ANGEL

Angel Yeast Co., Ltd.

Application Filed: 2018-07-12
Trademark Application Details
Trademark Logo ANGEL

The mark consists of the word "Angel" in stylized lettering above a vortex design.

Mark For: ANGEL® trademark registration is intended to cover the categories of yeast; Ferments for pastes, namely, yeast extracts for food; Food leavening agents; Baking powder; Bicarbonate of soda for cooking purposes, being baking soda; Cream of tartar for culinary purposes, as food additives for non-industrial use. [all]

>Color is not claimed as a feature of the mark. The mark consists of the word "Angel" in stylized lettering above a vortex design.

Status

2021-07-15 UTC
LIVE REGISTRATION Issued and Active
The trademark application has been registered with the Office.


Research OneLook Acronym Finder
Serial Number88035056
Registration Number5898324
Mark Literal ElementsANGEL
Mark Drawing Type3 - AN ILLUSTRATION DRAWING WHICH INCLUDES WORD(S)/ LETTER(S)/NUMBER(S)
Mark TypeTRADEMARK
Standard Character ClaimNo
RegisterPRINCIPAL
Current LocationPUBLICATION AND ISSUE SECTION 2019-09-25
Basis1(a)
Class StatusACTIVE
Primary International Class
  • 030 - Primary Class
  • (Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Filed UseNo
Current UseYes
Intent To UseNo
Filed ITUYes
44D FiledNo
44E CurrentNo
66A CurrentNo
Current BasisNo
No BasisNo
Attorney NameYue (Robert) Xu
Attorney Docket Number180148ANGE-U
Law Office AssignedL60
Employee NameKON, ELISSA GARBER

Timeline

1997-08-26Date of First Use
2018-06-05Date of Use In Commerce
2018-07-12Application Filed
2018-11-16Location: PUBLICATION AND ISSUE SECTION
2018-12-25Published
2018-12-25Published for Opposition
2018-12-25Status: Live/Pending
2019-01-08Transaction Date
2019-09-25Location: PUBLICATION AND ISSUE SECTION
2019-10-29Status: Registered. The registration date is used to determine when post-registration maintenance documents are due.
2019-10-29Trademark Registered

Trademark Parties (Applicants & Owners)

Party: Angel Yeast Co., Ltd.
AddressChengdong Avenue 168 (original: No.24 Zhongnan Road), Yichang, Hubei, CHINA 443003
Legal Entity TypeCorporation
Legal Entity StateCHINA

Design Search Codes

26.17.09Bands, curved; Bars, curved; Curved line(s), band(s) or bar(s); Lines, curved
260126Coils; Spirals; Swirls
261709Bands, curved; Bars, curved; Curved line(s), band(s) or bar(s); Lines, curved

Attorney of Record

YUE (ROBERT) XU
U.S. FAIRSKY LLP
160 ALAMO PLAZA #942
ALAMO, CA 94507

Good, Services, and Codes


IC 030. US 046. G & S: Yeast; Ferments for pastes, namely, yeast extracts for food; Food leavening agents; Baking powder; Bicarbonate of soda for cooking purposes, being baking soda; Cream of tartar for culinary purposes, as food additives for non-industrial use. FIRST USE: 19970826. FIRST USE IN COMMERCE: 20180605

International Codes:30
U.S. Codes:046
Type CodeType
GS0301Yeast; Ferments for pastes, namely, yeast extracts for food; Food leavening agents; Baking powder; Bicarbonate of soda for cooking purposes, being baking soda; Cream of tartar for culinary purposes, as food additives for non-industrial use
CC0000Color is not claimed as a feature of the mark.

Related Filings

MarkSerial NumberRelationship Number
ANGEST 77785869 3851296
ANGEL NUTRITECH 77639238 3990473
ANGEL 79094785 4033444

Trademark Filing History

DescriptionDateProceeding Number
REGISTERED-PRINCIPAL REGISTER2019-10-29
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED2019-09-26
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED2019-09-25
STATEMENT OF USE PROCESSING COMPLETE2019-09-1266230
CASE ASSIGNED TO INTENT TO USE PARALEGAL2019-09-1266230
USE AMENDMENT FILED2019-08-1466230
TEAS STATEMENT OF USE RECEIVED2019-08-14
TEAS CHANGE OF CORRESPONDENCE RECEIVED2019-02-21
NOA E-MAILED - SOU REQUIRED FROM APPLICANT2019-02-19
PUBLISHED FOR OPPOSITION2018-12-25
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED2018-12-25
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED2018-12-05
ASSIGNED TO LIE2018-11-1670138
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED2018-11-016328
EXAMINERS AMENDMENT E-MAILED2018-11-016328
EXAMINERS AMENDMENT -WRITTEN2018-11-0173706
EXAMINER'S AMENDMENT ENTERED2018-11-0188888
APPROVED FOR PUB - PRINCIPAL REGISTER2018-11-01
ASSIGNED TO EXAMINER2018-10-3173706
NOTICE OF DESIGN SEARCH CODE E-MAILED2018-07-17
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM2018-07-16
NEW APPLICATION ENTERED IN TRAM2018-07-16

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