FIVE STAR
JMH International, LLC
The mark consists of the words "FIVE STAR" in black on a white background inside a black and gold outlined oval design with two red ribbons extending from the bottom of the oval which incorporate gold lines. There is a gold chef's hat outlined in black above the words "FIVE STAR", and a row of gold stars below the words "FIVE STAR.".
Mark For: FIVE STAR® trademark registration is intended to cover the categories of
>The color(s) gold, black, red and white is/are claimed as a feature of the mark. The mark consists of the words "FIVE STAR" in black on a white background inside a black and gold outlined oval design with two red ribbons extending from the bottom of the oval which incorporate gold lines. There is a gold chef's hat outlined in black above the words "FIVE STAR", and a row of gold stars below the words "FIVE STAR.".
| Research |
OneLook
Acronym Finder
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| Serial Number | 85705010 |
| Registration Number | 4424095 |
| Mark Literal Elements | FIVE STAR |
| Mark Drawing Type | 3 - AN ILLUSTRATION DRAWING WHICH INCLUDES WORD(S)/ LETTER(S)/NUMBER(S) |
| Mark Type | TRADEMARK |
| Standard Character Claim | No |
| Register | PRINCIPAL |
| Affidavit Text | SECT 15. SECT 8 (6-YR). |
| Current Location | TMEG LAW OFFICE 106 2019-11-23 |
| Basis | 1(a) |
| Class Status | ACTIVE |
| Primary International Class |
|
| Filed Use | Yes |
| Current Use | Yes |
| Intent To Use | No |
| Filed ITU | No |
| 44D Filed | No |
| 44E Current | No |
| 66A Current | No |
| Current Basis | No |
| No Basis | No |
| Attorney Name | Tracy L. Deutmeyer |
| Attorney Docket Number | 076298.0009 |
| Law Office Assigned | L60 |
| Employee Name | AYALA, LOURDES |
Timeline
| 2009-04-30 | Date of First Use |
| 2009-04-30 | Date of Use In Commerce |
| 2012-08-16 | Application Filed |
| 2013-08-13 | Published |
| 2013-08-13 | Published for Opposition |
| 2013-10-29 | Trademark Registered |
| 2019-11-23 | Location: TMEG LAW OFFICE 106 |
| 2019-11-23 | Status: A Sections 8 and 15 combined declaration has been accepted and acknowledged. |
| 2019-11-23 | Status: Live/Registered |
| 2019-11-24 | Transaction Date |
| 2022-10-29 | Maintenance Early File Date |
| 2023-10-30 | Maintenance On Time Date |
| 2024-04-29 | Maintenance Late Fee Date |
Trademark Parties (Applicants & Owners)
| Party: |  JMH International, LLC |
| Address | 3628 West 1820 South Salt Lake City, UTAH UNITED STATES 84104 |
| Legal Entity Type | Limited Liability Company |
| Legal Entity State | DELAWARE |
Documents
 Application | MULTI | 2012-08-16 |
 Drawing | JPEG | 2012-08-16 |
| Specimen | JPEG | 2012-08-16 |
| Design Search Code Corr Project | XML | 2012-08-24 |
| Offc Action Outgoing | XML | 2012-12-16 |
| XSearch Search Summary | XML | 2012-12-16 |
| Response to Office Action | XML | 2013-06-13 |
| Amendment and Mail Process Complete | MULTI | 2013-06-14 |
| TRAM Snapshot of App at Pub for Oppostn | MULTI | 2013-06-18 |
| Publication & Issue Review Complete | MULTI | 2013-07-10 |
| Notice of Publication | XML | 2013-07-24 |
| Notification Of Notice of Publication | XML | 2013-07-24 |
| OG Publication Confirmation | XML | 2013-08-13 |
| Registration Certificate | JPEG | 2013-10-29 |
| Courtesy E-Reminder of Sec. 8 (6-yr) | XML | 2018-10-29 |
| Section 8 and 15 | MULTI | 2019-10-18 |
| Specimen | JPEG | 2019-10-18 |
| Notice of Acceptance Acknowledgement | XML | 2019-11-23 |
Design Search Codes
| 01.01.13 | Stars |
| 09.05.06 | Chef's Hat |
| 24.07.07 | Prize ribbons; Ribbons, prize |
| 26.03.17 | Concentric ovals; Concentric ovals and ovals within ovals; Ovals within ovals; Ovals, concentric |
| 010110 | Stars, three or more; Three or more stars |
| 010113 | Stars |
| 090506 | Chef's Hat |
| 240707 | Prize ribbons; Ribbons, prize |
| 260317 | Concentric ovals; Concentric ovals and ovals within ovals; Ovals within ovals; Ovals, concentric |
Attorney of Record
Good, Services, and Codes
IC 029. US 046. G & S: Soup concentrates; stock concentrates; bases for soups and stocks, namely, preparations for making soups and stocks; soup mixes. FIRST USE: 20090430. FIRST USE IN COMMERCE: 20090430
IC 030. US 046. G & S: Sauce concentrates; gravy concentrates; bases and starters for sauces and gravies, namely, preparations for sauces and gravies; sauces; demi-glace sauces; marinades; flavorings and seasonings; seasoning mixes; preserved garden herbs; flavorings for use in food. FIRST USE: 20090430. FIRST USE IN COMMERCE: 20090430
| International Codes: | 29 |
| U.S. Codes: | 046 |
| International Codes: | 30 |
| U.S. Codes: | 046 |
| Type Code | Type |
|---|---|
| CC0000 | The color(s) gold, black, red and white is/are claimed as a feature of the mark. |
Assignments
| Description | Date |
|---|---|
 Trademark Assignment 6923-0325 [9 Pages] | 2020-04-24 |
Trademark Filing History
| Description | Date | Proceeding Number |
|---|---|---|
| REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. | 2019-11-23 | 64591 |
| NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED | 2019-11-23 | |
| CASE ASSIGNED TO POST REGISTRATION PARALEGAL | 2019-11-23 | 64591 |
| TEAS SECTION 8 & 15 RECEIVED | 2019-10-18 | |
| COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED | 2018-10-29 | |
| REGISTERED-PRINCIPAL REGISTER | 2013-10-29 | |
| PUBLISHED FOR OPPOSITION | 2013-08-13 | |
| OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 2013-08-13 | |
| NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 2013-07-24 | |
| LAW OFFICE PUBLICATION REVIEW COMPLETED | 2013-07-09 | 68123 |
| ASSIGNED TO LIE | 2013-07-08 | 68123 |
| APPROVED FOR PUB - PRINCIPAL REGISTER | 2013-06-17 | |
| TEAS/EMAIL CORRESPONDENCE ENTERED | 2013-06-13 | 88889 |
| TEAS RESPONSE TO OFFICE ACTION RECEIVED | 2013-06-13 | |
| CORRESPONDENCE RECEIVED IN LAW OFFICE | 2013-06-13 | 88889 |
| NOTIFICATION OF NON-FINAL ACTION E-MAILED | 2012-12-16 | 6325 |
| NON-FINAL ACTION WRITTEN | 2012-12-16 | 74673 |
| NON-FINAL ACTION E-MAILED | 2012-12-16 | 6325 |
| ASSIGNED TO EXAMINER | 2012-12-12 | 74673 |
| NOTICE OF DESIGN SEARCH CODE MAILED | 2012-08-24 | |
| NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 2012-08-23 | |
| NEW APPLICATION ENTERED IN TRAM | 2012-08-20 |
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