Research |
![]() ![]() ![]() ![]() ![]() |
Serial Number | 86773064 |
Mark Drawing Code | 4000: Illustration: Drawing with word(s)/letter(s)/number(s) in Block form |
Law Office Assigned | M60 |
Employee Name | CHANG, ELIZABETH YI HS |
2015-09-30 | Application Filed |
2016-11-22 | Published for Opposition |
2017-01-17 | Location: INTENT TO USE SECTION |
2018-02-19 | Abandon |
2018-02-19 | Status: Dead/Abandoned |
2018-07-08 | Transaction Date |
Owner: | ![]() |
Address | 15 Premier Road Nottingham GB NG7 6NW |
Legal Entity Type | Individual |
Legal Entity State | GB |
Click the blue "Refresh" button to load certificates, specimines, application, and other documents.
International Codes: | 29 |
U.S. Codes: | 046 |
International Codes: | 30 |
U.S. Codes: | 046 |
International Codes: | 43 |
U.S. Codes: | 100,101 |
Type Code | Type |
---|---|
GS0291 | Albumin milk; All natural meats; Almond skins; Anchovy paste; Animal oils and fats; Appetizers, namely, breaded and fried jalapeño peppers; Apple butter; Artichokes, preserved; Aubergine paste; Baked beans; Baked potatoes; Banana chips; Bases for making milk shakes; Bean dip; Bean-based snack foods; Beancurd sticks; Beans cooked in soy sauce (Kongjaban); Beef patties; Beef slices; Beef stock; Beef tallow; Betel nuts, processed; Beverages consisting principally of milk; Beverages having a milk base; Beverages made from yoghurt; Beverages made with yoghurt; Blanched nuts; Blended cheese; Blended oil; Blended vegetable oils; Blood sausage; Boiled and dried fish; Boneless skinless chicken tenderloin; Bottled cooked meat; Bottled fruits; Bouillon concentrates; Broth; Bruschetta toppings; Butter; Butter substitutes; Caesar salad; Caffeine-coated nuts; Candied fruit; Candied fruit snacks; Candied nuts; Canned beans; Canned cooked meat; Canned fish; Canned fruits; Canned fruits and vegetables; Canned or bottled fruits; Canned or bottled vegetables; Canned peanuts; Canned pork; Canned pork and beans; Canned processed olives; Canned tomatoes; Canned vegetables; Canned, cooked or otherwise processed tomatoes; Cheese; Cheese containing herbs; Cheese containing spices; Cheese fondue; Cheese food; Cheese in the form of dips; Chicken; Chicken croquettes; Chicken mousse; Chicken nuggets; Chicken wings; Chocolate milk; Coffee whiteners consisting principally of dairy products; Combined fruit and vegetable purees; Cooked fruits and vegetables; Cooked vegetables; Cottage cheese; Cows' milk; Cream; Cream cheese; Cream fraiche; Crystallized fruits; Cut fruits; Cut vegetables; Dairy products excluding ice cream, ice milk and frozen yogurt; Dairy-based beverages; Dairy-based chocolate food beverages; Dairy-based dips; Dairy-based food beverages; Dairy-based food beverages also containing cocoa; Dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; Dehydrated fruit snacks; Dried beans; Dried beef; Dried cranberries; Dried dates; Dried eggs; Dried fish; Dried fruit and vegetables; Dried herring roe; Dried meat; Dried prawns; Dried shellfish; Dried vegetables; Drinking yogurts; Drinks based on yoghurt; Duck eggs; Egg creams; Fish mousse; Fish roe, prepared; Fish sausages; Fish stock; Flakes of dried fish meat (kezuri-bushi); Flaxseed oil for culinary purposes; Frankfurters; Freeze-dried fruits; Freeze-dried tofu pieces (kohri-dofu); French fries; Fresh meat; Fresh poultry; Fried meat; Fried plantain; Fried potatoes; Frosted fruits; Fruit peel; Fruit preserves; Fruit purees; Fruit salads; Fruit salads and vegetable salads; Fruit spreads; Fruit topping; Fruit-based organic food snacks; Fruit-based raw food bars; Fruit-based spreads; Game; Garden salads; Garlic butter; Garlic-based spread; Glazed fruits; Goat milk; Grape seed oil; Greek yogurt; Head cheese; Hen eggs; Honey butter; Hot chili pepper puree; Hot dogs; Hummus; Ice cream shakes; Jams; Jams and marmalades; Jellies and jams; Jellies for food; Luncheon meats; Meat; Meat and meat extracts; Meat