GLOCAL
Bcauz Nocal Llc
Mark For: GLOCAL® trademark registration is intended to cover the categories of
| Research |
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Acronym Finder
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| Serial Number | 88015460 |
| Registration Number | 6075563 |
| Mark Literal Elements | GLOCAL |
| Mark Drawing Type | 4 - STANDARD CHARACTER MARK |
| Mark Type | TRADEMARK |
| Register | PRINCIPAL |
| Current Location | PUBLICATION AND ISSUE SECTION 2020-05-07 |
| Basis | 1(a) |
| Class Status | ACTIVE |
| Primary International Class |
|
| Filed Use | No |
| Current Use | Yes |
| Intent To Use | No |
| Filed ITU | Yes |
| 44D Filed | No |
| 44E Current | No |
| 66A Current | No |
| Current Basis | No |
| No Basis | No |
| Attorney Name | Jeffrey B. Sladkus, Esq. |
| Law Office Assigned | N40 |
| Employee Name | KOLODNER, LOUIS FRANCI |
Timeline
| 2017-05-29 | Date of First Use |
| 2018-06-26 | Application Filed |
| 2018-09-29 | Date of Use In Commerce |
| 2019-01-08 | Location: TMO LAW OFFICE 122 - EXAMINING ATTORNEY ASSIGNED |
| 2019-01-08 | Status: Live/Pending |
| 2019-01-08 | Transaction Date |
| 2019-02-26 | Published |
| 2019-02-26 | Published for Opposition |
| 2020-05-07 | Location: PUBLICATION AND ISSUE SECTION |
| 2020-06-09 | Status: Registered. The registration date is used to determine when post-registration maintenance documents are due. |
| 2020-06-09 | Trademark Registered |
| 2025-06-09 | Maintenance Early File Date |
| 2026-06-09 | Maintenance On Time Date |
| 2026-12-09 | Maintenance Late Fee Date |
Trademark Parties (Applicants & Owners)
| Party: |  BCAUZ NOCAL LLC |
| Address | 15030 Ventura Blvd. Ste. #412 Sherman Oaks, CALIFORNIA UNITED STATES 91403 |
| Legal Entity Type | Limited Liability Company |
| Legal Entity State | DELAWARE |
Documents
 Drawing | JPEG | 2018-06-26 |
 TEAS RF New Application | MULTI | 2018-06-26 |
| Public Note | 2018-10-22 | |
| XSearch Search Summary | XML | 2018-10-22 |
| Offc Action Outgoing | MULTI | 2018-10-23 |
| Change of Address | XML | 2018-11-13 |
| Response to Office Action | MULTI | 2019-01-07 |
| Amendment and Mail Process Complete | MULTI | 2019-01-08 |
| TRAM Snapshot of App at Pub for Oppostn | MULTI | 2019-01-09 |
| Amendment and Mail Process Complete | MULTI | 2019-01-24 |
| Publication & Issue Review Complete | MULTI | 2019-01-24 |
| Notice of Publication | XML | 2019-02-06 |
| Notification Of Notice of Publication | XML | 2019-02-06 |
| OG Publication Confirmation | XML | 2019-02-26 |
| Notice of Allowance | XML | 2019-04-23 |
| Extension of Time to File SOU | XML | 2019-10-23 |
| ITU Extension Approval | XML | 2019-10-25 |
| ITU Unit Action | MULTI | 2019-10-25 |
| Specimen | JPEG | 2020-04-23 |
| Statement of Use | MULTI | 2020-04-23 |
| ITU Unit Action | MULTI | 2020-05-08 |
| Notice of Acceptance of Statement of Use | XML | 2020-05-08 |
| TRAM Snapshot of App at Pub for Oppostn | MULTI | 2020-05-08 |
| Registration Certificate | 2020-06-09 |
Attorney of Record
Good, Services, and Codes
