Research | OneLook Acronym Finder |
Serial Number | 79340676 |
Mark Drawing Code | 5000: Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form |
2021-12-02 | Application Filed |
2022-05-19 | Location: INITIAL REVIEW/SERIALIZATION BRANCH(MAILROOM) |
2022-05-19 | Status: Live/Pending |
2022-06-06 | Transaction Date |
Owner: | Deliciously Ella Ltd |
Entity Statement | Limited Company/LLP |
Address | 3rd Floor, 25-26 Poland Street London W1F 8QN GB |
Legal Entity Type | |
Legal Entity State | GB |
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International Codes: | 9 |
U.S. Codes: | 021,023,026,036,038 |
International Codes: | 16 |
U.S. Codes: | 002,005,022,023,029,037,038,050 |
International Codes: | 18 |
U.S. Codes: | 001,002,003,022,041 |
International Codes: | 25 |
U.S. Codes: | 022,039 |
International Codes: | 29 |
U.S. Codes: | 046 |
International Codes: | 30 |
U.S. Codes: | 046 |
International Codes: | 32 |
U.S. Codes: | 045,046,048 |
International Codes: | 41 |
U.S. Codes: | 100,101,107 |
International Codes: | 43 |
U.S. Codes: | 100,101 |
Type Code | Type |
---|---|
GS0301 | Tea, tea extracts; herbal teas; cocoa; cocoa based beverages, cocoa spreads, cocoa powder, cocoa mixes, cocoa- based condiments and seasonings for food and drink; chocolate; chocolate bars, chocolate biscuits, chocolate mousses; sugar, maltose for food, rice, tapioca, sago, couscous; flour; rice crackers, cereal bars, cereal based snack foods, rice dumplings, rice sticks, edible rice paper, rice salad, rice pudding, rice flour, cooked rice mixed with vegetables and beef; processed cereals; breakfast cereals; cereal based snack foods; cereal bars; cereal based food bars; cereal based snack foods; granola; granola- based snack bars; snack bars consisting primarily of grains and containing nuts and dried fruits; cereal based snack food; candy; candy bars; chocolate coated nuts; grain-based food bars also containing chocolate and nuts; gluten-free cereal based snack foods; non-dairy cereal based snack foods; high-protein cereal bars; pastry; pizza; pasta sauce, pasta salad, pasta shells, packaged meal mixes consisting primarily of pasta, alimentary pasta, lasagna sheets; bread; biscuits; cookies; cakes; pies; baked goods; ice, ice cream, water ices, frozen confections powders for making ice cream, water ices or frozen confections; honey; honey substitutes; syrup for flavouring food or beverages; treacle, molasses; natural sweeteners; ketchup; sauces; custard powder; prepared meals consisting primarily of pasta or rice; gluten-free prepared meals consisting primarily of pasta or rice; dessert mousses; frozen desserts containing fruit and cream or cream substitutes; desserts consisting primarily of grain or cereal; puddings; yeast, baking powder; salt, pepper, mustard; mayonnaise; vinegar; salad dressings; chutney; spices and seasonings; tea or cocoa substitutes; tea for infusions; royal jelly for food purposes; frozen yogurt; cereal or grain-based snack foods; dried or processed herbs; gluten-free prepared meals consisting primarily of pasta or rice |
GS0301 | Coffee; coffee essences; coffee extracts; mixtures of coffee and chicory; tea; tea extracts; herbal teas; cocoa; cocoa based beverages; cocoa spreads; cocoa powder; cocoa mixes; cocoa-based condiments and seasonings for food and drink; chocolate; chocolate bars; chocolate biscuits; chocolate mousses; sugar; maltose for food; rice; tapioca; sago; couscous; flour; rice crackers; cereal based snack foods; rice dumplings; rice sticks; edible rice paper; rice salad; rice pudding; rice flour; cooked rice mixed with vegetables and beef; processed cereals; breakfast cereals; cereal bars; cereal based food bars; granola; granola-based snack bars; cereal based snack food; candy; candy bars; chocolate coated nuts; grain-based