jellies; Meat paste; fish, fruit and vegetable jellies; Meat, fish, poultry and game preserves; Meat, fish, poultry and game, not live; Meat, fruit and vegetable jellies, jams; Meat, poultry and game; Meat-based snack foods; Meat-based spreads; Milk; Milk curd; Milk shakes; Milk solids; Milk-based beverage containing coffee; Milk-based beverages with chocolate; Mozzarella sticks; Nut butters; Nut cheese, namely, cheese-type product made from nuts; Nut topping; Nut-based food bars; Nut-based snack bars; Onion rings; Organic cream; Organic dairy products excluding ice cream, ice milk and frozen yogurt; Organic milk; Packaged meats; Parmesan cheese; Peanut butter; Pickled cucumbers; Pickled fish; Pickled fruits; Pickled jalapeños; Pickled onions; Pickled peppers; Pickled pigs' feet; Pickled radishes; Pickled vegetables; Pickled vegetables in soy sauce, soybean paste or vinegar; Pickled watermelon rind; Plantain chips; Potato chips; Potato fries; Potato salad; Potato sticks; Potted meats; Poultry; Poultry and game; Pre-cut vegetable salad; Prepared beef; Prepared meat; Prepared nuts; Preserved artichokes; Preserved fish; Preserved fruit and vegetables; Preserved fruits; Preserved fruits and vegetables; Preserved meats and sausages; Preserved peas; Preserved vegetables; Preserved vegetables (in oil); Preserved, dried and cooked fruit and vegetables; Preserved, dried and cooked olives; Preserved, dried and cooked vegetables; Preserved, dried, cooked and grilled vegetables; Processed fish; Processed meat; Ribs; Rice bran oil; Salad oil; Salmon croquettes; Salmon, not live; Salted meat; Sardines, not live; Sausage meat; Sausages; Sea basses, not live; Shrimps, not live; Sliced fruits; Sliced meat; Sliced vegetables; Sliced vegetables preserved in soy sauce, soybean paste or vinegar; Smoked fish; Smoked meats; Smoked sausages; Smoked shellfish; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Soft cheese; Soft white cheese; Soft-ripened cheese; Sour cream; Stewed fruit; Tuna fish, not live; Tuna salad; Turkey; Turkey bacon; Turkey burger patties; Turkey sausages; Vanilla milk; Vegetable chips; Vegetable salads; Whipped cream; Whipped topping; Whipping cream; White cheese; Yogurt; Yogurt drinks; Yogurt-based beverages |
Description | Date | Event Coding |
---|---|---|
NEW APPLICATION ENTERED IN TRAM | 2015-10-03 | 1 NWAP I:Incoming Correspondence |
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 2015-10-05 | 2 NWOS I:Incoming Correspondence |
NOTICE OF PSEUDO MARK E-MAILED | 2015-10-06 | 3 MPMK E:E-Mail |
ASSIGNED TO EXAMINER | 2016-01-21 | 4 DOCK D:Assigned to Examiner |
NON-FINAL ACTION WRITTEN | 2016-01-28 | 5 CNRT R:Renewal |
NON-FINAL ACTION E-MAILED | 2016-01-28 | 6 GNRT F:First Action |
NOTIFICATION OF NON-FINAL ACTION E-MAILED | 2016-01-28 | 7 GNRN O:Outgoing Correspondence |
TEAS RESPONSE TO OFFICE ACTION RECEIVED | 2016-03-29 | 8 TROA I:Incoming Correspondence |
ASSIGNED TO LIE | 2016-04-13 | 9 ALIE A:Allowance for Publication |
CORRESPONDENCE RECEIVED IN LAW OFFICE | 2016-04-20 | 10 CRFA I:Incoming Correspondence |
TEAS/EMAIL CORRESPONDENCE ENTERED | 2016-04-20 | 11 TEME I:Incoming Correspondence |
NON-FINAL ACTION WRITTEN | 2016-04-30 | 12 CNRT R:Renewal |
NON-FINAL ACTION E-MAILED | 2016-04-30 | 13 GNRT O:Outgoing Correspondence |
NOTIFICATION OF NON-FINAL ACTION E-MAILED | 2016-04-30 | 14 GNRN O:Outgoing Correspondence |
TEAS RESPONSE TO OFFICE ACTION RECEIVED | 2016-05-10 | 15 TROA I:Incoming Correspondence |
CORRESPONDENCE RECEIVED IN LAW OFFICE | 2016-05-19 | 16 CRFA I:Incoming Correspondence |
TEAS/EMAIL CORRESPONDENCE ENTERED | 2016-05-19 | 17 TEME I:Incoming Correspondence |
EXAMINERS AMENDMENT -WRITTEN | 2016-05-20 | 18 CNEA R:Renewal |
EXAMINERS AMENDMENT E-MAILED | 2016-05-20 | 19 GNEA O:Outgoing Correspondence |
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | 2016-05-20 | 20 GNEN O:Outgoing Correspondence |
