Basis1(a)
Class StatusACTIVE
Primary International Class
  • 030 - Primary Class
  • (Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Filed UseNo
Current UseYes
Intent To UseNo
Filed ITUYes
44D FiledNo
44E CurrentNo
66A CurrentNo
Current BasisNo
No BasisNo
Domestic RepresentativeClaudia A. Smith
Attorney NameClaudia A. Smith
Attorney Docket Number6114996-0006
Law Office AssignedM80
Employee NameSABLE, ERIC MICHAEL

Timeline

2011-07-01Date of First Use
2014-04-01Date of Use In Commerce
2018-08-31Application Filed
2019-04-25Location: PUBLICATION AND ISSUE SECTION
2019-04-25Status: Live/Pending
2019-04-25Transaction Date
2019-05-28Published
2019-05-28Published for Opposition
2020-03-16Location: PUBLICATION AND ISSUE SECTION
2020-04-21Status: Registered. The registration date is used to determine when post-registration maintenance documents are due.
2020-04-21Trademark Registered

Trademark Parties (Applicants & Owners)

Party: Barry Callebaut Schweiz AG
AddressRingstrasse 19 Dübendorf SWITZERLAND 8600
Legal Entity TypeAktiengesellschaft
Legal Entity StateSWITZERLAND

Documents

Attorney of Record

CLAUDIA A. SMITH
WHITE & CASE LLP
1221 AVENUE OF THE AMERICAS
TRADEMARK DEPARTMENT
NEW YORK, NY 10020

Good, Services, and Codes


IC 030. US 046. G & S: chocolate; confectionery in the nature of chocolate coatings and toppings. FIRST USE: 20110700. FIRST USE IN COMMERCE: 20140400

International Codes:3
U.S. Codes:001,004,006,050,051,052
International Codes:29
U.S. Codes:046
International Codes:30
U.S. Codes:046
Type CodeType
GS0031Cocoa butter for cosmetic purposes
GS0301chocolate; confectionery in the nature of chocolate coatings and toppings

Trademark Filing History

DescriptionDateProceeding Number
REGISTERED-PRINCIPAL REGISTER2020-04-21
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED2020-03-17
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED2020-03-16
STATEMENT OF USE PROCESSING COMPLETE2020-02-2169302
CASE ASSIGNED TO INTENT TO USE PARALEGAL2020-02-2169302
USE AMENDMENT FILED2020-02-0469302
TEAS STATEMENT OF USE RECEIVED2020-02-04
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED2020-01-23
TEAS EXTENSION RECEIVED2020-01-21
EXTENSION 1 GRANTED2020-01-2198765
EXTENSION 1 FILED2020-01-2198765
NOA E-MAILED - SOU REQUIRED FROM APPLICANT2019-07-23
PUBLISHED FOR OPPOSITION2019-05-28
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED2019-05-28
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED2019-05-08
ASSIGNED TO LIE2019-04-2470884
APPROVED FOR PUB - PRINCIPAL REGISTER2019-04-10
TEAS/EMAIL CORRESPONDENCE ENTERED2019-04-0988889
TEAS RESPONSE TO OFFICE ACTION RECEIVED2019-04-09
CORRESPONDENCE RECEIVED IN LAW OFFICE2019-04-0988889
NOTIFICATION OF NON-FINAL ACTION E-MAILED2018-12-176325
NON-FINAL ACTION WRITTEN2018-12-1791173
NON-FINAL ACTION E-MAILED2018-12-176325
ASSIGNED TO EXAMINER2018-12-1391173
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM2018-09-10
NEW APPLICATION ENTERED IN TRAM2018-09-04

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