OLD TAYLOR

Sazerac North America, Inc.

Application Filed: 2011-05-16
Trademark Application Details
Trademark Logo OLD TAYLOR
606
Dead/Abandoned
ABANDONED - NO STATEMENT OF USE FILED
Research OneLook Acronym Finder
Serial Number85322003
Mark Drawing Code4000: Illustration: Drawing with word(s)/letter(s)/number(s) in Block form
Attorney NameTodd S. Bontemps
Attorney Docket Number304566-20311
Law Office AssignedL60
Employee NameSALEMI, DOMINICK J

Timeline

2011-05-16Application Filed
2011-10-11Published for Opposition
2011-12-06Location: INTENT TO USE SECTION
2013-01-07Abandon
2013-01-07Status: Dead/Abandoned
2018-07-08Transaction Date

Trademark Applicants & Owners

Owner: Sazerac North America, Inc.
Address1001 Wilkinson Boulevard Frankfort DE 40602
Legal Entity TypeCorporation
Legal Entity StateDE

Documents

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Attorney of Record

TODD S. BONTEMPS
COOLEY LLP
777 6TH ST NW STE 1100
WASHINGTON, DC 20001-3706

Good, Services, and Codes

International Codes:43
U.S. Codes:100,101
Type CodeType
GS0431restaurant and bar services

Trademark Filing History

DescriptionDateEvent Coding
NEW APPLICATION ENTERED IN TRAM2011-05-191 NWAP I:Incoming Correspondence
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM2011-05-192 NWOS I:Incoming Correspondence
ASSIGNED TO EXAMINER2011-08-313 DOCK D:Assigned to Examiner
APPROVED FOR PUB - PRINCIPAL REGISTER2011-08-314 CNSA P:
PUBLISHED FOR OPPOSITION2011-10-115 PUBO A:Allowance for Publication
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED2011-10-116 NPUB E:E-Mail
NOA E-MAILED - SOU REQUIRED FROM APPLICANT2011-12-067 NOAM E:E-Mail
TEAS EXTENSION RECEIVED2012-06-018 EEXT I:Incoming Correspondence
EXTENSION 1 FILED2012-06-019 EXT1 S:
EXTENSION 1 GRANTED2012-06-0110 EX1G S:
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED2012-06-0511 EXRA E:E-Mail
ABANDONMENT - NO USE STATEMENT FILED2013-01-0712 ABN6 S:
ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED2013-01-0713 MAB6 O:Outgoing Correspondence
ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY2016-03-0914 ASCK I:Incoming Correspondence

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