food bars also containing chocolate and nuts; gluten-free cereal based snack foods; non-dairy cereal based snack foods; high- protein cereal bars; pastry; pizza; pasta sauce; pasta salad; pasta shells; packaged meal mixes consisting primarily of pasta; alimentary pasta; lasagne sheets; bread; biscuits; cookies; cakes; pies; baked goods; ice; ice cream; water ices; powders for making ice cream; fruit-flavored freezable liquid for use in making frozen confections; honey; honey substitutes; topping syrup; treacle; molasses; natural sweeteners; ketchup; sauces; mixes for preparing sauces; custard mixes; prepared meals consisting primarily of pasta or rice; prepared meals consisting primarily of grain or cereal; gluten-free prepared meals consisting primarily of grain, cereal, pasta or rice; gluten-free prepared meals consisting primarily of pasta or rice; dessert mousses; puddings; yeast, baking powder; salt; pepper; mustard; mayonnaise; vinegar; salad dressings; chutney; spices; seasonings; coffee substitutes; tea substitutes; cocoa substitutes; tea for infusions; royal jelly for food purposes; frozen yogurt; cereal and grain-based snack foods; dried and processed herbs |
Description | Date | Event Coding |
---|---|---|
SN ASSIGNED FOR SECT 66A APPL FROM IB | 2022-05-19 | 1 REPR M: |
LIMITATION FROM ORIGINAL APPLICATION ENTERED | 2022-06-03 | 2 LIMI I:Incoming Correspondence |
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 2022-06-06 | 3 NWOS I:Incoming Correspondence |
APPLICATION FILING RECEIPT MAILED | 2022-06-10 | 4 MAFR O:Outgoing Correspondence |
ASSIGNED TO EXAMINER | 2022-09-12 | 5 DOCK D:Assigned to Examiner |
NON-FINAL ACTION WRITTEN | 2022-09-26 | 6 CNRT R:Renewal |
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | 2022-09-27 | 7 RFCR E:E-Mail |
REFUSAL PROCESSED BY MPU | 2022-12-08 | 8 RFRR P: |
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | 2022-12-08 | 9 RFCS P: |
REFUSAL PROCESSED BY IB | 2022-12-29 | 10 RFNT P: |
TEAS RESPONSE TO OFFICE ACTION RECEIVED | 2023-05-18 | 11 TROA I:Incoming Correspondence |
CORRESPONDENCE RECEIVED IN LAW OFFICE | 2023-05-18 | 12 CRFA I:Incoming Correspondence |
TEAS/EMAIL CORRESPONDENCE ENTERED | 2023-05-19 | 13 TEME I:Incoming Correspondence |
NON-FINAL ACTION WRITTEN | 2023-05-22 | 14 CNRT R:Renewal |
NON-FINAL ACTION E-MAILED | 2023-05-22 | 15 GNRT O:Outgoing Correspondence |
NOTIFICATION OF NON-FINAL ACTION E-MAILED | 2023-05-22 | 16 GNRN O:Outgoing Correspondence |
REFUSAL PROCESSED BY IB | 2023-06-25 | 17 RFNT P: |
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | 2023-10-25 | 18 OPNR P: |
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | 2023-10-25 | 19 OPNS P: |
TEAS RESPONSE TO OFFICE ACTION RECEIVED | 2023-11-01 | 20 TROA I:Incoming Correspondence |
CORRESPONDENCE RECEIVED IN LAW OFFICE | 2023-11-01 | 21 CRFA I:Incoming Correspondence |
TEAS/EMAIL CORRESPONDENCE ENTERED | 2023-11-01 | 22 TEME I:Incoming Correspondence |
APPROVED FOR PUB - PRINCIPAL REGISTER | 2023-11-02 | 23 CNSA O:Outgoing Correspondence |
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | 2023-11-12 | 24 OPNX P: |
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 2023-11-22 | 25 NONP E:E-Mail |
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | 2023-11-22 | 26 OP2R P: |
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | 2023-11-22 | 27 OPNS P: |
NOTIFICATION PROCESSED BY IB | 2023-12-11 | 28 GPNX P: |
PUBLISHED FOR OPPOSITION | 2023-12-12 | 29 PUBO A:Allowance for Publication |
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 2023-12-12 | 30 NPUB E:E-Mail |
REGISTERED-PRINCIPAL REGISTER | 2024-02-27 | 31 R.PR A:Allowance for Publication |
NOTICE OF REGISTRATION CONFIRMATION EMAILED | 2024-02-27 | 32 NRCC E:E-Mail |
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