KNORR
Knorr-Nahrmittel Aktiengesellschaft
The mark consists of the stylized wording "KNORR" in white written across a green rectangular design with curved sides.
Mark For: KNORR® trademark registration is intended to cover the categories of
>The color(s) green and white is/are claimed as a feature of the mark. The mark consists of the stylized wording "KNORR" in white written across a green rectangular design with curved sides.
| Research |
OneLook
Acronym Finder
|
| Serial Number | 87732183 |
| Registration Number | 5652938 |
| Mark Literal Elements | KNORR |
| Mark Drawing Type | 3 - AN ILLUSTRATION DRAWING WHICH INCLUDES WORD(S)/ LETTER(S)/NUMBER(S) |
| Mark Type | TRADEMARK. SERVICE MARK |
| Standard Character Claim | No |
| Register | PRINCIPAL |
| Current Location | PUBLICATION AND ISSUE SECTION 2019-01-15 |
| Basis | 44(e) |
| Class Status | ACTIVE |
| Primary International Class |
|
| Filed Use | No |
| Current Use | No |
| Intent To Use | No |
| Filed ITU | No |
| 44D Filed | Yes |
| 44E Current | Yes |
| 66A Current | No |
| Current Basis | No |
| No Basis | No |
| Attorney Name | Lisa W. Rosaya |
| Law Office Assigned | L80 |
| Employee Name | NOVAKOVIC, MIROSLAV |
Timeline
| 2017-12-22 | Application Filed |
| 2018-10-30 | Published |
| 2018-10-30 | Published for Opposition |
| 2019-01-15 | Location: PUBLICATION AND ISSUE SECTION |
| 2019-01-15 | Status: Live/Registered |
| 2019-01-15 | Status: Registered. The registration date is used to determine when post-registration maintenance documents are due. |
| 2019-01-15 | Trademark Registered |
| 2019-01-15 | Transaction Date |
| 2024-01-15 | Maintenance Early File Date |
| 2025-01-15 | Maintenance On Time Date |
| 2025-07-15 | Maintenance Late Fee Date |
Trademark Parties (Applicants & Owners)
| Party: |  Knorr-Nahrmittel Aktiengesellschaft |
| Address | Bahnhofstrasse 19 Thayngen CH-8240 SWITZERLAND |
| Legal Entity Type | Aktiengesellschaft |
| Legal Entity State | SWITZERLAND |
Documents
 Drawing | JPEG | 2017-12-22 |
 TEAS RF New Application | MULTI | 2017-12-22 |
| Design Search Code Corr Project | XML | 2018-01-11 |
| Offc Action Outgoing | XML | 2018-03-30 |
| XSearch Search Summary | XML | 2018-03-30 |
| Response to Office Action | MULTI | 2018-09-11 |
| Amendment and Mail Process Complete | MULTI | 2018-09-25 |
| TRAM Snapshot of App at Pub for Oppostn | MULTI | 2018-09-25 |
| Notice of Publication | XML | 2018-10-10 |
| Notification Of Notice of Publication | XML | 2018-10-10 |
| OG Publication Confirmation | XML | 2018-10-30 |
| Registration Certificate | 2019-01-15 |
Design Search Codes
| 26.11.25 | Rectangles with one or more curved sides |
| 26.11.28 | Miscellaneous designs with overall rectangular shape; Rectangular shapes (miscellaneous overall shape) |
| 261121 | Rectangles that are completely or partially shaded |
| 261125 | Rectangles with one or more curved sides |
| 261128 | Miscellaneous designs with overall rectangular shape; Rectangular shapes (miscellaneous overall shape) |
Attorney of Record
Good, Services, and Codes
