OCCO

Mark For: OCCO® trademark registration is intended to cover the categories of butter; Buttermilk; Cheese; Cream; Eggs; Garlic butter; Margarine; Oils for food; Tomato extracts; Yogurt; Canola oil for food; Cooking oil; Corn oil for food; Cottage cheese; Diced tomatoes; Flaxseed oil for food; Fruit peel; Fruit peels; Margarine, edible oils and fats; Olive oil for food; Palm oil for food; Processed lemongrass; Processed limes; Processed oranges; Processed papayas; Processed pomegranates; Processed tomatoes; Sesame oil for food; Sour cream; Soybean oil for cooking; Sun-dried tomatoes; Sunflower oil for food; Whipped cream. [all]

Status

2021-07-15 UTC
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LIVE APPLICATION Under Examination

Research	OneLook Acronym Finder
Serial Number	88035724
Registration Number	6725110
Mark Literal Elements	OCCO
Mark Drawing Type	4 - STANDARD CHARACTER MARK
Mark Type	TRADEMARK
Register	PRINCIPAL
Current Location	INTENT TO USE SECTION 2019-03-12
Basis	1(b)
Class Status	ACTIVE
Primary International Class	029 - Primary Class (Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
Filed Use	No
Current Use	No
Intent To Use	Yes
Filed ITU	Yes
44D Filed	No
44E Current	No
66A Current	No
Current Basis	No
No Basis	No
Attorney Name	Jason Zedeck
Law Office Assigned	L30
Employee Name	IN, SUNG HYUN

Timeline

IC 029. US 046. G & S: Butter; Buttermilk; Cheese; Cream; Eggs; Garlic butter; Margarine; Oils for food; Tomato extracts; Yogurt; Canola oil for food; Cooking oil; Corn oil for food; Cottage cheese; Diced tomatoes; Flaxseed oil for food; Fruit peel; Fruit peels; Margarine, edible oils and fats; Olive oil for food; Palm oil for food; Processed lemongrass; Processed limes; Processed oranges; Processed papayas; Processed pomegranates; Processed tomatoes; Sesame oil for food; Sour cream; Soybean oil for cooking; Sun-dried tomatoes; Sunflower oil for food; Whipped cream
IC 030. US 046. G & S: Allspice; Asafetida; Baking powder; Baking soda; Celery salt; Cinnamon; Cloves; Cumin powder; Flour; Garlic powder; Garlic salt; Horseradish; Licorice; Mustard; Nutmeg; Onion salt; Pepper powder ; Saffron for use as a food seasoning; Saffron salt for seasoning food; Sage; Salt; Sesame seeds for use as seasonings; Spice blends; Spice mixes; Spice rubs; Spices; Spices in the form of powders; Sugar; Sumac for use as a seasoning; Tea; Turmeric for food; Vanilla; Vanilla beans; Vanilla extract; Vanilla flavorings for culinary purposes; Vinegar; Yeast; Cardamom; Cayenne pepper powder; Chamomile tea; Cinnamon powder; Clove powder; Cream of tartar for culinary purposes; Curry powder; Dried chives; Dried herbs; Dried herbs in powdered form; Dried mint; Edible spices; Edible turmeric; Flavourings of lemons, other than essential oils, for food or beverages; Ginger; Hot pepper powder; Instant spice blends; Japanese horseradish powder spice (wasabi powder); Japanese pepper powder spice (sansho powder); Jasmine tea; Minced garlic; Mustard powder; Pepper spice; Pepper; Prepared wasabi; Processed herbes de Provence; Processed herbs; Rosemary tea; Zaatar spice blend
IC 031. US 001 046. G & S: Garlic, fresh; Dried hibiscus; Dried lavender; Dried plants; Edible flaxseed, unprocessed; Fresh chives; Fresh ginger; Fresh parsley; Fresh fruit; Fresh fruits and vegetables, fresh herbs; Garden herbs, fresh; Raw garlic; Raw ginger; Raw herbs, namely, rosemary, basil, thyme, dill, coriander, oregano, paprika; Unprocessed edible seeds