IC 029. US 046. G & S: Plant based protein bars, namely, fruit, vegetable, and nut based protein-fiber-energy bars; Plant based protein bars, namely, fruit, vegetable, and nut based savory and sweet protein and energy bars; Plant based vegetable snack bars, namely, Caesar, Greek, Asian, Thai, hummus, Mediterranean falafel, taco, South West, cactus and leafy salad snack bars; Fruit based snack foods; Vegetable based snack foods; Vegetable chips; Leafy greens chips, namely, savory chips, Caesar salad chips, Greek salad chips, Asian salad chips, and Thai salad chips. FIRST USE: 20170529. FIRST USE IN COMMERCE: 20180929
IC 030. US 046. G & S: Ancient grain based snack foods; Ancient grain based chips. FIRST USE: 20170529. FIRST USE IN COMMERCE: 20180929
| International Codes: | 29 |
| U.S. Codes: | 046 |
| International Codes: | 30 |
| U.S. Codes: | 046 |
| Type Code | Type |
|---|---|
| PM0001 | G LOCAL |
| GS0291 | Plant based protein bars, namely, fruit, vegetable, and nut based protein-fiber-energy bars; Plant based protein bars, namely, fruit, vegetable, and nut based savory and sweet protein and energy bars; Plant based vegetable snack bars, namely, Caesar, Greek, Asian, Thai, hummus, Mediterranean falafel, taco, South West, cactus and leafy salad snack bars; Fruit based snack foods; Vegetable based snack foods; Vegetable chips; Leafy greens chips, namely, savory chips, Caesar salad chips, Greek salad chips, Asian salad chips, and Thai salad chips |
Trademark Filing History
| Description | Date | Proceeding Number |
|---|---|---|
| REGISTERED-PRINCIPAL REGISTER | 2020-06-09 | |
| NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED | 2020-05-08 | |
| STATEMENT OF USE PROCESSING COMPLETE | 2020-05-07 | 71034 |
| CASE ASSIGNED TO INTENT TO USE PARALEGAL | 2020-05-07 | 71034 |
| ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED | 2020-05-07 | |
| USE AMENDMENT FILED | 2020-04-23 | 71034 |
| TEAS STATEMENT OF USE RECEIVED | 2020-04-23 | |
| NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 2019-10-25 | |
| TEAS EXTENSION RECEIVED | 2019-10-23 | |
| EXTENSION 1 GRANTED | 2019-10-23 | 98765 |
| EXTENSION 1 FILED | 2019-10-23 | 98765 |
| NOA E-MAILED - SOU REQUIRED FROM APPLICANT | 2019-04-23 | |
| PUBLISHED FOR OPPOSITION | 2019-02-26 | |
| OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 2019-02-26 | |
| NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 2019-02-06 | |
| LAW OFFICE PUBLICATION REVIEW COMPLETED | 2019-01-23 | 69712 |
| APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | 2019-01-23 | 69712 |
| ASSIGNED TO LIE | 2019-01-22 | 69712 |
| APPROVED FOR PUB - PRINCIPAL REGISTER | 2019-01-08 | |
| TEAS/EMAIL CORRESPONDENCE ENTERED | 2019-01-07 | 88889 |
| TEAS RESPONSE TO OFFICE ACTION RECEIVED | 2019-01-07 | |
| CORRESPONDENCE RECEIVED IN LAW OFFICE | 2019-01-07 | 88889 |
| TEAS CHANGE OF CORRESPONDENCE RECEIVED | 2018-11-13 | |
| NOTIFICATION OF NON-FINAL ACTION E-MAILED | 2018-10-23 | 6325 |
| NON-FINAL ACTION WRITTEN | 2018-10-23 | 93054 |
| NON-FINAL ACTION E-MAILED | 2018-10-23 | 6325 |
| ASSIGNED TO EXAMINER | 2018-10-16 | 93054 |
| NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 2018-07-01 | |
| NEW APPLICATION ENTERED IN TRAM | 2018-06-29 |
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