Mark For: GOURMEX™ trademark registration is intended to cover the categories of
Research |
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Serial Number | 87859026 |
Mark Literal Elements | GOURMEX |
Mark Drawing Type | 4 - STANDARD CHARACTER MARK |
Mark Type | TRADEMARK |
Register | PRINCIPAL |
Current Location | INTENT TO USE SECTION 2021-05-07 |
Basis | 1(b) |
Class Status | ACTIVE |
Primary International Class |
|
Filed Use | No |
Current Use | No |
Intent To Use | Yes |
Filed ITU | Yes |
44D Filed | No |
44E Current | No |
66A Current | No |
Current Basis | No |
No Basis | No |
Attorney Name | Pamela B. Huff |
Attorney Docket Number | 4837.037US1 |
Law Office Assigned | L40 |
Employee Name | BLAIR, JASON PAUL |
2018-04-02 | Application Filed |
2018-09-04 | Published |
2018-09-04 | Published for Opposition |
2018-10-30 | Location: INTENT TO USE SECTION |
2019-10-30 | Status: Live/Pending |
2019-11-01 | Transaction Date |
2021-05-07 | Location: INTENT TO USE SECTION |
2021-12-06 | Status: Abandoned because no Statement of Use or Extension Request timely filed after Notice of Allowance was issued. To view all docume |
Party: | ![]() |
Address | 6255 W.T. Montgomery Road San Antonio, TEXAS UNITED STATES 78252 |
Legal Entity Type | Limited Partnership |
Legal Entity State | TEXAS |
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(ABANDONED)
IC 029. US 046. G & S: Dips and dip mixes; Sweet corn-based snack foods; Pulse-based snack foods(ABANDONED)
IC 030. US 046. G & S: Salsa, salsa sauces; Tortilla chips; Processed grains; Rice; Rice, seasonings, and flavorings combined in unitary packages; food flavorings, not being essential oils; food seasonings; marinades; Barbecue sauce; Candies; Cereal based snack food; Chili sauce; Chili seasoning; Chimichurri sauce; Confectionery made of sugar; Cookies; Corn chips; Corn fritters; Corn-based snack foods; Crackers; Dry seasoning mixes for for Hispanic style foods; Frozen confections; Grain-based chips; Grain-based food beverages; Grain-based snack foods; Picante sauce; Pico de Gallo sauce; Rice-based snack foods; Salad dressing; Sauces; Seasoned coating for meat, fish, poultry; Seasoned coating mixtures for foods; Seasonings; Snack cakes; Spice blends; Spice rubs; Spices; Taco chips; Taco seasoning; Taco shells; Tamales; Tapioca; Tortilla shells; Tortillas(ABANDONED)
IC 032. US 045 046 048. G & S: Non-alcoholic cocktail mixes(ABANDONED)
IC 033. US 047 049. G & S: Alcoholic cocktail mixes
International Codes: | 29 |
U.S. Codes: | 046 |
International Codes: | 30 |
U.S. Codes: | 046 |
International Codes: | 32 |
U.S. Codes: | 045,046,048 |
International Codes: | 33 |
U.S. Codes: | 047,049 |
Type Code | Type |
---|---|
GS0291 | Dips and dip mixes; Sweet corn-based snack foods; Pulse-based snack foods |
Description | Date | Proceeding Number |
---|---|---|
ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED | 2021-12-06 | |
ABANDONMENT - NO USE STATEMENT FILED | 2021-12-06 | 99999 |
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 2021-05-08 | |
SOU EXTENSION 5 GRANTED | 2021-05-07 | 70565 |
CASE ASSIGNED TO INTENT TO USE PARALEGAL | 2021-05-07 | 70565 |
TEAS EXTENSION RECEIVED | 2021-04-27 | |
SOU EXTENSION 5 FILED | 2021-04-27 | 70565 |
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 2020-09-26 | |
TEAS EXTENSION RECEIVED | 2020-09-24 | |
SOU EXTENSION 4 GRANTED | 2020-09-24 | 98765 |
SOU EXTENSION 4 FILED | 2020-09-24 | 98765 |
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 2020-04-02 | |
TEAS EXTENSION RECEIVED | 2020-03-31 | |
SOU EXTENSION 3 GRANTED | 2020-03-31 | 98765 |
SOU EXTENSION 3 FILED | 2020-03-31 | 98765 |
ASSIGNED TO EXAMINER | 2020-02-11 | 91164 |
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 2019-11-01 | |
TEAS EXTENSION RECEIVED | 2019-10-30 | |
SOU EXTENSION 2 GRANTED | 2019-10-30 | 98765 |
SOU EXTENSION 2 FILED | 2019-10-30 | 98765 |
CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED | 2019-10-30 | 78756 |
TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS | 2019-10-29 | |
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 2019-04-04 | |
TEAS EXTENSION RECEIVED | 2019-04-02 | |
SOU EXTENSION 1 GRANTED | 2019-04-02 | 98765 |
SOU EXTENSION 1 FILED | 2019-04-02 | 98765 |
NOA E-MAILED - SOU REQUIRED FROM APPLICANT | 2018-10-30 | |
PUBLISHED FOR OPPOSITION | 2018-09-04 | |
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 2018-09-04 | |
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 2018-08-15 | |
ASSIGNED TO LIE | 2018-07-30 | 68171 |
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | 2018-07-10 | |
EXAMINERS AMENDMENT E-MAILED | 2018-07-10 | |
EXAMINERS AMENDMENT -WRITTEN | 2018-07-10 | 81877 |
EXAMINER'S AMENDMENT ENTERED | 2018-07-10 | 88888 |
ASSIGNED TO EXAMINER | 2018-07-10 | 81877 |
APPROVED FOR PUB - PRINCIPAL REGISTER | 2018-07-10 | |
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 2018-04-09 | |
NEW APPLICATION ENTERED IN TRAM | 2018-04-05 |
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