SWELL
The Swell Coffee Roasting Company, LP
Application Filed: 2016-03-23
Trademark Application Details
Mark For: SWELL™ trademark registration is intended to cover the categories of
This trademark application was refused, dismissed, or invalidated by the Office and this application is no longer active.
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| Serial Number | 86950205 |
| Mark Literal Elements | SWELL |
| Mark Drawing Type | 4 - STANDARD CHARACTER MARK |
| Mark Type | Trademark |
| Current Location | TTAB 2020-03-26 |
| Basis | 1(b) |
| Class Status | ABANDONED |
| Primary International Class |
|
| Filed Use | No |
| Current Use | No |
| Intent To Use | Yes |
| Filed ITU | Yes |
| 44D Filed | No |
| 44E Current | No |
| 66A Current | No |
| Current Basis | No |
| No Basis | No |
| Attorney Name | Maria Johnson |
| Law Office Assigned | M20 |
| Employee Name | MULLEN, MARK TIMOTHY |
Timeline
| 2016-03-23 | Application Filed |
| 2017-02-27 | Location: PUBLICATION AND ISSUE SECTION |
| 2017-04-04 | Published |
| 2017-04-04 | Published for Opposition |
| 2017-08-02 | Status: Live/Pending |
| 2019-05-02 | Transaction Date |
| 2020-03-26 | Location: TTAB |
| 2020-03-26 | Status: Abandoned after an inter partes decision by the Trademark Trial and Appeal Board. For further information, see TTABVUE on the Tr |
Trademark Parties (Applicants & Owners)
| Party: |  The Swell Coffee Roasting Company, LP |
| Address | 3515 Hancock Street, Suite 200 San Diego, CALIFORNIA UNITED STATES 92110 |
| Legal Entity Type | Limited Partnership |
| Legal Entity State | CALIFORNIA |
Documents
 Drawing | JPEG | 2016-03-23 |
 TEAS RF New Application | MULTI | 2016-03-23 |
| XSearch Search Summary | XML | 2016-07-01 |
| Offc Action Outgoing | MULTI | 2016-07-06 |
| Examiners Amendment | XML | 2016-09-08 |
| Notation to File | XML | 2016-09-08 |
| Amendment and Mail Process Complete | MULTI | 2016-09-09 |
| Request to Divide | XML | 2016-09-14 |
| Offc Action Outgoing | XML | 2016-09-29 |
| Notation to File | XML | 2016-10-20 |
| Suspension Letter | XML | 2016-10-20 |
| TEAS Response to Suspension Inquiry | XML | 2017-01-31 |
| Amendment and Mail Process Complete | MULTI | 2017-02-03 |
| TRAM Snapshot of App at Pub for Oppostn | MULTI | 2017-02-24 |
| Publication & Issue Review Complete | MULTI | 2017-02-28 |
| Notice of Publication | XML | 2017-03-15 |
| Notification Of Notice of Publication | XML | 2017-03-15 |
| OG Publication Confirmation | XML | 2017-04-04 |
| Change of Address | XML | 2018-06-26 |
| Notice of Abandonment | XML | 2020-03-26 |
Attorney of Record
Good, Services, and Codes
| International Codes: | 30 |
| U.S. Codes: | 046 |
| Type Code | Type |
|---|---|
| GS0301 | Coffee; Cold-brewed coffee; Ground and roasted coffee; Roasted coffee beans; Ground coffee beans; Coffee beans; Non-alcoholic beverages made with a base of coffee; Ready-to-drink coffee; Coffee based beverages; Prepared coffee and coffee-based beverages; Prepared espresso and espresso-based beverages; Coffee-based liquid concentrate and powdered beverage mixes for making coffee-based beverages; Beverages made of tea; Tea and tea blends; Cocoa; Cocoa-based beverages; Syrup for flavoring beverages; Herbal tea-based beverages; Tea and herbal tea-based beverages with fruit flavoring; Tea-based beverages; Baked goods, namely, muffins, scones, biscuits, cookies, pastries and breads; Teas and tea blends; Candies, namely, tea flavored mints; herbal tea-based beverages; Tea and herbal tea-based beverages with fruit flavoring; Frozen confections with tea, herbal tea and fruit flavoring; Cocoa, herbal and non-herbal tea; Beverages made with a base of powdered chocolate and beverages made with a base of powdered vanilla, vanilla beans or vanilla flavoring; Sauces to add to beverages; Ready-to-drink tea; Candy and confections, namely, chocolate, sugar and frozen confections; Sugar; Honey packaged in vessels; Tea-based liquid and powdered beverage mixes for making tea-based fruit flavored beverages |
Assignments
| Description | Date |
|---|---|
 Trademark Assignment 6629-0249 [3 Pages] | 2019-03-25 |
Trademark Filing History
| Description | Date | Proceeding Number |
|---|---|---|
| OPPOSITION TERMINATED NO. 999999 | 2020-03-26 | 235912 |
| OPPOSITION SUSTAINED NO. 999999 | 2020-03-26 | 235912 |
| ABANDONMENT NOTICE E-MAILED - INTER PARTES DECISION | 2020-03-26 | |
| ABANDONMENT - AFTER INTER PARTES DECISION | 2020-03-26 | |
| ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY | 2019-05-01 | |
| TEAS CHANGE OF CORRESPONDENCE RECEIVED | 2018-06-26 | |
| OPPOSITION INSTITUTED NO. 999999 | 2017-08-02 | 235912 |
| EXTENSION OF TIME TO OPPOSE RECEIVED | 2017-05-03 | |
| PUBLISHED FOR OPPOSITION | 2017-04-04 | |
| OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 2017-04-04 | |
| NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 2017-03-15 | |
| LAW OFFICE PUBLICATION REVIEW COMPLETED | 2017-02-27 | 70633 |
| APPROVED FOR PUB - PRINCIPAL REGISTER | 2017-02-23 | |
| TEAS/EMAIL CORRESPONDENCE ENTERED | 2017-02-02 | 70633 |
| CORRESPONDENCE RECEIVED IN LAW OFFICE | 2017-02-02 | 70633 |
| TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED | 2017-01-31 | |
| ASSIGNED TO EXAMINER | 2017-01-09 | 69807 |
| SUSPENSION LETTER WRITTEN | 2016-10-20 | 76729 |
| NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | 2016-10-20 | 6332 |
| LETTER OF SUSPENSION E-MAILED | 2016-10-20 | 6332 |
| DIVISIONAL PROCESSING COMPLETE | 2016-09-29 | |
| CASE ASSIGNED TO INTENT TO USE PARALEGAL | 2016-09-28 | 66154 |
| TEAS REQUEST TO DIVIDE RECEIVED | 2016-09-14 | |
| DIVISIONAL REQUEST RECEIVED | 2016-09-14 | |
| NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | 2016-09-08 | 6328 |
| EXAMINERS AMENDMENT E-MAILED | 2016-09-08 | 6328 |
| EXAMINERS AMENDMENT -WRITTEN | 2016-09-08 | 76729 |
| EXAMINER'S AMENDMENT ENTERED | 2016-09-08 | 70633 |
| ASSIGNED TO LIE | 2016-09-08 | 70633 |
| NOTIFICATION OF NON-FINAL ACTION E-MAILED | 2016-07-06 | 6325 |
| NON-FINAL ACTION WRITTEN | 2016-07-06 | 76729 |
| NON-FINAL ACTION E-MAILED | 2016-07-06 | 6325 |
| ASSIGNED TO EXAMINER | 2016-07-01 | 76729 |
| NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 2016-03-29 | |
| NEW APPLICATION ENTERED IN TRAM | 2016-03-26 |
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