IC 029. US 046. G & S: Meat extracts; meat preserves, vegetable preserves, soups and bouillons including paste bouillons and granulated bouillons; frozen, dried and cooked fruits and vegetables, instant, de-hydrated and frozen soups; stock including stock cubes, tomato pastes and vegetable granules for use in prepared food; vegetable purees including tomato puree, vegetable pastes including tomato paste and herb pastes; pickles; snack meals and instant snack foods, namely, packaged meal kits consisting primarily of meat, poultry, plant-based meat substitutes, vegetables, processed seafood and/or eggs; ready-to-eat meals comprised primarily of meats, poultry, plant-based meat substitutes, vegetables, processed seafood and/or eggs; cooked and preserved alimentary products, namely, meat, poultry, plant-based meat substitutes, processed fish, and vegetables; chilled and frozen ready meals consisting primarily of meat, poultry, plant-based meat substitutes, vegetables, processed seafood and/or eggs; ready-to-eat meals and packaged instant meals consisting primarily of meat, processed fish, poultry, plant-based meat substitutes, or vegetables; potato dishes, namely, prepared meals consisting primarily of processed potatoes
IC 030. US 046. G & S: Ham glazes; soup garnishing, namely, croutons, crackers, processed herbs and combinations thereof; vanilla flavorings for food and beverages; seasonings including those in de-hydrated powder and paste formats; marinades; curry pastes; gravy mixes; taco shells; tortillas and noodles; rice; pasta including filled pasta; crackers; poppadums; sauces including those in frozen, wet and dry formats; de-hydrated sauces mixes; chilled and frozen ready meals consisting primarily of processed cereals, rice, pasta or noodles; snack meals and instant snack foods consisting primarily of processed cereals, rice, pasta or noodles, and instant snack foods made from cereal and/or flour; ready-to-use mixtures for the preparation of dishes and sauces, namely, curry spice mixture; ready-to-cook foods made from cereal and/or flour, and ready-to-cook foods consisting primarily of rice, pasta or noodles; rice dishes, namely, prepared meals consisting primarily of rice; dried, cooked and preserved alimentary products, namely, processed cereals, flour, rice, pasta, noodles and alimentary pastes; ready-to-eat meals and instant meals, namely, prepared or packaged meals consisting primarily of processed cereals, pasta, noodles or rice
IC 041. US 100 101 107. G & S: Educational services, namely, providing workshops and training in the fields of cooking and food; cooking instruction and organizing cultural events
IC 043. US 100 101. G & S: Serving food and drinks
| International Codes: | 29 |
| U.S. Codes: | 046 |
| International Codes: | 30 |
| U.S. Codes: | 046 |
| International Codes: | 41 |
| U.S. Codes: | 100,101,107 |
| International Codes: | 43 |
| U.S. Codes: | 100,101 |
| Type Code | Type |
|---|---|
| CC0000 | The color(s) green and white is/are claimed as a feature of the mark. |
Trademark Filing History
| Description | Date | Proceeding Number |
|---|---|---|
| REGISTERED-PRINCIPAL REGISTER | 2019-01-15 | |
| PUBLISHED FOR OPPOSITION | 2018-10-30 | |
| OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 2018-10-30 | |
| NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 2018-10-10 | |
| TEAS/EMAIL CORRESPONDENCE ENTERED | 2018-09-24 | 70997 |
| CORRESPONDENCE RECEIVED IN LAW OFFICE | 2018-09-24 | 70997 |
| APPROVED FOR PUB - PRINCIPAL REGISTER | 2018-09-24 | |
| ASSIGNED TO LIE | 2018-09-19 | 70997 |
| TEAS RESPONSE TO OFFICE ACTION RECEIVED | 2018-09-11 | |
| NOTIFICATION OF NON-FINAL ACTION E-MAILED | 2018-03-30 | 6325 |
| NON-FINAL ACTION WRITTEN | 2018-03-30 | 91172 |
| NON-FINAL ACTION E-MAILED | 2018-03-30 | 6325 |
| ASSIGNED TO EXAMINER | 2018-03-26 | 91172 |
| NOTICE OF DESIGN SEARCH CODE E-MAILED | 2018-01-11 | |
| NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 2018-01-10 | |
| NEW APPLICATION ENTERED IN TRAM | 2017-12-26 |
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