GIANT

Ahold Delhaize Licensing Sarl

Application Filed: 2014-11-28
Trademark Application Details
Trademark Logo GIANT
700
Live/Registered
REGISTERED
Research OneLook Acronym Finder
Serial Number86466731
Registration Number4731646
Mark Drawing Code4000: Illustration: Drawing with word(s)/letter(s)/number(s) in Block form
Attorney NameMichael Doctrow
Attorney Docket Number20805-0001
Law Office AssignedM60
Employee NameFRENCH, CURTIS W

Timeline

2002-11-17Date of First Use
2014-11-28Application Filed
2015-02-17Published for Opposition
2015-05-05Location: PUBLICATION AND ISSUE SECTION
2015-05-05Status: Live/Registered
2015-05-05Trademark Registered
2019-02-28Transaction Date

Trademark Applicants & Owners

Owner: AHOLD DELHAIZE LICENSING SARL
AddressRUE JEAN-FRANCOIS BARTHOLONI 4-6 GENEVA CH 1204
Legal Entity TypeLimited Liability Company
Legal Entity State CH

Documents

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Attorney of Record

MICHAEL DOCTROW
MCNEES WALLACE & NURICK
100 PINE ST
HARRISBURG, PA 17101-1200

Good, Services, and Codes

International Codes:30
U.S. Codes:046
Type CodeType
GS0301Bagels; Baking powder; Baking soda; Barbecue sauce; Bread; Bread crumbs; Bread doughs; Breakfast cereals; Brown sugar; Cakes; Candies; Cereal-based snack foods; Cheesecake; Chocolate chips; Chocolate syrup; Cocktail sauces; Cocoa; Coffee; Cones for ice cream; Cookies; Corn starch; Corn-based snack foods; Crackers; Croutons; Extracts used as flavoring; Flavored, sweetened gelatin desserts; Flour; Frozen confections; Frozen dough for use as pizza, bread or other bread-type products; Frozen yogurt; Gravy; Grits; Honey; Hot sauce; Ice cream; Ketchup; Marshmallow; Mayonnaise; Mustard; Packaged meal mixes consisting primarily of pasta or rice; Pancake mixes; Pancake syrup; Pancakes; Pasta; Pasta salad; Pasta sauce; Pickle relish; Pie crusts; Pies; Pita; Pizza; Pizza dough; Pizza sauce; Popcorn; Processed oats; Puddings; Ready to eat, cereal derived food bars; Rice; Rice cakes; Rolls; Salad dressing; Salsa; Salt; Seasoned coating for meat, fish, poultry; Sherbet; Soft pretzels; Soy sauce; Spaghetti sauce; Spices; Stuffing mixes containing bread; Sugar; Tartar sauce; Tea; Teriyaki sauce; Toaster pastries; Tomato sauce; Tortillas; Vinegar; Waffles; Worcestershire sauce; Frozen entrees consisting primarily of pasta or rice; Canned prepared meals consisting primarily of pasta or rice

Trademark Filing History

DescriptionDateEvent Coding
NEW APPLICATION ENTERED IN TRAM2014-12-021 NWAP I:Incoming Correspondence
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM2014-12-052 NWOS I:Incoming Correspondence
TEAS REQUEST TO MAKE SPECIAL RECEIVED2014-12-093 TRMS I:Incoming Correspondence
ASSIGNED TO PETITION STAFF2014-12-174 APET A:Allowance for Publication
REQUEST FOR SPECIAL HANDLING DENIED2014-12-225 RSHD O:Outgoing Correspondence
ASSIGNED TO EXAMINER2015-01-026 DOCK D:Assigned to Examiner
APPROVED FOR PUB - PRINCIPAL REGISTER2015-01-057 CNSA O:Outgoing Correspondence
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED2015-01-288 NONP E:E-Mail
PUBLISHED FOR OPPOSITION2015-02-179 PUBO A:Allowance for Publication
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED2015-02-1710 NPUB E:E-Mail
REGISTERED-PRINCIPAL REGISTER2015-05-0511 R.PR A:Allowance for Publication
AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP2019-02-2712 ASGN I:Incoming Correspondence
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED2020-05-0513 REM1 E:E-Mail
TEAS SECTION 8 & 15 RECEIVED2020-06-3014 E815 I:Incoming Correspondence
CASE ASSIGNED TO POST REGISTRATION PARALEGAL2020-09-1215 APRE A:Allowance for Publication
REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.2020-09-1216 C15A O:Outgoing Correspondence
NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED2020-09-1217 NA85 E:E-Mail
TEAS CHANGE OF OWNER ADDRESS RECEIVED2022-10-1818 COAR I:Incoming Correspondence
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED2022-10-1819 REAP I:Incoming Correspondence
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED2022-10-1820 ARAA I:Incoming Correspondence
TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS2022-10-1821 EWAF I:Incoming Correspondence
TEAS CHANGE OF CORRESPONDENCE RECEIVED2022-10-1822 TCCA I:Incoming Correspondence
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED2022-10-1823 CHAN I:Incoming Correspondence

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