Research | OneLook Acronym Finder |
Serial Number | 86599066 |
Registration Number | 4917928 |
Mark Drawing Code | 4000: Illustration: Drawing with word(s)/letter(s)/number(s) in Block form |
Law Office Assigned | M40 |
Employee Name | KERTGATE, AMY L |
2014-03-25 | Date of First Use |
2015-04-15 | Application Filed |
2015-12-29 | Published for Opposition |
2016-03-15 | Location: PUBLICATION AND ISSUE SECTION |
2016-03-15 | Status: Live/Registered |
2016-03-15 | Trademark Registered |
2018-07-08 | Transaction Date |
Owner: | Stepup LLC |
Address | 14602 Hyannis Port Road Tustin CA 92780 |
Legal Entity Type | Limited Liability Company |
Legal Entity State | CA |
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International Codes: | 30 |
U.S. Codes: | 046 |
Type Code | Type |
---|---|
GS0301 | Candy with cocoa; Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate chips; Chocolate covered cocoa nibs; Chocolate covered cookies; Chocolate covered fruit; Chocolate covered nuts; Chocolate covered popcorn; Chocolate covered pretzels; Chocolate covered raisins; Chocolate covered roasted coffee beans; Chocolate powder; Chocolate-based meal replacement bars; Chocolate-based ready-to-eat food bars; Chocolate-based spread also containing nuts; Chocolate-coated nuts; Chocolate-filled dried fig confections; Chocolates and chocolate based ready to eat candies and snacks; Chocolates containing nutrients; Cocoa; Cocoa; Cocoa beverages with milk; Cocoa extracts for human consumption; Cocoa mixes; Cocoa powder; Cocoa spreads; Cocoa-based beverages; Cocoa-based condiments and seasonings for food and drink; Cocoa-based ingredient in confectionery products; Confectioneries, namely, snack foods, namely, chocolate; Gluten-free desserts, namely, brownies, cookies, cupcakes; Grain-based food bars also containing oatmeal, flaxseed, rice, hempseed, quinoa; Prepared cocoa and cocoa-based beverages; Processed cacao; Snack foods, namely, chocolate-based snack foods; Trail mix consisting primarily of pretzels, popcorn, and crackers, and also including cacao, cocoa, chocolate |
Description | Date | Event Coding |
---|---|---|
NEW APPLICATION ENTERED IN TRAM | 2015-04-18 | 1 NWAP I:Incoming Correspondence |
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 2015-04-23 | 2 NWOS I:Incoming Correspondence |
NOTICE OF PSEUDO MARK E-MAILED | 2015-04-24 | 3 MPMK E:E-Mail |
ASSIGNED TO EXAMINER | 2015-07-23 | 4 DOCK D:Assigned to Examiner |
NON-FINAL ACTION WRITTEN | 2015-07-23 | 5 CNRT R:Renewal |
NON-FINAL ACTION E-MAILED | 2015-07-23 | 6 GNRT F:First Action |
NOTIFICATION OF NON-FINAL ACTION E-MAILED | 2015-07-23 | 7 GNRN O:Outgoing Correspondence |
TEAS RESPONSE TO OFFICE ACTION RECEIVED | 2015-08-31 | 8 TROA I:Incoming Correspondence |
CORRESPONDENCE RECEIVED IN LAW OFFICE | 2015-08-31 | 9 CRFA I:Incoming Correspondence |
TEAS/EMAIL CORRESPONDENCE ENTERED | 2015-09-01 | 10 TEME I:Incoming Correspondence |
FINAL REFUSAL WRITTEN | 2015-09-22 | 11 CNFR R:Renewal |
FINAL REFUSAL E-MAILED | 2015-09-22 | 12 GNFR O:Outgoing Correspondence |
NOTIFICATION OF FINAL REFUSAL EMAILED | 2015-09-22 | 13 GNFN O:Outgoing Correspondence |
TEAS REQUEST FOR RECONSIDERATION RECEIVED | 2015-09-29 | 14 ERFR I:Incoming Correspondence |
CORRESPONDENCE RECEIVED IN LAW OFFICE | 2015-09-29 | 15 CRFA I:Incoming Correspondence |
TEAS/EMAIL CORRESPONDENCE ENTERED | 2015-09-30 | 16 TEME I:Incoming Correspondence |
APPROVED FOR PUB - PRINCIPAL REGISTER | 2015-10-01 | 17 CNSA O:Outgoing Correspondence |
ASSIGNED TO LIE | 2015-11-11 | 18 ALIE A:Allowance for Publication |
LAW OFFICE PUBLICATION REVIEW COMPLETED | 2015-11-21 | 19 PREV O:Outgoing Correspondence |
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 2015-12-09 | 20 NONP E:E-Mail |
PUBLISHED FOR OPPOSITION | 2015-12-29 | 21 PUBO A:Allowance for Publication |
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 2015-12-29 | 22 NPUB E:E-Mail |
REGISTERED-PRINCIPAL REGISTER | 2016-03-15 | 23 R.PR A:Allowance for Publication |
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED | 2021-03-15 | 24 REM1 E:E-Mail |
CANCELLED SEC. 8 (6-YR) | 2022-09-30 | 25 C8.. O:Outgoing Correspondence |
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