EXAMINER'S AMENDMENT ENTERED | 2016-05-20 | 21 XAEC I:Incoming Correspondence |
NON-FINAL ACTION WRITTEN | 2016-05-20 | 22 CNRT R:Renewal |
NON-FINAL ACTION E-MAILED | 2016-05-20 | 23 GNRT O:Outgoing Correspondence |
NOTIFICATION OF NON-FINAL ACTION E-MAILED | 2016-05-20 | 24 GNRN O:Outgoing Correspondence |
TEAS RESPONSE TO OFFICE ACTION RECEIVED | 2016-08-10 | 25 TROA I:Incoming Correspondence |
CORRESPONDENCE RECEIVED IN LAW OFFICE | 2016-08-10 | 26 CRFA I:Incoming Correspondence |
TEAS/EMAIL CORRESPONDENCE ENTERED | 2016-08-10 | 27 TEME I:Incoming Correspondence |
REPORT UNRESPONSIVE AMENDMENT - COMPLETED | 2016-08-11 | 28 NAUD R:Renewal |
NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED | 2016-08-11 | 29 GAUD O:Outgoing Correspondence |
NOTIFICATION OF NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED | 2016-08-11 | 30 GAUN O:Outgoing Correspondence |
TEAS RESPONSE TO OFFICE ACTION RECEIVED | 2016-09-27 | 31 TROA I:Incoming Correspondence |
TEAS CHANGE OF CORRESPONDENCE RECEIVED | 2016-09-27 | 32 TCCA I:Incoming Correspondence |
CORRESPONDENCE RECEIVED IN LAW OFFICE | 2016-10-05 | 33 CRFA I:Incoming Correspondence |
TEAS/EMAIL CORRESPONDENCE ENTERED | 2016-10-05 | 34 TEME I:Incoming Correspondence |
EXAMINERS AMENDMENT -WRITTEN | 2016-10-12 | 35 CNEA R:Renewal |
EXAMINERS AMENDMENT E-MAILED | 2016-10-12 | 36 GNEA O:Outgoing Correspondence |
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | 2016-10-12 | 37 GNEN O:Outgoing Correspondence |
EXAMINER'S AMENDMENT ENTERED | 2016-10-12 | 38 XAEC I:Incoming Correspondence |
APPROVED FOR PUB - PRINCIPAL REGISTER | 2016-10-12 | 39 CNSA P: |
LAW OFFICE PUBLICATION REVIEW COMPLETED | 2016-10-17 | 40 PREV O:Outgoing Correspondence |
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 2016-11-02 | 41 NONP E:E-Mail |
PUBLISHED FOR OPPOSITION | 2016-11-22 | 42 PUBO A:Allowance for Publication |
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 2016-11-22 | 43 NPUB E:E-Mail |
NOA E-MAILED - SOU REQUIRED FROM APPLICANT | 2017-01-17 | 44 NOAM E:E-Mail |
ABANDONMENT - NO USE STATEMENT FILED | 2017-08-21 | 45 ABN6 S: |
ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | 2017-08-21 | 46 MAB6 O:Outgoing Correspondence |
TEAS PETITION TO REVIVE RECEIVED | 2017-09-18 | 47 PROA I:Incoming Correspondence |
PETITION TO REVIVE-GRANTED | 2017-09-18 | 48 PETG O:Outgoing Correspondence |
EXTENSION RECEIVED WITH TEAS PETITION | 2017-09-18 | 49 TPEX I:Incoming Correspondence |
NOTICE OF REVIVAL - E-MAILED | 2017-09-18 | 50 NREV E:E-Mail |
CASE ASSIGNED TO INTENT TO USE PARALEGAL | 2017-10-02 | 51 AITU A:Allowance for Publication |
EXTENSION 1 FILED | 2017-07-17 | 52 EXT1 S: |
EXTENSION 1 GRANTED | 2017-10-04 | 53 EX1G S: |
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 2017-10-05 | 54 EXRA E:E-Mail |
ABANDONMENT - NO USE STATEMENT FILED | 2018-02-19 | 55 ABN6 S: |
ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | 2018-02-20 | 56 MAB6 O:Outgoing Correspondence |
uspto.report is an independent third-party trademark research tool that is not affiliated, endorsed, or sponsored by the United States Patent and Trademark Office (USPTO) or any other governmental organization. The information provided by uspto.report is based on publicly available data at the time of writing and is intended for informational purposes only.
While we strive to provide accurate and up-to-date information, we do not guarantee the accuracy, completeness, reliability, or suitability of the information displayed on this site. The use of this site is at your own risk. Any reliance you place on such information is therefore strictly at your own risk.
All official trademark data, including owner information, should be verified by visiting the official USPTO website at www.uspto.gov. This site is not intended to replace professional legal advice and should not be used as a substitute for consulting with a legal professional who is knowledgeable about trademark law.