Research | OneLook Acronym Finder |
Serial Number | 87065047 |
Registration Number | 5546438 |
Mark Drawing Code | 4000: Illustration: Drawing with word(s)/letter(s)/number(s) in Block form |
Attorney Name | Sherri L. Eastley |
Attorney Docket Number | HEBG870US |
Law Office Assigned | M60 |
Employee Name | YARD, JOHN S |
2015-05-00 | Date of First Use |
2016-06-08 | Application Filed |
2016-11-01 | Published for Opposition |
2018-07-17 | Location: PUBLICATION AND ISSUE SECTION |
2018-08-21 | Status: Live/Registered |
2018-08-21 | Trademark Registered |
2018-09-12 | Transaction Date |
Owner: | H-E-B, LP |
Address | 646 SOUTH FLORES SAN ANTONIO TX 78204 |
Legal Entity Type | Limited Partnership |
Legal Entity State | TX |
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International Codes: | 29 |
U.S. Codes: | 046 |
Type Code | Type |
---|---|
GS0291 | Prepared meals consisting primarily of meat, fish, poultry, or vegetables; packaged meals consisting primarily of meat, fish, poultry, or vegetables; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; packaged meals consisting primarily of legumes or vegetables; meats, fish, not live, poultry, and seafood, not live; cut vegetables; processed vegetables; processed potatoes; cut fruits; vegetable salads; garden salads; salads except macaroni, rice and pasta salad; prepared entrees consisting primarily of salad greens with cheese, fruit, nuts and salad dressing; prepared entrees consisting primarily of vegetable salads; prepared entrees consisting primarily of salad greens with cheese, meat, fruit and/or nuts and salad dressing; salad kits consisting primarily of processed lettuces and also containing salad dressing, and one or more of vegetables, fruit, nuts, eggs, cheese, meat, poultry, croutons, tortilla chips, flat bread chips; meat-based snack foods; nut-based snack foods; vegetable-based snack foods; fruit-based snack foods; cheese; breaded cheese; processed stuffed jalapeño peppers; processed breaded jalapeño peppers; processed jalapeño peppers; processed breaded mushrooms; processed stuffed mushrooms; prepared appetizers consisting primarily of beef, pork, poultry, vegetables, chicken or seafood; Prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; Prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; eggs; processed, roasted, seasoned or shelled nuts; yogurt; soups; preparations for making soups |
Description | Date | Event Coding |
---|---|---|
NEW APPLICATION ENTERED IN TRAM | 2016-06-11 | 1 NWAP I:Incoming Correspondence |
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 2016-06-15 | 2 NWOS I:Incoming Correspondence |
ASSIGNED TO EXAMINER | 2016-09-02 | 3 DOCK D:Assigned to Examiner |
EXAMINERS AMENDMENT -WRITTEN | 2016-09-09 | 4 CNEA R:Renewal |
EXAMINERS AMENDMENT E-MAILED | 2016-09-09 | 5 GNEA F:First Action |
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | 2016-09-09 | 6 GNEN O:Outgoing Correspondence |
EXAMINER'S AMENDMENT ENTERED | 2016-09-09 | 7 XAEC I:Incoming Correspondence |
APPROVED FOR PUB - PRINCIPAL REGISTER | 2016-09-09 | 8 CNSA P: |
ASSIGNED TO LIE | 2016-09-23 | 9 ALIE A:Allowance for Publication |
LAW OFFICE PUBLICATION REVIEW COMPLETED | 2016-09-26 | 10 PREV O:Outgoing Correspondence |
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 2016-10-12 | 11 NONP E:E-Mail |
PUBLISHED FOR OPPOSITION | 2016-11-01 | 12 PUBO A:Allowance for Publication |
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 2016-11-01 | 13 NPUB E:E-Mail |
NOA E-MAILED - SOU REQUIRED FROM APPLICANT | 2016-12-27 | 14 NOAM E:E-Mail |
TEAS EXTENSION RECEIVED | 2017-06-05 | 15 EEXT I:Incoming Correspondence |
EXTENSION 1 FILED | 2017-06-05 | 16 EXT1 S: |
EXTENSION 1 GRANTED | 2017-06-05 | 17 EX1G S: |
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 2017-06-07 | 18 EXRA E:E-Mail |
TEAS EXTENSION RECEIVED | 2017-09-06 | 19 EEXT I:Incoming Correspondence |
EXTENSION 2 FILED | 2017-09-06 | 20 EXT2 S: |
EXTENSION 2 GRANTED | 2017-09-06 | 21 EX2G S: |
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 2017-09-08 | 22 EXRA E:E-Mail |
TEAS STATEMENT OF USE RECEIVED | 2018-06-25 | 23 EISU I:Incoming Correspondence |
CASE ASSIGNED TO INTENT TO USE PARALEGAL | 2018-07-17 | 24 AITU A:Allowance for Publication |
USE AMENDMENT FILED | 2018-06-25 | 25 IUAF S: |
STATEMENT OF USE PROCESSING COMPLETE | 2018-07-17 | 26 SUPC I:Incoming Correspondence |
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED | 2018-07-17 | 27 CNPR P: |
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED | 2018-07-18 | 28 SUNA E:E-Mail |
REGISTERED-PRINCIPAL REGISTER | 2018-08-21 | 29 R.PR A:Allowance for Publication |
AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP | 2018-09-12 | 30 ASGN I:Incoming Correspondence |
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED | 2023-08-21 | 31 REM1 E:E-Mail |
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