ALLAGASH

Allagash Brewing Company

Application Filed: 2015-12-01
Trademark Application Details
Trademark Logo ALLAGASH

Mark For: ALLAGASH® trademark registration is intended to cover the category of chocolate.

Status

2024-03-13 UTC
LIVE REGISTRATION Issued and Active
The trademark application has been registered with the Office.


Research OneLook Acronym Finder
Serial Number86835430
Registration Number5418718
Mark Literal ElementsALLAGASH
Mark Drawing Type4 - STANDARD CHARACTER MARK
Mark TypeTrademark
Current LocationPUBLICATION AND ISSUE SECTION 2018-02-01
Basis1(a)
Class StatusACTIVE
Primary International Class
  • 030 - Primary Class
  • (Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Filed UseNo
Current UseYes
Intent To UseNo
Filed ITUYes
44D FiledNo
44E CurrentNo
66A CurrentNo
Current BasisNo
No BasisNo
Attorney NameCharles P. Bacall
Attorney Docket Number46457-0408
Law Office AssignedL30
Employee NameRICHARDS, SUSAN ANN

Timeline

2015-12-01Application Filed
2016-05-03Published
2016-05-03Published for Opposition
2017-11-11Date of First Use
2017-11-11Date of Use In Commerce
2018-02-01Location: PUBLICATION AND ISSUE SECTION
2018-03-06Status: Live/Registered
2018-03-06Status: Registered. The registration date is used to determine when post-registration maintenance documents are due.
2018-03-06Trademark Registered
2018-07-08Transaction Date
2024-09-06Maintenance Late Fee Date

Trademark Parties (Applicants & Owners)

Party: Allagash Brewing Company
Address50 Industrial Way Portland, MAINE UNITED STATES 04103
Legal Entity TypeCorporation
Legal Entity StateMAINE

Attorney of Record

CHARLES P. BACALL
VERRILL DANA, LLP
ONE PORTLAND SQUARE
P.O. BOX 586
PORTLAND, ME 04112-0586

Good, Services, and Codes

International Codes:30
U.S. Codes:046
Type CodeType
GS0301Chocolate

Trademark Filing History

DescriptionDateProceeding Number
TEAS SECTION 8 & 15 RECEIVED2024-02-20
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED2023-03-06
REGISTERED-PRINCIPAL REGISTER2018-03-06
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED2018-02-02
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED2018-02-01
STATEMENT OF USE PROCESSING COMPLETE2018-01-11
CASE ASSIGNED TO INTENT TO USE PARALEGAL2018-01-11
USE AMENDMENT FILED2017-12-22
TEAS STATEMENT OF USE RECEIVED2017-12-22
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED2017-06-15
SOU TEAS EXTENSION RECEIVED2017-06-13
SOU EXTENSION 2 GRANTED2017-06-13
SOU EXTENSION 2 FILED2017-06-13
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED2016-10-04
SOU TEAS EXTENSION RECEIVED2016-09-30
SOU EXTENSION 1 GRANTED2016-09-30
SOU EXTENSION 1 FILED2016-09-30
NOA E-MAILED - SOU REQUIRED FROM APPLICANT2016-06-28
PUBLISHED FOR OPPOSITION2016-05-03
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED2016-05-03
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED2016-04-13
ASSIGNED TO EXAMINER2016-03-19
APPROVED FOR PUB - PRINCIPAL REGISTER2016-03-19
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED2015-12-04
NEW APPLICATION ENTERED2015-12-04

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